Phone: +33296265447
Address: 1 le Bas du Bois, 22230 Gomene, France, Gomené
City: Gomené
Menu Dishes: 3
Reviews: 987
Website: http://www.le-cadran-solaire.com/
"a good family lunch (a holiday) in this farm inn. I had fun coming back, the very pleasant setting with the pond (canards, herron) and a little in height a field with some black pigs, goats, donkeys...The welcome of the boss and waitress is warm, a little waiting but a lot of world to serve two. We have lunch in veranda, facing the pond, a simple menu, tasteful, "homemade", good value for money, with a hearty entrance: foie gras, gésiers, terrine, salad, then in dish a grilled pig in a wood oven with small potatoes and vegetables, to finish dessert choice (burned cream, pear delica.) I recommend and will surely come back there."
Full menu - 3 options
All prices are estimates on menu.
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Dessert
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Pizza
Special Pizza
A uniquely crafted pizza topped with a variety of fresh ingredients, offering a burst of flavors in every bite.
User
good discovery, pleasant setting, very good staff and the meal with grilled pig on top.
Address
Reviews
User
Bravo for the reception. .cuisine family, everything is home, extra fresh...The pig is the specialty and it is a delight. Don't hesitate!
User
A real heartburn! a simple map, local products, a tasty home made, an old taste of the good dishes of our country. The owners of the places are adorable, beautiful family atmosphere and the setting is sublime. Nothing to say just savour this delicious meal with closed eyes, there is happiness...
User
Everything was perfect! ... yet a holiday Thursday with great family meals, communions ... in brief many people but we did not suffer a long wait, very friendly service, and dishes: no reproach! The pig: too good! duck: perfectly cooked! desserts without moderation!! all for a not salty addition! Go! View menu
User
going to camaret on the sea, at the turn of a small road we discovered this little corner of paradise. warm welcome, fresh products and home cooking, the grilled pig succulent! and the famous rillette! As a restaurateurs, it's a pleasure to find a pearl like this! We will not miss stopping there again! Thank you!
User
super friendly and rustic decor with seen on a water plan and a jet of air water and a mini closed for the meal: for 22€30 we had: kir and little cake apero then plate of charcuterie and salad and after the famous grilled pig with small vegetable and fried and then cake and ice ball and all with white wine and red and coffee of course the pig as happiness
User
a beautiful place, old building with a veranda with a view on a small pond or duck and carp swim. local cuisine home. (farm products) the pig in the oven is divine. like the terrine. Small vegetables with it. very pleasant moment. addition including apero entry, dish, dessert and a bottle of farm cider and coffee:62 euros. has two. I don't know what else to ask. I'm advising View menu
User
A farm inn or you have to linger. Very affordable menus and especially delicious dishes. I had chosen a salad of smoked magrets, foie gras and gésiers, all made home, a delight. then grilled milk pig in the oven and accompanied by small vegetables (divin) and to finish a burned cream. a simple wine map where you can still find bottles less than 20 €. The service is perfect (simplicity, friendliness and courtesy)The room overlooks a piece of water with a fountain. you can end up walking and see Asian black pigs.
User
We were the last w-e with family: 8 adults and 2 children. Guaranteed product freshness!Entered: salad with foie gras, gesiers and terrine.Then excellent grilled pig, fried fries and guttered vegetables. Norman pie for dessert: medium.All for 300th with apero, white wine, red wine and coffee, for 10 people. The welcome was warm. the smiling service but which would deserve to be a little more careful. We had 2 children 5 and 9 years old who had fun throughout the meal around the inn, in a green space, with goats, pigs, anes, herons...
User
a good family lunch (a holiday) in this farm inn. I had fun coming back, the very pleasant setting with the pond (canards, herron) and a little in height a field with some black pigs, goats, donkeys...The welcome of the boss and waitress is warm, a little waiting but a lot of world to serve two. We have lunch in veranda, facing the pond, a simple menu, tasteful, "homemade", good value for money, with a hearty entrance: foie gras, gésiers, terrine, salad, then in dish a grilled pig in a wood oven with small potatoes and vegetables, to finish dessert choice (burned cream, pear delica.) I recommend and will surely come back there. View menu
Categories
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Thé Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
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Viande Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience. View menu
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Salade A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience.
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Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
Amenities
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Sièges
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Réservations
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Sert De L'alcool
- menu
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Familles Avec Enfants
