Le Comptoir de la Tourraque

rue de la Tourraque, 06600, Antibes, France

🛍 Mexicain, Français, Européen, Cocktail

4.1 💬 5419 Reviews
Le Comptoir de la Tourraque

Phone: +33493952486,+33890718912

Address: rue de la Tourraque, 06600, Antibes, France

City: Antibes

Menu Dishes: 17

Reviews: 5419

Website: http://le-comptoir-de-la-tourraque.wysifeed.fr/

"Another new restaurant for us in Antibes....and wow! The setting outside around an old wash basin/laundry was very pleasant on a hot evening. And the breeze to go with it was most welcome. This restaurant was so good, perhaps they made or arranged that breeze as well. Two very nice starters with the prawn lollipops being different and superb. Could have eaten them all night. The other starter we had of melon, watermelon, ham was very refreshing. Great stuff. However, the star of this menu, for me, was the tuna dish. How that coating round it was so light and crisp, I don't know but the chef clearly knows what he is doing. A take on peach Melba was a great way to finish this meal; light, creamy, nutty, fruity. A fantastic meal and very impressive from a small team in kitchen and restaurant."

Full menu - 17 options

All prices are estimates on menu.

Entrées

Dessert

Seafood

Pasta

Entree

Plat

Pork

Main Course

Starters

Roel Roel

establishment that doesn't pay for mine but excellent cuisine!

Address

Show Map

Reviews

Laurent
Laurent

very good address...oneul flat: when you take the apero they don't give anything to eat with.


Ruth
Ruth

everything is on the map, super fresh and the service is very pleasant and pro, we will come back


Ridwan
Ridwan

day map composed or chosen, so it is very fresh and really tasty the frame is very pleasant and the perfect service that we will return View menu


Sheldon
Sheldon

we have dinner with family tonight...report quality exceptional price... excellent dishes and super efficient service thanks to Tiffany...bravo


Roel
Roel

a safe address, perfect for a romantic meal! The truffled potato mousse is a ravishing, foie gras and duck magret of the best acabit, and the scallops with scallops on leeks and ricotta a nice discovery. desserts, however, seemed to us a wan below, and lack a little variety.


ანნა
ანნა

a peat in the heart of ancient antibodies. space is hot, just like reception and service up. a menu that offers the choice of entries, dishes, desserts. the presentations are original and the exceptional flavors. The senses are filled. value/price unbeatable. You have the whole team! flo View menu


Ymp
Ymp

la carte et avis et photos ont placés la barre de nos attentes, très haute. Malheureusement les plats sont bons mais peut être un peu trop cher pour une originalité et recherche de saveur discutable (ton mi cuit en feuille de brique trop goût de gras . le service bien que sympathique manque de rigueur (vin rouge servi glacé question à la serveuse si menu possible adaptés aux enfants, réponse non…alors que 10min plus tard à la table voisine on sert des nuggets/frites maison aux petits voisins… le service était long et les deux serveurs débordés pour une terrasse de 30places remplis au tiers ce soir là…


Émilie
Émilie

I don't know where to start, everything was perfect. from the extremely warm welcome of the waitress (nora) that was superb throughout the meal. and say dishes! a real pleasure that whispered our taste buds from beginning to end. a potato foam input to the main truffle, the dish was a real recital of flavors. sublime ravioli of macco combined with a cast of ricotta pears! Finally, with a magnificent coconut dome meringue with chocolate that combines warmth and freshness of the gorgeous coconut worthy of the gods of the olymp. I can only advise you to book now a table in this great restaurant of spruce.


GandL1011
GandL1011

Another new restaurant for us in Antibes....and wow! The setting outside around an old wash basin/laundry was very pleasant on a hot evening. And the breeze to go with it was most welcome. This restaurant was so good, perhaps they made or arranged that breeze as well. Two very nice starters with the prawn lollipops being different and superb. Could have eaten them all night. The other starter we had of melon, watermelon, ham was very refreshing. Great stuff. However, the star of this menu, for me, was the tuna dish. How that coating round it was so light and crisp, I don't know but the chef clearly knows what he is doing. A take on peach Melba was a great way to finish this meal; light, crea... View menu

Categories

  • Mexicain Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit! View menu
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Cocktail Delight in our curated selection of cocktails, each crafted to perfection. From timeless classics to innovative new creations, enjoy a symphony of flavors in every sip.

Amenities

  • Sièges
  • Serveurs
  • menu
  • Terrasse
  • menu
  • Romantique

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Restaurant Le J

Restaurant Le J

17 avenue Docteur Dautheville, 06160 Juan-les-Pins, Antibes, France

Menu • Poisson • Français • Européen • Végétarien


"In this location, surrounded as it is with large restaurants spilling out onto the pavement with their me-too menus of les pizzas and pâtes and overly familiar sounding meals, it is most unexpected to find a bespoke and personal restaurant offering a fine selection of dishes cooked with care. The menu, described appropriately as the 'carte du moment' presents a mercifully small number of seasonal and therefore changing entrées, plats and desserts. However, it is still hard to choose. Each one is enticing, interesting and original with the promise of flavours, combinations of ingredients and textures, without tricks and unnecessary embellishment. For a large number, a selection of all the entrées as share dishes makes a lot of sense. Everyone gets a taste of something and the difficulty of having to choose is avoided. For the plats, a single selection is best with pork, duck, tuna and salmon along with risotto as options on the night we were there. A fine burger also available is perhaps a concession to the location and, actually, a very fine dish. Four desserts are offered with each one tempting and beautifully prepared. Another selection for the table is highly recommended. The wine list is adequate and the ambiance works for lone dining as well as for a larger and more raucous group. The service is smiling and efficient as well as courteous. This is a place to make a favourite. The risk to this reviewer is that it will become deservedly highly popular and impossible for last minute bookings."