Memphis — Diner - Menu

28100 Dreux, 7 Rue De La Garenne, France, Centre-Val de Loire

🛍 Européen, Français, Cuisine Américaine, Cuisine Pan-asiatique

4.2 💬 172 Reviews

Phone: +33237156602

Address: 28100 Dreux, 7 Rue De La Garenne, France, Centre-Val de Loire

City: Centre-Val de Loire

Menu Dishes: 35

Reviews: 172

Website: https://restaurants.memphis-restaurant.com/Memphis-Dreux

Full menu - 35 options

All prices are estimates on menu.

Dessert

Steakhouse

Burger

Ice Creams

Omelettes - Breakfast

Sushi Rolls

Pizza Á 26Cm

Burgers & Hot Dogs

Valentine-Inspired Specialty Beverages

Pizza (18 Cm)

Sandwiches

Pasta

Raw Bar

Hey Luigi Salads

Mas Packs

Pizza - Special Edition Ø 26Cm - Premium

Starters

Salads

American Desserts

Ben & Jerry's

Toasties

Crepes, Waffles, Fudge Puppies, Pancake Stacks

Rühr-/Speigeleier

Fish Dishes

Entree

Bakery

Specialites

Chicken

Hot-Dogok

Address

Show Map

Categories

  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit! View menu
  • Cuisine Américaine American cuisine offers a diverse menu featuring hearty classics like burgers, fried chicken, and BBQ alongside vibrant salads, indulgent desserts, and innovative twists on traditional favorites.
  • Cuisine Pan-asiatique Dive into a fusion of vibrant flavors from across Asia with our Pan-Asian Cuisine. Savor an eclectic menu offering a harmonious blend of traditional dishes, from sushi to stir-fry, all crafted with fresh, authentic ingredients.

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Brasserie des Arts

Brasserie des Arts

2 rue de la Vrilliere, 45110 Chateauneuf-sur-Loire, France, Châteauneuf-sur-Loire

Menu • Cafés • Européen • Asiatique • Végétarien


"the accident on a rewarding restaurant, while the journey always leads to happiness, and that is one of them. the brasserie, which is open for lunch and Thursday/Friday Gourmand dinner, has a real cook in the kitchen. each court gives special attention. it is easy to cook with a magic whirlpool, fresh ingredients and fair trips. bark seems to be in the middle and at the days we ate here it was a plat du jour choice. while no French beef fan, this chef (olivier defosse) could make it change. his menu has at least and the choices of the main plate (as mentioned bark meat, but always another meat like pork or hawn), dessert choice. the daily menu is highly recommended, to good trips. here hits gum on the street and the talent of the cook can best be appreciated, even if the choices are not their favorites, they will be at the end. the wine list was more than sufficient, with selection of glass, pichet or bottle. again, quite expensive. the interieur is simple, peaceful, modern. the restaurant fills up quickly for lunch and lunch is sold out. it is located at the main entrance of the village, near the castle, so perfectly placed for visitors. it is served and excellent review by us, the type of food kept in the eye. ask for the Gourmand dinners (on Thursday and Friday), which were really a special and good value for money. we're sorry to miss it."