La Tablée La Belle-Iloise

6 Rue de Santeuil, Nantes, 44000, France

🛍 Sushis, Européen, Asiatique, Végétarien

4.5 💬 939 Reviews
La Tablée La Belle-Iloise

Phone: +33249620451

Address: 6 Rue de Santeuil, Nantes, 44000, France

City: Nantes

Dishes: 33

Reviews: 939

"La Belle-Iloise is a local company that produces high quality tinned fish (sardines, tuna etc) as well as soups, terrines, patés etc. This little restaurant in Nantes uses the lovely products in simply prepared but really tasty dishes. We enjoyed simple sardines with local salty butter and soft bread to start with as well as a lobster creme brulée that was really good. To continue, aubergine with sardines and lemon and a tuna lasagne were accompanied with dressed salad leaves and a great bottle of Muscadet. Service was friendly and efficient, the atmosphere relaxed and we would recommend it as a great spot for lunch."

Alexandria Alexandria

Nous y avons mangé un midi. service très sympathique et rapport qualité/prix est plus que correct. Idéal pour un apéro tapas.

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Reviews

Charlotte
Charlotte

Deux jeunes tenanciers à qui travailler ne fait pas peur sont à vos petits soins pour répondre à vos appétits et vous faire passer un bon moment convivial


Capucine
Capucine

Cadre sympathique côté mer, accueil agréable, produits la belle iloise mis en valeur par des plats subtilement cuisinés, associations terre-mer étonnantes et délicates, bref à découvrir sans hésiter.


Chantal
Chantal

Voulant tester le restaurant après avoir acheté les produits de la marque, nous n'avons pas été déçus.La cuisine est assez simple mais très bonne, les prix sont très corrects.Le service est rapide, efficace, et courtois.Un bon moment.


Hugues
Hugues

NOUS Y AVONS DINE UN SOIR DE JUILLET , très bonne expérience culinaire, c'était fin et gouté.Le serveur était très accueillant et agréable, nous avons même eu le droit à des petits tapas avec l'apéro.les produits sont très frais Je recommande :)


André
André

Lorsque l'on est adepte des produits La Belle Iloise, on ne peut qu'apprécier ce restaurant. Tout est cuisiné avec soin pour sublimer tout le panel des différentes préparations. Le service est convivial et le cadre fabuleux. Allez-y vous serez ravis.


Laetitia
Laetitia

Allez y sans hésitation ! Mon regard s'est posé de nombreuses fois sur ce restaurant sans avoir envie de tester. Et bien c'est chose faite Et j'y retournerai avec grand plaisir. Une belle découverte: cadre sympa, personnel accueillant, qualité des produits , Bon cuisinier et tarif hyper abordable.


Augustin
Augustin

De passage dans la quartier, choix de ce restaurant fait au hasard, nous en sommes sorti très content. Menu à 14,90 pour plat et dessert, burger de sardines pour ma femme et burger de maquereau pour moi, avec un accompagnement de légumes. Rien a redire c'était vraiment bon. Personnel souriant et accueillant.


Cristobal
Cristobal

Désireux de consommer des produits de la mer, nous avons choisi ce restaurant pour fêter un anniversaire.Le cadre est très agréable avec suffisamment de place pour manger.Nous avons regretté que les menus du soir ne soient pas proposés le midi mais nous avons pu les choisir les plats en les commandants à la carte.Nous avons consommé les produits de la Belle Iloise cuisinés avec soin. Tout était délicieux. Le service était rapide et sympathique


Capucine
Capucine

La Belle-Iloise is a local company that produces high quality tinned fish (sardines, tuna etc) as well as soups, terrines, patés etc. This little restaurant in Nantes uses the lovely products in simply prepared but really tasty dishes. We enjoyed simple sardines with local salty butter and soft bread to start with as well as a lobster creme brulée that was really good. To continue, aubergine with sardines and lemon and a tuna lasagne were accompanied with dressed salad leaves and a great bottle of Muscadet. Service was friendly and efficient, the atmosphere relaxed and we would recommend it as a great spot for lunch.

Categories

  • Sushis Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Asiatique
  • Végétarien Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Livraison

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."