L'atelier Di Vin - Menu

Excellent restaurant , very good , report quality price super , good wine , very pleasant boss we have a good time

That's what it's like from the scam I'm pissed, it's a lot too expensive and I'm staying away and I'll never come back again

During the brewery of Saint Amand the waters, we were told that it was impossible to have a salad while the table next to us a goat salad was served. View menu

We had a very good time, a warm atmosphere, a hearty and delicious meal. The reception is fabulous and the exchange with the manager of the place is the pride of the evening. We are from Cambrai and will come back with great pleasure!

A protected and well arranged terrace... A warm interior... An attractive map to good value for money... I have lunch this Sunday noon for the first time and I will not fail to return to this restaurant with human size... I strongly recommend...

A pleasant service despite a strong affluence, simple but very well executed dishes. Special mention for the Di’vin burger that I advise the original burger enthusiasts. We will certainly return very good discovery on this beautiful place of St. Amand the waters. View menu

We have dinner with friends on the terrace of Atelier di’vin located in front of the Abbatiale Tower. We took an Aperol Spritz (little glass a Ch’ti burger (bon, but small portion); The waiter didn't ask us to cook the steak.. and a tatin pie served with its ice ball (so good. The service was fast, sometimes too fast. The addition was very correct (21€ per person. We had a good night. A small flat: the sewer is slow...

At first, everything seemed right: sun, terrace and good atmosphere. We therefore settle at 5 at a table outside. It must be said that the prices and simplicity of the place convinced us to stay eat there. The wine glasses ordered matched our expectations, but nothing unbelievable. There were black residues in our glasses. For a wine bar, it's rather average and this let-go unfortunately gives us a taste of the suite... We then order 5 salads as dishes. Again, even if the quantities are copyy, it is not frankly a treat. The dressing enhances the whole however. So far, it's worth a 3/5: medium, not crazy, bof. But now it's drama. The 'affluence in this beautiful July day had to strongly decor...

What a pleasure to have a friend discover a city and its beautiful Grand Place finally without work. Hunger stinging us after a day of excursions, we chose this restaurant (also called La Cave on the basis of its appetizing map and its moderate prices. Very good reception without chichis by the boss. In the absence of spritz as an aperitif, this one directed us towards a black kir and a ripe kir. After olives and cahouets, we have the good surprise to receive a shower. We choose an aperitive board and a trio of tapenades. We then turn to a flamiche with Maroilles and chicken with the same cheese. The two dishes served with abundant raw bowls and their sauce. Chicken served in jar with rice a... View menu