Pinocchio - Menu

Harmonie

➤ Am Pferdemarkt 3, 27356 Rotenburg, Germany, Rothenburg

Menu • Pizza • Kebab • Europäisch • Vegetarisch

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"After a long, long time we were again in harmony and excited as it is now. It was like before! Even an operation we recognized again. It was Saturday afternoon and well filled, we found. Irritating was that there was a reserved box on each table. But it wasn't like that on demand. The map had hardly changed, good selection. The food prices were higher than before Corona, but also not overcrowded. The milk coffee was great, but had a heavy price. We first had a pizza bread with delicious dip and then, in exceptional cases, both a baked vegetable pan. Portion size completely OK and it has tasted very well. Parking is available on the back of the house on the parking deck. I believe 2 hours for free. All in all still a good starting point in Rotenburg."

Domshof

➤ Goethestraße 32, Rotenburg, Germany, 27356

Menu • Kebab • Pizza • Europäisch • Italienisch

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"Der Service war sehr zuvorkommend und nett. Das bestellte Essen war sehr appetitlich garniert. Es schmeckte vorzüglich. Die Räumlichkeiten waren frisch renoviert. Jedoch bei vielen Gästen ist die Lautstärke, Unruhe manchmal ein wenig nervig. Service: Dine in Meal type: Lunch"

China Restaurant Dynastie

➤ Hauptstr. 6, 27356 Rotenburg (Wumme), Lower Saxony, Germany, Rotenburg-Unterstedt

Menu • Sushi • Chinesisch • Vegetarisch • International

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"leckeres Essen , nach dem aussuchen der einzelnen Komponenten ist es möglich sich diese frisch zubereiten zu lassen,open Kitchen, es gibt aber auch leckeres vom Buffet und eine kleine Auswahl an Sushi,ein besonderer Clou gerade auch für Kinder ist das Kugeleis welches man sich selbst aus der Kühltruhe zusammen stellen kann. Kinderfreundlich,nette Bedienung, bei schönem Wetter kann man draußen sitzen."

Restaurant Castell

➤ Große Straße 73, 27356, Rotenburg (Wümme), Germany

Menu • Pizza • Europäisch • Mexikanisch • Vegetarisch

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"so warn 's, yes so warn 's the old rittersleut .... exactly this old carl valentin song I had when I entered the restaurant castell in the head. on the recommendation of the receptionist of our hotel we were looking for this really interesting place. the little courtesy in me, had her bright joy in the lock style interieur! Among the rustic furniture, armaments, sabers and other medieval weapons and objects – to be visited during the waiting for the “royal food”. we ordered a glass beer black beer and a glass bean, each served with an aperitif. a ouzo for the narbe and a edbeer vodka mixture for the hofnärrin. in the means of life the choice of fear does not fall on the predator plate no, the gyros souvlaki with rice dish should love his joyful palate and sown the empty magen. there was a milk product enriched with alliumsativum which is known as zaziki in the volksmund. I chose "fresh champignons in olive oil," which unfortunately were so fresh that they had to be harvested. the just maid apologised politely and I explained to her my very modern problem, namely to eat only vegan. my choice fell on bratkartoffels and Mediterranean vegetables with rosmarin. it was served! the fear has bright eyes. as a meat lover came the very meat-laden gyrofoamer very against him! when serving the bratkartoffeln pulled the holde maid is known the shell backspeck of animals. ach herrje the chef had made the fried apples after art of the house. I was surprised, because on the map there was nothing of staining. no problem, my wish came after a short waiting period that I could use for a few photos. floor and wheelchair accessible local. super clean modern toilets! super service, super value for money, delicious food, interesting ambiente, very friendly staff – our recommended! my wish: 1 2 animal-free foods on the map; who cares: in the menu (and on the homepage you can read the interesting history of the almost 200 year old house."

Taranga Tagungszentrum

➤ 27356 Rotenburg, Germany

Menu • Pizza • Kebab • Europäisch • Vegetarisch

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"In a lonely rural suburb of Rotenburg/Wümme, immersed in nature is an ensemble of modern renovated historic buildings for days, relaxation and enjoyment. Reception and support by the predominantly young team accurately and politely withheld. Very attentive and insurgent nice people! The restaurant was frequented during a conference stay 2x for a menu, 1x for breakfast and for a buffet. The offer is regionally fine to rewrite and gets through a confessed, careful cook to some positive and creative aha experience. Ambience/cleanness: Very well-kept and original spaces set in scene noble rustic and warm harmonious for well-being. Fabric napkins, flowers and beautiful dishes with loving decoration. Operation: Completely perfect and where suitable also humorous heart. Breakfast (single 9.50€: Good selection and fresh with high quality bakery, cheese and cold cuts as well as a la minute prepared egg dishes. All there and tasty including fruit, muesli and all kinds of jams. For this price very good. Food: Main dishes are offered for about 14,50 and menus from 18, €. Crispy, high quality baguette was ready. Coffee specialities are served Italian styles with a glass of water. The buffet offers a fresh salad selection with beautiful, homemade dressings. We had rucola foams with roasted salmon great consistency, spicy insert and well tasted noble. Broccoli cream with roasted almonds classic well made without a flaw. Seelachs in egg on cream leaf spinach with rosemary spices hearty fine perfectly roasted; round and good. Puten Involtini fillet with bacon and fried herbs wrapped with salt potatoes: Pray on a great Mediterranean pan vegetables with gorgeous red wine onions. Gedünstetes redfish fillet on pineapple fox vegetables with tasty roast potatoes unexpectedly peppery and tasty! salmon fillet with sauce Bernaise, green cabbage(! and supplement selection would never have thought that this combination fits so well; was excellent! Tranchen von der Entenbrust mit Semmelknödeln, Vegetables and a wintery frustrated red cabbage ingenious! Semi-frozen by Bounty with fresh fruit salad Tuny delicious and better than the chocolate bar! Mousse au Chocolat with warm cinnamon plums at best! Griespudding with Red Grütze from fresh berries sinful and really crisp fresh... Conclusion: The sympathetic cook deserves my respect for cooking, taste, freshness and creativity. No component below 4*. My recommendation the restaurant is only open after reservation/preordering but it is worth it!"