Le Rio - Menu

5 Places de la Bourse | 5 places de la bourse, 44000, Nantes, France

🛍 Pubs, Pizza, Barres, Français

4.2 💬 547 Reviews
Le Rio

Phone: +33240484213,+33771254670

Address: 5 Places de la Bourse | 5 places de la bourse, 44000, Nantes, France

City: Nantes

Dishes: 5

Reviews: 547

Website: https://foodcollect.fr/store/le-rio/restaurant

"Bar, brewery with pretty colors of Caribbean islands. From decor to menus to alcoholic or non-alcoholic drinks, we travel very good taste. I was very pleasantly surprised by the melting sweet potatoes and the non-greasy fritures of the bokits. The dessert, soft with coconut was a feast. I have to go back to this little tropical setting."

Menu - 5 options

All prices are estimates.

Brock Brock

Excellent cod bokit, everything was very fresh and delicious. Very rich sandwich for one evening, fries not useful except for greed...

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Reviews

Kévin
Kévin

Tasty bokits! A real culinary journey to the West Indies, a big weakness for the chicken bokit, good sweet potato fries to accompany, yum delicious


Julián
Julián

An address I will not fail to return if I stay again on Nantes. The welcome was very nice to me, the Bokit chicken... a slaughter, but be careful, very spicy dish. Rums are falling on the ground...


gwellg
gwellg

Frankly, I'm very disappointed in my passage to Rio. Besides sweet potatoes and chicken bokit, when you take the creole board. The accras don’t have a taste, and the ****, they would have said French mud, put with spices!


Felipe
Felipe

Very good chicken bokit, we find the good flavors of the country! I'm glad there's a bokit center in Nantes. We'll come back to test the colombo and other island dishes The setting is friendly and the reception very pleasant


Lucie
Lucie

Very good place to eat the famous bokit and other Creole dishes! The bokit is not greasy, is well stocked, the recipes are faithful and delicious. I had the cod bokit which was very fresh. Very reasonable prices for a direct trip to the islands!


John
John

I heard a lot about my friend Gwada's Bokit. I tested and the validation is done! Fresh, not fat, very good. I have nothing to say. I also tested the rum arranged bissap and it is also very good. I'm happy to be proud of a delicious Creole Restaurant


თეა
თეა

Hello, we came to eat with our children. The plates are well garnished, my husband took a beef skewer (drink of the day) the cooking and the sauce were excellent. Value for money, nothing to say, very good address on Nantes, and the staff is qualified, and welcoming.


Julián
Julián

A beautiful discovery ideally placed. Friendly welcome and beautiful invitation before closing. Reminiscent of the islands with this succulent cod bokit and its accompanying fries of sweet potatoes. A planter house humm!!! And the final... We'll be back for a special meal if we don't...


Maximilian
Maximilian

Bar, brewery with pretty colors of Caribbean islands. From decor to menus to alcoholic or non-alcoholic drinks, we travel very good taste. I was very pleasantly surprised by the melting sweet potatoes and the non-greasy fritures of the bokits. The dessert, soft with coconut was a feast. I have to go back to this little tropical setting.

Categories

  • Pubs "Discover a cozy atmosphere with hearty meals, craft beers, and classic pub fare. Enjoy comfort food favorites like fish and chips, burgers, and wings, paired with a refreshing pint or creative cocktail."
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Barres Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Vin
  • Sièges
  • Serveurs
  • À Emporter

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."