Osteria Ai 2 Ladroni

Just perfect! Creative recipies, very testy and fancy. Good atmosphere and nice people. The best in Trieste!

prima di scegliere questo posto leggiamo recensioni su Google, e sono stati assolutamente veritieri. il posto è piccolo, quindi meglio prenotare. il proprietario era gentile e attento al cliente. ampia scelta tra starter, primo e secondo, tutta di ottima qualità. raccomandato

Incuriositi dalle ottime recensioni di amici abbiamo provato l'Osteria ai Maestri. Abbiamo trovato personale molto gentile e cucina di pesce ottima e di qualità. Propongono piatti diversi dal solito affiancati ad alcuni più tradizionali. Conto adeguato a ciò che abbiamo mangiato, ci torneremo sicuramente!

l'interno lo definirei intimo, accogliente e caldo. la camera è caratterizzata dalla cortesia dei gestori e dalla qualità delle materie prime che si esaltano nella preparazione dei piatti. il rapporto qualità prezzo penso sia più che semplice. ci siamo trovati molto bene e lo consigliamo a tutti. Congratulazioni!

siamo stati io e mia moglie la prima notte che siamo stati a Trieste, posto molto bello piccolo ma bello; il gentile personale molto attento a tutte le norme igieniche-sanitarie. molto valida la proposta di menu e abbiamo scelto tutti i pesci e un grande vino bianco! Alla fine ci hanno offerto anche i loro grappacomplimenti

We were in Trieste for 3 days and ate here twice. I wish we'd eaten here 3 times. Very clever, stylish and truly delicious food. In particular a small dish, a variation on vongole made with small scallops and clams with tuna roe. Very friendly and welcoming people and a chef who know his way around seafood. I can't recommend this restaurant highly enough.

The host of our b&b suggested us to have a dinner here. The restaurant is very small, but the nice waitress set all necessary to place our stroller and our baby. We ate 2 menù, with 2 entrees, 2 main courses, 2 dessert and they opened a bottle of wine just for me, because my wife cannot drink, and I payed only for the glasses drunk. At the end, cute place, very gentle staff, fresh fish and good price......if you are in Trieste you must try!

Small, cozy restaurant with some very artistic touches. Starter fennel salad with orange, fennel and fish was exceptional like the paccheri pasta with bottarga. Both dishes where very gutsy, flavorsome, original and top class. Seconds where both a step behind. Grilled squid with mint and zucchini was very plain. The backed sea bass in the bag with tomato, capers and baby olives could have been another great dish but the fish had a fishy taste and all the sweet notes of really fresh fish are almost gone. I guess that is the price of eating fish on Monday. Included in the meal where wine and water.

Since we 've discovered this little gem in the very downtown of Trieste, we don 't bother searching for an alternative. The owners are taking care for fresh ingredients. They offer seafood in a different way with some experiments, but they don 't let them take too far, so you allways know and taste what you 're eating. Usually it 's best to be counseled by the owner and we 've never been disappointed. Last time I had the best octopus salad ever... They offer a wide variety of wines, including the biological ones from Slovene producers in Italian side of Carso and Collio regions. Among them orange (coloured wines, as well. Superb olive oil from Croatia (northern Istria and the famous salt fro...