Pizza Per Tutti - Menu

Saargemünder Straße 97, 66119, Saarbrücken, Germany

🛍 Tee, Pizza, Pasta, Italienisch

3.8 💬 8826 Reviews
Pizza Per Tutti

Phone: +496819850724

Address: Saargemünder Straße 97, 66119, Saarbrücken, Germany

City: Saarbrücken

Menu Dishes: 35

Reviews: 8826

Website: http://www.pizza-pertutti.de/

"Nous y étions en famille vendredi dernier pour la 1ère fois. Les pizzas sont très bonnes et les viandes correctes mais par contre le service était désastreux. Nous avons reçu les 2 plats de viandes avant les salades (sur rappel en plus), sur les 2 plats de viande, un plat n'était pas le bon, il est donc reparti en cuisine. Du coup, j'ai mangé seule puisque mon mari n'avait plus de plat, mon fils attendait toujours sa pizza. Lorsque j'avais pratiquement fini mon repas, la pizza à mon fils est enfin arrivée mais il manquait les oeufs... Et lorsque mon fils et moi même avions fini de manger, le plat à mon mari est arrivé. Quelle mauvaise organisation, c'est vraiment dommage !!! Pizza Per Tutti privilégie plutôt les livraisons à domicile que le service en salle."

Full menu - 35 options

All prices are estimates on menu.

Pizza

Salads

Pasta

Dessert

Rusti Refrescate

Nos Pizzas Base Rouge

The Focaccia

Small Classic Pizza

Main Courses

Pizza - Small Ø 26Cm

Original Sizilianische Spezialitäten

Salad

Vegetable Dishes

Tarte Flambée

Bread

Kalte Vorspeisen

Fleischgerichte Vom Rind

Pizza

Austrian Specialties

Tortellini

Fleisch & Fisch

Cold & Warm Appetizers

Entrées

Coleman Coleman

Bonne pizza mais pas les meilleures . Le restaurant très bruyant . Le service bien et le pti digestif a la fin

Address

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Reviews

Bailee
Bailee

Restaurant familial, ils ne sont jamais gênés par les enfants, personnel poli, agréable et sympathique. Bon rapport qualité prix.


Arianna
Arianna

I have not offered this restaurant high reviews a back, but the service is now much improved, even smile. the pizza is huge and top notch. external seats on the balcony are desirable.


Maida
Maida

tres bon acceuil ,les meilleures flammes de la planette ,je ne sais pas le secret de leur creme fraiche mais je n´ais jamais retrouvé ce gout ailleur .Jamais sorti de la sans qu on nous paye un verre et jamais décu View menu


Lelia
Lelia

toujours bien accueilli ,serveurs agréable qui essayent de parler françaisles pizzas au feu de bois sont excellentes ,bien fournies et très grandessi vous n'arriver pas a les finir on vous emballe le reste pour empoterles prix sont très corrects


Desiree
Desiree

ci ha fatto conoscere il locale un nostro cliente italo/francese, una buona pizza (fuori dall'Italia non è scontato), servizio un po' rustico, parlano bene italiano, nel complesso bene, se vi viene una botta di nostalgia quando siete da queste parti fateci pure una scappatina . . .


Shawn
Shawn

Bonjour, si vous voulez manger une bonne pizza vous êtes au bon endroit Je viens de sarreguemines mais si je veux manger une pizza je préfère faire quelques kilomètres de plus et manger ici ! Serveurs toujours agréable même si la salle est remplis sans parler de la quantité dès pizza ! Top View menu


Adrain
Adrain

Les repas étaient très bon et copieux mais le service et l'organisation une catastrophe........Le serveur se trompe sur un plat qu il a remplacé sans chipoté ( j ai mangé 20min après ) manque un ingrédient sur la pizza et le bouquet on reçoit la salade apres la viande.......On n'y retournera pour leurs laisser une seconde chance......Les pizzas sont très bonne Bravo.


Живослава
Живослава

we have ordered over two years at pizza per tutti. simply because among all terrible pizza delivery places in sb they are. slightly above average. on the phone they are rude. their pizzas are too big for the box, so they arrive folded. and now three hours of delivery? in no case. in future we will order from somewhere else. it is not as if pizza per tutti are actually good.


Violet
Violet

Nous y étions en famille vendredi dernier pour la 1ère fois. Les pizzas sont très bonnes et les viandes correctes mais par contre le service était désastreux. Nous avons reçu les 2 plats de viandes avant les salades (sur rappel en plus), sur les 2 plats de viande, un plat n'était pas le bon, il est donc reparti en cuisine. Du coup, j'ai mangé seule puisque mon mari n'avait plus de plat, mon fils attendait toujours sa pizza. Lorsque j'avais pratiquement fini mon repas, la pizza à mon fils est enfin arrivée mais il manquait les oeufs... Et lorsque mon fils et moi même avions fini de manger, le plat à mon mari est arrivé. Quelle mauvaise organisation, c'est vraiment dommage !!! Pizza Per Tutti... View menu

Saarbrücken

Saarbrücken

Saarbrücken, a charming city in western Germany, blends French and German cultures with unique Saarland specialties like Lyoner sausage, Dibbelabbes potato dish, and hearty Flammkuchen.

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Mitnahme
  • Lieferung
  • menu
  • Sitzplätze
  • menu
  • Reservierungen

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"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"