Le Saint Amable - Menu

We'll have only one word: incredible! The flavors are extraordinary, surprising. We've got to let ourselves carry.

very good reception. excellent meals. the little catel verveine after the coffee ..... huuuuuuummm too good. I recommend. Happy holidays

exceptional place: a total show. a cuisine revisiting flavours and textures to offer a real artistic creation. warm service. a highly recommend! View menu

Do not miss ! A treat for the taste buds and the eyes. Warm and professional welcome. A culinary experience that we will definitely repeat next summer.

Nice looking restaurant with a nice looking menu. We had already eaten so just had a couple of beers (Hapkin, quite unusual and the cheapest we had in Riom). The waiter was very helpful and friendly, recommended.

passing through this old town, we take advantage of the sun rays terrace of September, waiting is deserved when the dishes come. The meat is tasteful and the exceptional dessert: a hazel that hides in its heart a waffle, a cream and a small chocolate coulis. count for this menu per person View menu

I am going to the restaurant the saint amable a riom, today with a friend, and frankly, superb welcome, the patron saint and adorable very nice and smiling and courageous her service to the professional table and her husband and a super cook gastronomy, frankly I advise all and have to go, I recommend .superbe resto very good.

the proposal of the day with a groll risotto was interesting and keeps its promise... fresh products well cooked... but the poor waitress alone, despite its dynamism and kindness could not answer... mn before having the map and a bottle of water still mint before taking the order... short more mn before being served.... You have to see the problem It is a pity...

Decor a little too busy, service a little slow but waitress very jovial and pleasant... And above all, cuisine respecting the products and mixing many flavors on the same plate... A treat for the eyes and the mouth (even if there is a little lack of salt in the dishes). The waitress and the cook do a good job... Bravo to them. It wasn't perfect but it's already great... Keep it up View menu