Mundfein Pizzawerkstatt

Fruchtallee 134, 20259, Hamburg, Germany

🛍 Pizza, Salate, Italienisch, Mediterrane

4.1 💬 2573 Reviews

Phone: +4940524766080,+494052476680

Address: Fruchtallee 134, 20259, Hamburg, Germany

City: Hamburg

Menu Dishes: 35

Reviews: 2573

Website: https://www.mundfein.de/pizza/hamburg-eimsbuettel

"instead of the indicated 36cm diameters, the large pizza has once again had a diameter of 33cm. I've noticed that the pizza looks smaller for a long time. Yesterday, I checked. I think it's very threesome!"

Jonathan Jonathan

War okay

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Reviews

Hanno
Hanno

leckaaaaaaaa:


Claus-Peter
Claus-Peter

super punctual, very tasty


Lisa
Lisa

as always delivered quickly and very tasty. View menu


Oliver
Oliver

as always very friendly...Super delicious and fast delivery


Karin
Karin

all good and very tasty. only a little fat were the pizzas, otherwise upstairs.


Isabel
Isabel

Unfortunately on the pizza serano was not a rucola sodern a mountain in striped green salate. that was nix. test not passed. the salamipizza was okay. View menu


Emine
Emine

delivery came to the company on time at the desired time. pizzen were cut as desired. hot and delicious! very nice service by phone and also the driver was very friendly.


אביאל
אביאל

pizza Margherita-This was in the far the worst pizza I had eaten in recent years (or half pizza, because the other half unfortunately had to be disposed of.) never again!


Kristin
Kristin

instead of the indicated 36cm diameters, the large pizza has once again had a diameter of 33cm. I've noticed that the pizza looks smaller for a long time. Yesterday, I checked. I think it's very threesome! View menu

Hamburg

Hamburg

Hamburg, a port city in northern Germany, is known for its maritime heritage, vibrant culture, and local dishes like Fischbrötchen and Labskaus. It's a blend of old charm and modern vibe.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Salate Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate. View menu
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Mediterrane Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.

Amenities

  • Lieferung

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Haerlin

Haerlin

Neuer Jungfernstieg 9, 20354 HAMBURG, Hamburg, Germany

Menu • Wein • Europäisch • Französisch • Vegetarisch


"There's always a question (in my mind, anyway) as to Michelin's accuracy/usefulness outside of France. In the US, it's not very helpful at all and in Europe ex-France, I've found it hit and miss. Haerlin represented only my second stab at a two-star in Germany and the first meal (Heinz Winkler), while a thoroughly wonderful overall experience, felt like the second star might have been a stretch. Not so at Haerlin, this was a two-star meal that stands fork-to-fork with any I can remember.The food is stylized to within an inch of its life, but close to flawless in both conception and execution. Outside of a large selection of generally unremarkable breads and a luke-warm roasted onion broth added to an amuse at table side that probably should have been hotter, the meal was simply one perfect dish after another. Maybe the sorbet intermezzo was a little old school in such a fashion forward meal, but - hey - it was delicious! Keep it.The room is suitably formal, luxurious in a traditional style, and quite comfortable. The pace of service might be a little leisurely for some (I ate alone and the four-course menu (seven + courses, including amuses, etc) pushed it a bit, stretching just over three hours. However, the friendly and attentive staff kept an eye out the entire time and stopped by if the time between courses presented the opportunity.The somm, in particular, was a great diversion, visiting from time to time to discuss the varied and interesting wines on offer. He provided useful insight into the outstanding selection of trocken Rieslings on the list. He guided me to a 2001 Burklin-Wolf GG that, at Eu 150, was both a great bottle of mature white and a tremendous value for a wine of this quality in this type of restaurant. (Good luck finding a white burgundy of this quality at this price at any multi-star restaurant - or at retail, for that matter.) He also suggested a wonderful German Pinot Noir by the glass that worked perfectly with the meat course and wasn't terribly expensive. The list is extensive, but not the tome you see at some restaurants, but don't be fooled - wine service at Haerlin is both a major plus and represents notable value in the context of multi-star restaurants.I'm not going to argue two-star vs three-star because that distinction often seems to be kind of mysterious (and tangentially related to the food), but I will say that this place certainly deserves two stars. I had just a flat-out great meal. If you can work in a visit, Haerlin should be high on your list."