Les Brigades du Kitsch

decor actually kitchissime! not deceit on the goods. for little nightlife. nothing special to note on the plate. It's subway. special distinction for their boyfriend pig who had absolutely no taste.

nothing to say, the boss is of a rare kindness and we are very well received! On the side of the dishes, the portions are frankly copied and the dishes (coat eggs, beef tartar and beer bread) were very good. I therefore strongly advise and I will return with pleasure.

a restaurant that changes the ordinary already by its decor, if you are looking for a place to laugh and be relaxed these places that have to go ... from the entrance to the dessert you will enjoy. we are going to several resumptions and we are always happy service possible until very late View menu

The restaurant's got a good name. The decoration is beautiful. and suck the dishes are excellent. a single menu between dessert dish at 24.50 € or then à la carte dishes. we will return with great pleasure, we have been very welcome, and served quickly! our congratulations to the chef!Photos: brig leaf with 3 cheeses and coconut egg.

arrived at around 22:30 a Sunday evening it is rare to find a restaurant that to this patience and willingness to receive customers and to serve them nicely as late in the evening, the dishes are tasteful and generously served. Don't miss her beautiful piece of tender cash to wish. the price remains very reasonable I advise it without hesitation

an improbable and friendly decoration. The welcome is warm. In the kitchen there are still efforts to do to:- the accompaniment of the dishes: the same salad is present for the entrance and the dish,- the presentation and composition of the dishes: the ginger in the logs and the bamboo shoots not cooked in Thai chicken....!But try the nems of camembert and bacon: excellent. I think the rates are cheap. View menu

We chose this restaurant for dinner on the recommendation of a friend and the first impression was of "where you sent us!" you put a curious and picturesque place, with a decoration that at first sight shocks, but that is very good later. It has a small menu, that is, without many options, but the important thing is that everything is very good. And as a curious fact, the owner, a very funny and sympathetic guy

an atypical decor that shoves the codes. the look is solicited from anywhere, interesting. cooking is pretty fade. No special flavors. presentation to see. a simple and good dessert that could have made me finish my evening on a good note if I had not found a huge hair on my plate. I sent him back to the kitchen. I've been prepared a new one, doubling the doses. I didn't take advantage of it. a commercial gesture on the addition would have been more appropriate.

I think it's lost a lot... the big disappointment. My dish was immangeable, a plate with lots of different things but the worries were in the fact that it was warmed up in the microwave. The accras were cahoutchous, the idem samossas etc...Bruss was not fresh. from the warmed and it felt. I had rather a very good memory of my previous visits but there was no... a little expensive for what it was like. It didn't make me want to come back, my idem friends. otherwise the server (the boss)? is super and welcoming, the decor is nice. View menu