Le Fanal - Menu

31 Promenade Robert Schuman, 06190 Roquebrune-Cap-Martin, France

🛍 Italien, Européen, Français, Fruit De Mer

3.3 💬 127 Reviews
Le Fanal

Phone: +33493355380

Address: 31 Promenade Robert Schuman, 06190 Roquebrune-Cap-Martin, France

City: Roquebrune-Cap-Martin

Menu Dishes: 6

Reviews: 127

Website: http://www.facebook.com/plagelefanalrcm/

"We started with a drink which tasted diffrent than expected. Mycket wife ordered seafood and I orderded a nice entrecote. My wifes food was ok but my meat, I ordered the meat medium, was hard to chew. It's really bad to get a 22 euro...entrecote and not be able to eat it. When we were finished the staff asken if everything was ok. I when told how the meat was and the man excused him selfe and said that I should have complained earlier so they could have given me a new plate. Thats of course correct but should I when have been eating alone since my wife should have been ready by the time I had got my new plate? If you charge 22 euro for a piece of meat its up to the restaurant to see to that is good. Its not the customer Who should see to this. We were offered a Limoncello to smooth things over, but that is what a good restaurant serves you for free when you spend 80 euros."

Full menu - 6 options

All prices are estimates on menu.

Salads

Dessert

Burger

Carla Carla

we were almost treated from the beginning as a second citizen! pity when the cook was good, but in front of the house

Address

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Reviews

Audreanne
Audreanne

menu with limited choice adult restaurant no fit for children frame cold access beach dangerous by a staircase in iron rusted no mattresses on the decks and really high prices


Marcus
Marcus

We all got great food again! Visited a year ago. We ate a pizza, tagliatelle sea food and fish n ships. Price on normal level or the area. Small and busy restaurant. Great view.


Arthur
Arthur

terrible experience. good if they are satisfied with the meal times, but nightmare when they begin to be like us. owner is rude and aggressive. look at the reviews of the surrounding restaurants. much better. View menu


Jorge
Jorge

positioned directly at the sea, the restaurant is designed to shield the road, which helps to give a relaxing atmosphere. the staff was efficient and the quality of the meal was very good. would like to visit again.


John
John

Tried the 80€ grilled seafood for two, it was quite overprised (50€ or even less would be a much more appropriate price for the dish), and unfortunately it was served a bit cold which was disappointing. Other than that it was pretty good overall.


Audreanne
Audreanne

he deserves to come here for dinner just for the view and the super relaxing atmosphere. We dined in the veranda on the beach with sea view and light waves that have rocked us during dinner. a blonde beer and a beef burger plate and stirred potatoes. nothing sublime but very good and quality. coffee and grappa. And there's! View menu


Anny
Anny

directly on the beach of roquebrune, it is in my opinion well beyond the average standard of many restaurants of the seafront of the coast of azure: the dishes are abundant and well rode, the fresh raw materials and good quality, the charming location. We enjoyed a grilled calamar, a seafood salad, a niçoise and a caesar salad and a child menu. improve the courtesy of some staff. the price is relatively high, but not beyond the norm of azure.


Carla
Carla

place by the water, looked good. We arrived at 9:55 and they still made us sit down even the firm kitchen at 10:00, we just had to choose quickly. Since the kitchen didn't have much proposals, we chose to eat pizza. nothing exceptional and among other very expensive : a margherita pizza 10,50 euros and one with seafood 18,00 euros. While I was eating pizza, I put the covers for a moment to read a message on my phone and they took my plate. after asking us if we wanted a cake or a coffee, at our negative answer, they left us a coffee on the table and left. Of course, we reminded them of the mistake. At 22:59, they brought us the bill without asking. short, food too expensive, qualitatively pa...


Thomas
Thomas

We started with a drink which tasted diffrent than expected. Mycket wife ordered seafood and I orderded a nice entrecote. My wifes food was ok but my meat, I ordered the meat medium, was hard to chew. It's really bad to get a 22 euro...entrecote and not be able to eat it. When we were finished the staff asken if everything was ok. I when told how the meat was and the man excused him selfe and said that I should have complained earlier so they could have given me a new plate. Thats of course correct but should I when have been eating alone since my wife should have been ready by the time I had got my new plate? If you charge 22 euro for a piece of meat its up to the restaurant to see to that... View menu

Categories

  • Italien Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Fruit De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Wi-fi
  • Sièges
  • menu
  • Enfants
  • menu
  • Serveurs

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"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."