Le Petit Voisin - Menu

8 rue de la Piale, 81000, Albi, France

🛍 Thé, Français, Européen, Desserts

3.6 💬 3018 Reviews
Le Petit Voisin

Phone: +33563462710,+33652790308,+33563383584

Address: 8 rue de la Piale, 81000, Albi, France

City: Albi

Menu Dishes: 7

Reviews: 3018

Website: http://www.leparvis-restaurant-albi.fr/

"Petit restaurant sympa, avec une musique années 50 à 70, avec décoration faite de portraits de Trenet, Brassens, R Ketty, Aznavour. Accueil chaleureux du patron (depuis de 20 ans). Repas simple mais bon : Salade de gésiers, lieu rue , gâteau poire , fromage blanc fraise. Nous sommes revenus pour goûter le cassoulet, déçu. Penser à changer les bouquets de fleurs sur les tables, et enlever les toiles d'araignée."

Full menu - 7 options

All prices are estimates on menu.

Dessert

Appetizer

Salads

Sides

Vegetarian

Dario Dario

Good food at reasonable price, nice friendly athmosphere.

Address

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Reviews

mp
mp

Heartwarming welcome Impeccable service and excellent cuisine I highly recommend


Marta
Marta

la cuisine est peu raffinée, les desserts sensés être maison mais la chantilly déjà ne l'est pas, le chocolat liégeois minuscule.....


Eliane
Eliane

Lieu et accueil très sympa et original. Bon rapport qualité prix et un patron avec un cœur en or et qui met une ambiance décontractée. View menu


Matthias
Matthias

Stay Away. The lady is not friendly at all and it was very dirty. No meals for children unless you count spaghetti with ketchup as a meal.


Sarah
Sarah

An address that I recommend, a small restaurant in a small cobbled street, the food is good and the atmosphere is warm. In addition, the manager is very commercial.


Luc
Luc

Petit restaurant très sympathique et agréable dans un magnifique cadre. Patron très accueillant et personnel au top. Repas très bon avec de bon produits et des quantités pile ce qu'il faut. View menu


François
François

locale certamente dal aspetto , piatti di scarsa qualità , prezzo elevato per il servizio offerto.il piatto di carne era talmente duro che lo abbiamo fatto cambiare con una altra pietanza.veramente da dimenticare.


Didier
Didier

J'ai pris en entrée des coquilles Saint-Jacques une tuerie , en plat un magret rôti au foie gras. Je le conseille pour les gourmets. Mon collègue a pris un ris de veau et en dessert un baba au Limoncello et a été enchanté. N'hésitez pas à vous présenter, de plus la table est nappée. Le service et la présentation sont à la hauteur.


mahandree
mahandree

Petit restaurant sympa, avec une musique années 50 à 70, avec décoration faite de portraits de Trenet, Brassens, R Ketty, Aznavour. Accueil chaleureux du patron (depuis de 20 ans). Repas simple mais bon : Salade de gésiers, lieu rue , gâteau poire , fromage blanc fraise. Nous sommes revenus pour goûter le cassoulet, déçu. Penser à changer les bouquets de fleurs sur les tables, et enlever les toiles d'araignée. View menu

Categories

  • Thé Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit! View menu
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.

Amenities

  • Café
  • Sièges
  • menu
  • Groupes
  • menu
  • Serveurs

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"Our second night in Albi and two restaurants we wanted to visit in the evening were closed. We decided to venture to a small local Vietnamese restaurant that received only 11 reviews but all very good and from French visitors. We arrived early and we're the only customers but received a friendly greeting in French with little English but a willingness to work with our very limited language skill. We decided on the fixed price menu at 17Euros a person. My husband had the shrimp salad, the beef with onions and peppers with rice all very fresh tasting and the salad had wonderful and crunchy ingredients in a lightly creamed dressing. I chose the beef and nem...a lovely dish with ginger spiced noodle, small slices of perfectly tender beef and two small fried rolls stuffed with finely shredded veggies and meat. My main dish was the shrimp (crevettes) Thailandaise a most delicious combination of crisp onion, cabbage, and a fantastic spiced cream sauce. I was told it was spicy but without the final dash of hot sauce it had just the right amount of zip. Both of us had the banana flambé to finish. This was just the right amount of food...not so much food that it could be shared. The cost including a lovely bottle of Gaillac Rouge was about 47 Euros. We feel this was a wonderful and very pleasant dinner and well worth the price. Thanks again to Evean our waitress and her parents the chefs!"