Lindenthal – Dine Wine

very good food, friendly service. unfortunately the table was not freshly covered

unfortunately after change of owner no longer the former, high style. only the prices have remained.

very beautiful ambiente and great furnishings. the food was very tasty and plentiful. we are very happy to come back. View menu

Had a very nice evening. The restaurant is cosy and the service was very friendly. The main dishes and dessert were really delicious! We like to come back.

I was disappointed. before that was much better to cut. Price-performance ratio no longer fits. despite the table reservation for 18 o'clock we were standing in front of a closed door. the drink I had ordered was not in stock. service was very bad. They eat well, but too expensive. will not go.

if a new owner decides not to participate in a free coupon offer, I expect at least one note on the homepage. everything in all could not convince that the brot to the aioli was roasted by one side, not by the other side, while crunching, the pizza floor disappointing and the tagliatelle quite taste-neutral only the prices were neat! we will not come back. View menu

after that we were several times in the former lindenthal near schneiders, this visit was a complete autumn. we were told that the owner changed and that he did not accept credits (here from the credit card) we wanted to choose from the bank card that was not available. we wanted to be very upset without eating. on the web page is nothing to read. that was our last visit in this place.

eating was very good. for my taste too well seasoned there I would let the guests rather have the option to reshort but this is a matter of view. the service was very bad that is already small then we still had 2 hours needed until we could order the drinks at all. you simply realized that the service staff were quite cheap and should be there for the price and this kitchen should be already staffed by the compartment.

we had a good license for a candlelight dinner deluxe (value 139,00€ 10,00€ for surfing and shaking) and have unfortunately expected more. we were placed on a small table with an even smaller side table, covered with a white table top and a silver candlestick with a white candle. the service was very nice, but not particularly attentive. as aperitif I took a hugo, my man a beer, the hugo was not made myself, it was a finished drink with a mint leaf and a disc lime chain. I ordered as an appetizer rindercarpaccio with the notiz that I ordered a rucola allergie. the rindercarpaccio was served me pure with cheese, a few thin bone masters or a few leaves with something balsamico, would not have... View menu