Meson El Carballo Cudillero

Lugar La Atalaya, 8 BAJO, 33154, Cudillero, Spain

🛍 Kebab, Cafés, Sushi, Mexicano

4.4 💬 8633 Reviews
Meson El Carballo Cudillero

Phone: +34985590161

Address: Lugar La Atalaya, 8 BAJO, 33154, Cudillero, Spain

City: Cudillero

Menu Dishes: 5

Reviews: 8633

Website: https://maps.google.com/maps?um=1&ie=UTF-8&fb=1&sa=X&geocode=KRW1jxhFoTYNMdGMlASYLUsu&daddr=a&ved=0ahUKEwjImcHFn5TXAhUGSRoKHfSoBmQQ9RcIiAEwEQ

"We walked up through the maze that is Cudillero to the mirador and up the steep hill past the cemetery and saw a crowd gathered around and inside a small cafe/ bar. Decided to go in for a coffee. Noticed the tripadvisor 4.5 star rating on display and after checking discovered it was number 2 in Cudillero. Booked for that evening and shared a meat Cachopo which was absolutely fantastic. Needed to bring home a doggy bag , the portion was so huge. The arroz con leche delicious. Beautiful bread and house wine. Really pleasant waitresses. Thoroughly recommend."

Full menu - 5 options

All prices are estimates on menu.

Seafood

Warm Tapas

Dessert

Sandwiches

User User

spectacular kitchen. price of quality. best book.

Address

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Reviews

User
User

good food and fantastic attention. spectacular cachopos


User
User

excellent seasoning and attention . good quality/price ratio.


User
User

the best puppy is eaten here! the most good deal, the delicious food. View menu


User
User

¡Comida rica y calidad! El cachorro sin hacer delicioso. Muy recomendable! ¡Estoy seguro!


User
User

The best fabada we've ever tasted. the very friendly staff and the fantastic and quiet terrace. away from the center. ten.


User
User

muy buena comida casera, una gran área para salir del meollo inferior de la zona de la cresta. tiene una gran terraza y comedor. Pedimos desde la entrada los pimientos del helecho que eran deliciosos, y el charco sin hornear de cecina, queso de cabra y cebolla caramelizada. Era delicioso, la carne en su tierna punto jugoso y el relleno equilibrado. pastel de postre de arándanos astutos. tienen una carta casera a una precisión razonable que se puede ver en Google, también eran muy amables y atentos. View menu


Margariiiiiita
Margariiiiiita

La gente habla de su cachopo de ternera que es a la plancha y de una calidad magnífica, pero tienen otras cosas muy ricas en su carta. Hacía mucho tiempo que no probaba unos chopitos a la plancha con tanto sabor y ternura, voy a volver para tomarlos de nuevo. También hemos probado la fabada (con la ración para 1 comen 2) y las croquetas de centollo que aunque pequeñas estaban deliciosas. Amables, bien de precio y la terraza la mejoraron (hacía tiempo que no venía) y está muy agradable. Pues éso: para repetir y repetir.


User
User

the place is a little dismantled, because if you enter the pine tree you have to deviate. it is also in a small area of houses that looks more urban than rural, although the environment is rural, rural. In summer it is pure environment that there is, with options inside and outside the local.It is not excessively cheap, that constella. come, it is not a place of chollo, but they do not pass by charging. The cachopo is different, without bounce, with what fills less, yes, the bread that puts you is good. I was expecting more of the centollo chrome.


Dommags
Dommags

We walked up through the maze that is Cudillero to the mirador and up the steep hill past the cemetery and saw a crowd gathered around and inside a small cafe/ bar. Decided to go in for a coffee. Noticed the tripadvisor 4.5 star rating on display and after checking discovered it was number 2 in Cudillero. Booked for that evening and shared a meat Cachopo which was absolutely fantastic. Needed to bring home a doggy bag , the portion was so huge. The arroz con leche delicious. Beautiful bread and house wine. Really pleasant waitresses. Thoroughly recommend. View menu

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere. View menu
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Mexicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Sacar
  • Asientos
  • menu
  • Televisión
  • menu
  • Reservaciones

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"You arrive the day when the whole town gathers in Cudillero to eat. Tables running all over the street, the bustle of people collaborating to place tablecloths and cutlery in each place, identify the tables and their diners... and you begin to imagine that eating in Cudillero TODAY can be a very complicated task, even more so when it is the first weekend of September and there are still many tourists this year to visit the place. You go to El Remo around 1:00 p.m. and ask to be given a table. They are delivered in order of entry and right now they have 3 tables ahead ... I can 't know when those who are sitting down will finish or if they will stay to eat everything is very clear and explained by the person in charge who attends. At 2pm you are sitting ordering a command for three. Padrón peppers “Listen, they are from home they are going strong” Notice from the restaurant owner may God catch us confessed. All of them delicious, randomly spicy, several of them very spicy. Excellent. Hake fries. Excellent pieces of lightly battered hake, ideal for children. Being little of a lover of hake, I must say that I liked it. Tender and good flavor. squids. Soft, crunchy, just right, soft on the palate. Delicious to say enough. Octopus and prawn casserole. The best octopus I have eaten in a week in Asturias, tender and consistent on the palate, its point of paprika and a good temperature. The prawns pale in comparison being these good representatives. As a icing on the cake... Grandma 's cake, a layer of egg custard, another layer of cream, and the last bottom layer of chocolate. One of those cakes that are a mazacote when you cut them with a fork or spoon. Good taste and surprisingly, nothing cloying. You let her breathe and realize you can take one more bite. And it starts the loop until you finish it. The attention of the waitresses who serve is as expected, everything is correct. The truth is that it was a success to have chosen this place to eat in Cudillero this day. Food: 5 Service: 5 Atmosphere: 5"