Le Bistrot du Paradou

Beautiful terrace, nice waiters, unique menu including entrance, dish, dessert and wine. It's a certain budget, but it's worth it. It was very good!

An exceptional location in which we landed by chance... An ultra short card (2 admissions 2 courses) that puts on quality... An authentic place both by its frame and by the staff! I recommend without hesitation!

casual restaurant but where it is good to go in this beautiful region. unique menu with excellent seasonal and local products. you can always get an alternative choice in case... the situation on the road is quickly forgotten! View menu

Very pleasant time during our holiday week in the alpilles. Extra home, delicious cuisine, warm and typical. Concept of a unique menu with wine at will. Not for all scholarships unfortunately... (menu à 60 € . I still recommend

Unless you read the reviews before, you don't expect to find such a wonderful place. It is an all inclusive menu (including wine), with two choices of appetizers and entres only, which change every day. Delicious food and Very friendly and efficient staff too.

that's a perfect place to go to lunch. they sit in the open. choose the right day of the week; they serve an appetizer and a pornstar per day (or if picky a choice.) but whatever it will get will be a wonderful country tariff. day we were brilliant there. escargot and rabbit. unlimited cheese. do not jump on dessert. View menu

My husband and I was visiting south of France and my daughter in law brought us there. We had roasted chicken with vegetable for lunch. The chicken was so delicious I wanted to go back again for more. We finished the meal with a wonderful...assorted cheese plater. I highly recommend you book ahead of time because it's very busy!

We enjoyed with a generous and aromatic pistou soup followed by roast chicken and stuffed vegetables with a cooking juice to damn and crushed with potatoes. Then came a huge tray of fresh or refined cheeses (at the choice and leave it on the table! then, the apotheosis: cream burnt for me and babas with rum well watered for my friends, all accompanied by a wine from the corner served in bottle: at will for 63€ only per head for such opulence and perfect quality in a beautiful place!

I had high expectations before arriving at the bistrot after reading so many wonderful recommendations on this restaurant so it was going to be tough or so I believed. The waiters were very receptive and kind. The menu was prix fixe for lunch so they served salad or escargot, cassoulet, cheese and dessert. Everything was perfect!!! I would have never ordered cassoulet so it was a very nice surprise and delicious! Afterwards there was some music in the varanda, so the waiter asked us if we wanted to have our coffee there... Never heard of this no hurry attitude... I already miss this place... View menu