Locanda Bad Aibling

Giuseppe Events GmbH

➤ An der Alten Spinnerei 1, 83059, Kolbermoor, Germany

Menu • Cafés • Sushi • Europäisch • Meeresfrüchte

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"We had a great evening with 7 people. Prices are absolutely appropriate in relation to the size of the portion and the quality! Service was as always turned, attentive and flotted! Actually, we were full after the main course and appetizer, but the temptation could not stand again to shed two tiramisu to share! Perfetto!"

Tai Ping China

➤ Rosenheimer Str. 62, 83043 Bad Aibling, Germany

Menu • Wein • Suppe • Fleisch • Asiatisch

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"I was a little disappointed by the food I had in comparison with the reviews I saw. It is true that a review is called "Chinese with Thai influence", but I had no Thai influence. from my experience Thai eating is easier than Chinese. my garnels were dipped and fried. I regret the choice. I should probably have made my own choice, but returned to the recommendation of the owner. the peking soup was in order, but for my taste not almost mad. actually it was a little sweet, which was in order, but I like mad. good portion size and beautiful texture. the facility is beautiful and the people were very friendly. the service was fast, but I must note that I was one of the first in the restaurant for dinner."

Bräustüberl Maxlrain

➤ Stachöderweg 2, 83104 Tuntenhausen, Germany

Menu • Sushi • Kebab • Pizza • Fastfood

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"The food is excellent, at the service staff there is nothing to complain about and from the beer there no reviews the awards speak for themselves. Always happy. The last few days have been on site and come back in the next few days."

Nikos Ouzeri

➤ Marienpl. 1, 83043 Bad Aibling, Deutschland, Germany

Menu • Pizza • Griechisch • Vegetarier • Europäisch

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"because of the fact that I very much like Greek eating and this restauraunt at tripadvisor on 3rd overall or the best grieche in bad aibling should be we have chosen the restauraunt for an evening meal.The first surprise offered itself as the quite friendly service the menu. card is the right word - a leaf, that wass.Typical Greek dishes like suvlaki there are not?mixed teller with gyros, suvlaki, rice/pommes and salat there is also not?I then ordered for 11.90 euro gyros with tzaziki - I could choose 1 supplement. a side salad, pommes, kartoffelwegdes. I chose a supplement salad.It was added very quickly a small portion salat and the main dish - gyros with tzaziki... otherwise nix.On the few gyros strips the very crispy (at the limit to burned) found themselves somewhat clawed. I'm used to twirling rings here. on the tzaziki in the small pot was something red chili season.The small salat consisted only a few leaves of different leaf salads, crimp dressing and a few sunflower seeds. In other industries, this is considered a child's proportion for 6.90 euros.The drinks prices were also slightly above the normal level for bad aibling, the white beer was only moderately cool. when I then paid the bill I found that this of the 2nd grieche in my life was where there is no ouzo on the house.2 points there for the friendly service and for the fast service. the food is only worth 1 point.The grieche 200m further around the corner of the church offers a more beautiful dining room, a more beautiful beer garden, a slightly larger portion and a large selection typical Greek dishes. Conclusion: once and not again."

Hofer Stubn

➤ Am Graben 3, 83043 Bad Aibling, Bavaria, Germany

Menu • Pizza • Fisch • Pasta • Fleisch

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"viewed from outside, we thought at the first moment little hopeful: hui, what will expect us there. but all the good reviews here let us go in and we were not disappointed. the small playfully decorated terrace with a wonderful view and at the moment (in the evening beautifully romantically illuminated!). also the small cozy and lovingly designed original dining room with its large window-frond and view of the alps and the terrace is a real jewellery. the menu is very small and weekly changing. but there was something from vegetarian over fish to steak. we chose a steak from almrind with caramel corners and a cordon bleu with cartoffel salad with ruccola, with a mixed salad. the salat was very well tasted, sweet was plentiful (not only a disc gurke and a small tomate to be able to call it mixed) and the leaf salad fresh. the steak was one of the best we have been serving in a restaurant for a long time and we eat quite a lot steak. also the cordon bleu could perfectly convince tastefully. the supplements rounded off everything. the service was quiet, pleasant and accommodating. immediately it was asked if the food tastes and the meat is in order to be able to repair in time. we were regularly asked for drinks, without the service having an impressive effect. all in all a pleasant evening with super eating in an incredibly beautiful atmosphere. we'll be back. for 4 satschols, two mixed salates and the above mentioned main courses we have to two total approx. 62 euro paid. not necessarily cheap, but it was worth every euro. if we had to practice critique, it would be the chicore leaves on the mixed salad. they could have left away"