Merendero La Bodeguilla

Calle Parroco Salavador Valbuena,46, Valencia de Don Juan, Spain

🛍 Kebab, Mexicano, Mariscos, Vegetariano

4 💬 477 Reviews
Merendero La Bodeguilla

Phone: +34987750013

Address: Calle Parroco Salavador Valbuena,46, Valencia de Don Juan, Spain

City: Valencia de Don Juan

Menu Dishes: 14

Reviews: 477

"Sitio de los de.tpda la vida para comer tapas. Muy buena la cecina y la tortilla de patata. Hacen pollón asados allí que están muy bien (se ve en una foto). A mí, personalmente, me gusta mucho el rollo pero sabiendo que no es la mejor comida del mundo. Dicho eso, está súper bien. Terraza y mesas largueros al lado del río. Una pega: tiran la cerveza fatal y la cobran bastante cara. Por lo demás, muy bien"

Full menu - 14 options

All prices are estimates on menu.

Postres

Desserts

Pide

Fajitas

Deshidratados

Egg Dishes

By The Glass / Copas

Dessert

Vegetarian

Mexican Street Tacos

Omelet

Refrescos Y Zumos

Others

User User

very good chicken and sausages with good prices

Address

Show Map

Reviews

User
User

good attention and ideal to eat in good environment, garlic prices, recommended


User
User

We're here to eat chicken and there's no chicken, but otherwise everything's fine.


User
User

my summer restaurant. I always go several times. the very good chicken. summer feeling View menu


David
David

mythical place of my summers. potato and chicken omelette are the stars. the very rich codorniz. picturesque as environment and place


Yolanda
Yolanda

very rich and cheap everything. yesterday while eating a cat went up on the wall and I gave him a chick, I think he also got the place.


User
User

typical place of the area, its specialty, the chickens. small but quality card, I recommend chicken and intermeses. affordable prices and good service View menu


User
User

all very well in the quantities and in the price, you can say that chicken is the star dish, serve quickly what is requested and well organized young employees. do not make reservations, recommended site


User
User

homemade food, good service and prices more than reasonable. roasted chicken and tortilla of potatoes are great successes. for putting a stick, if you go at night and you are prone to mosquito bites and walk with eye.


Matías
Matías

Sitio de los de.tpda la vida para comer tapas. Muy buena la cecina y la tortilla de patata. Hacen pollón asados allí que están muy bien (se ve en una foto). A mí, personalmente, me gusta mucho el rollo pero sabiendo que no es la mejor comida del mundo. Dicho eso, está súper bien. Terraza y mesas largueros al lado del río. Una pega: tiran la cerveza fatal y la cobran bastante cara. Por lo demás, muy bien View menu

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Mexicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate! View menu
  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Vegetariano Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

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"Some time ago we didn't come to dinner at this magnificent restaurant and we were just as happy as the rest of the times we went. The restaurant was with ambience, but there was not too much noise. tables separated enough not to be having dinner with the table next to stick. we decided for a swine, which accompanied us with an olive oil (for us to be echated), was exquisite. Very good taste, in its measure of maturity. and with the oil above and that bread so rich, to repeat. First we ask: carrilleras; abundant dish, with a pair of fries. the meat was spectacular, it was undone in the mouth and the taste was very, very rich.Bad to the garlic; if you drop this fish, here you do not fail. As I've already put in another opinion, it's impressive. Two good slices in his jota measure of salt (or in excess, or in default), the cod's nuts are noticed, there is something gelatinous (this you notice on the lips), the salsa is of the best that I have never tried (since it is not too oily, not too much paprika, all in its measure), the cod is accompanied by an egg. For dessert, a cheese flank. I'm not eating a lot of sweets and I assure you that this was to eat a few of them. Don't pack anything. very, very soft and with an impressive texture. buff! because it was very full, but would have asked for another. A bottle of very cold pink vitalis tears (aparte brought us a cooler so it didn't heat up). The very nice owner and slope of everything. a place to recommend whether you want to eat or eat in this case have a good dinner. The price, very suited to what we ate, was 62,50€To repeat."