Soura - Menu

a must-see address to have a true Korean flavor on its plate!

Marvellous home, authentic atmosphere, super good, frugale,un un sans fault une super good address

Good welcome and very good dishes. Good discovery with chicken pod. traditional dishes are very pleasant. a redo View menu

Disappointed dishes that lacked flavours, seasoning. But the pancakes for dessert 10/10. I think prices are a little undue, though.

Korean restaurant of quality! It’s delicious but a little expensive. the presentation is neat and appetizing. efficient and cordial service. the frame is beautiful but a little cold.

Restaurant coréen authentique avec de très bon plats tant au niveau qualité que quantité. Belles présentations dans de la vaisselle en laiton. Cadre sobre et sympa, très agréable entre amis ou en couple. Les prix un peu élevé mais la qualité est au rendez-vous donc aucun regret. Service au top. Je recommande !! View menu

Korean with refined decor and brass dishes. Just a warm welcome. The boss quickly seems overwhelmed and attacks the charming waitress in Korean who didn't go to hotel school but is well-intentioned! We feel that the service can be slow. Fortunately, we got through the drops! Otherwise the dishes are not bad but quite expensive.

Very good Korean restaurant. The food is good and the japchae were very good, it's a somewhat original recipe from the restaurant but it's pleasantly good. The restaurant is very clean and pretty. I was able to have dinner with my beautiful Korean family in a quiet and clean place, which is convenient. The prices are similar to other Koreans in Paris for a good quality dish and a nice location so it's not bad. The waitresses were adorable and juggling between Korean and French and explained to my parents all the dishes brought, it was really a nice welcome. It’s a great address, I recommend!! The bibimpaps are similar to those you can find in Korea but I advise visitors to also try other dis...

Overall disappointed. Already, we ask for baguettes, there are apparently no more available except those of the large empty table behind us whose customers will only arrive at the end of our meal... , it starts badly. Then all our first choices were not available tonight. We go back to a reading of the menu to choose something else. Input shrimps were pretty good, not too cooked and with a rather pleasant sweet sauce. The seafood galette was not too bad, very light, even if I missed the side a bit crispy that of Idam for example. All right, all right. But things get a little complicated with the dishes. Passable crab pod, and squarely bad mushroom pod, I still haven't understood sort of crea... View menu