L'Omnia - Menu

La Terrasse de Sauvegrain

➤ 14 rue de Port Royal, 78470 Saint-Lambert, France, Saint-Adjutory

Menu • Vin • Viande • Poisson • Français

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"Superbe dîner avec mon mari pour son anniversaire ! Belle ambiance, service de qualité et surtout nourriture incroyable avec des produis frais de saison. Chapeau pour le risotto à la courge et la glace au yaourt et au Grand Marnier. Je recommande sans hésiter ! Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Reservation: Reservations recommended"

Steakhouse By Anamour

➤ 3 Rue De La Prevenderie, Coignières, France

Menu • Sushi • Européen • Asiatique • Fruits De Mer

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"Franchement top home beautiful these are real traders they served us as good stars for his going we were two with a childhood friend who made me discover this place clean decor top the mechoui meat a feast and especially the very affordable price compare to the beefcut of Courbevoie or to salt bay because we used to eat in large restaurant but the nothing to say I strongly recommend it and soon the team the room waitress"

La Table des Blot - Auberge du Château

➤ 1 Grande-Rue, 78720 Dampierre-en-Yvelines, France

Menu • Kebab • Cafés • Européen • Fruits De Mer

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"Nice place where you feel good, nice service and chichi-free, want to please the customer change in the menu for example, all this helps us to have a good time. On the gastronomy side, we are a little bit more mixed: one lover mouth not very successful burning of coconut with parmesan, no mignardise with addition, no butter for bread... We have taken habits of spoiled children in the stars, so when not all these little attentions, we are a little frustrated: Excellent lobsters with lobsters, excellent poached foie gras but girolles a little too salty, fish dish without great interest, good rakes of very classic veal... It's well done, but all this lacks a little surprise and inventiveness. When at our huge dessert, it was composed of a hot chocolate soufflé, a refreshing passion sorbet and a half-cooked chocolate that depicted me a lot and that I totally left: but what is this mode of putting salt in almost all desserts and chocolates?! A tip of salty butter caramel to highlight a chocolate dessert, alright, but a half cooked with salty chocolate, not but frankly! Finishing on me a little bit ruined my pleasure! To conclude, I would say it's a good restaurant, with a good value for money/quantity for the tasting menu, but I didn't find it worth a Michelin star."

Le Monde Des Saveurs

➤ 7 Porte Henri IV, 78320, Le Mesnil-Saint-Denis, France

Menu • Cafés • Européen • Végétarien • Fruits De Mer

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"Incredible experience in this new restaurant which has recently replaced Le Monde des Saveurs . The welcome is very pleasant, you feel at home. The manager takes great care of all his customers. I really enjoyed it. The decoration remains the same as the previous restaurant. And that 's a good thing since she 's very pretty. The quality of the meal is truly incredible while the prices remain moderate. I enjoyed it as did my whole family. I ate Couscous Boulette, and it was a real treat. I will come back soon! In short, I recommend it to everyone with my eyes closed! PS: This mint tea is delicious"

L'auberge Des 3 Peupliers

➤ 296 route Nationale 10, 78310 Coignieres, France, Coignières

Menu • Kebab • Cafés • Européen • Restauration Rapide

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"Cozy, incredibly authentic restaurant! There was lots of ceramic mosaic panels. Two halls. There were 7 tables in the small hall. The menu was only in French and the waiter did not speak English. The online translator helped me! Good menu. Among other things, there are two formulas: 35 and 29 euros (drinks separately). All dishes were incredibly delicious! But especially the desserts! They were divine! For the first time I tasted the Tarte Tatin and Ile Flottante!! Incredible! Thank you for a cozy corner of France"