Rincón De Roque - Menu

Espectacular!!! Siempre que vamos nos tratan de lujo Altamente recomendable!!

we had a offer and for the price the food was nice rabas for entree steak and roasted pig some cakes for dessert the wine was like water with alcohol the waiter was funny

Had the night menu Very good value for money. The food was very good and the cochinillo was delicious. Nice house wine and very good flan! The waiter was nice and attentious View menu

dinner, seduced by this typical Spanish restaurant in a tourist district. the starters were right, paella was very fat with many small garnels (directly from the freezer). white wine of the house was just terrible. everything in everything you can find better places

Fui a comer tres veces alli hace años, una de ellas con mis padres, somos gallegos y este restaurante, sirve cocina gallega; madre mía, todo fue espectacular, el trato, los platos, la comida, postres, todo exquisito y riquisimo, y en todo momento, siempre pendiente del cliente, excelente, por muchos años más Rincón de Roque!!!!!!

When I say typical, its just that, And it was just what we were looking for. This pleasant restaurant has a good variety of typical menu items from carnes to pescados. As expected, salads and veggies are fresh. Roasted potatoes are superb, and main...ingredients fully flavorful. Shellfish and finfish reign and were served simply no fussy accompaniments. Service was attentive, but we had to get our waiter's attention to bring the check. All told, this was a good choice in an area a bit more limited in choices. View menu

we have made a mistake, despite the assessments. there was no English translation for the menu of the day and the waiter could not work out. we ordered some first dishes. one was edible (artichokes with ham pieces,) while the other was. disgusting (soup half soup half a pot of beans with piece blood sausage inside). then we have the most important courses: a piece of absorbent swarm with riders. the horses were unusable, while a pig was a piece of fat and broken bone, with hardly meat. I was so disgusting that didn't wait to see which dessert they had been on camp. they stay away and find a more meritful place to spend their money!

our entire visit was pampered by unrest. at the end of the Spanish lunchtime for a drink and a snack. the waiter waited to finish his lunch before he recognized our presence. then it was said that the menu on the table is no longer...available or something. he was mostly monosyllabic and would not even speak to us in Spanish with which my wife is fluent. then we got a menu with the dinner offers pm, remember them) in which the portions and prices were once higher than the table menu. he did our drink job wrong. then we were allowed to order the table menu. eating was decent and fast, so no problem with the kitchen. our check was then as often as the prices on the menu I order on. we paid and...

the only thing to admire this restaurant is that a lot of artex remains on the deck and does not fall into its plate, although the addition of gipsdu could have improved only the food. I had a starter of artichokes with ham. basicly a zinn of artichokes on a plate and a few square old ham blown up. my partner had the paella: what looked like rest eklumpen of the possed pigeon, complete with bones and gristle, and a couple overboiled garnelen in rice. let's be fair, the rice was ok. our main thing was the derecot and the salt meadow. the entrecot was the most bizarre steak I have ever seen served with some dried chips. a part of the steak was very thin and leathery and could also be described... View menu