Spargelhof Gut Kuhlendahl

Kuhlendahler Str. 248, 42553 Velbert, North Rhine-Westphalia, Germany

🛍 Tee, Terrasse, Schnitzel, International

3.3 💬 23 Reviews

Phone: +492053923456

Address: Kuhlendahler Str. 248, 42553 Velbert, North Rhine-Westphalia, Germany

City: Velbert

Dishes: 26

Reviews: 23

Website: http://www.spargelhof-gut-kuhlendahl.de

"Wenn Sie in der Saison 2016 nur einmal Spargel essen wollen, dann fahren Sie nach Gut Kuhlendahl,aber...bringen Sie Zeit mit, denn das nur saisonal geöffnete Lokal hat zwar freundliches aber einfach zu wenig Personal,aber...Sie werden entschädigt mit dem wahrscheinlich besten Spargel Ihres Lebens in den verschiedensten leckeren Variationen, dazu eine kleine aber feine Weinauswahl.Und wenn Sie dann noch ein bischen Reserve haben,beenden Sie den Abend mit leckeren Erdbeeren frisch vom Feld nebenan."

User User

Der Spargel war dick (keine Wahl der Spargeldicke), teilweise bitter, die Holländische Sauce von Lukull hatte Klümpchen, Schinkenarten einfache Qualität. Dafür 20 Euro pro Teller.

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Reviews

User
User

Spargel lauwarm und verkocht, Sauce aus dem Tetrapack, Schinken, Fisch, Schnitzel jeweils winzige Portionen zum riesen Preis. Nie wieder!Wir kaufen den guten Spargel dort und kochen viel, viel besser zu Hause!


User
User

Schlicht modernes Ambiente im historischen Gemäuer. Fröhlich, freundliches, angenehm keckes Personal, hervorragende Küche bei frischestem Spargel. Auch in untypischen Kreationen. Einfach lecker! Ein "must have" in dieser Gegend in dieser Zeit.


User
User

Da wir schon immer unseren Spargel im Gut Kuhlendahl kaufen, haben wir jetzt das Restaurant ausprobiert. Es war sehr schönes Wetter und wir konnten auf der Terrasse unseren Spargel genießen. Die Heiße Pfanne aus Filetspitzen und Spargel pikant ist allerdings nur für diejenigen etwas, die den Spargel in seiner scharfen Form mögen. Der Preis von 23,90 ist für das gebotene doch ziemlich hoch.


User
User

Wir waren traditionell zum 6.Mal dort Spargel Essen, aber nun auch zum letzten.Denn für den Preis in der Atmosphäre (Halle, laut, lieblos) fühlten wir uns ausgenommen.Es gibt weder ein Appetitanreger, noch ein "Bonbon, Schnaps etc", nicht mal eine Blume, dabei blühen vor der Tür die Pfingstrosen...Es ist eine Massenabfertigung, der Spargel ist lecker, aber der Zander schmeckte nur nach dem beigelegten Thymian, unpassend.Die Portion Gratin ist Mini, Teller für 24,80 Euro ist nicht gerechtfertigt.


User
User

Wenn Sie in der Saison 2016 nur einmal Spargel essen wollen, dann fahren Sie nach Gut Kuhlendahl,aber...bringen Sie Zeit mit, denn das nur saisonal geöffnete Lokal hat zwar freundliches aber einfach zu wenig Personal,aber...Sie werden entschädigt mit dem wahrscheinlich besten Spargel Ihres Lebens in den verschiedensten leckeren Variationen, dazu eine kleine aber feine Weinauswahl.Und wenn Sie dann noch ein bischen Reserve haben,beenden Sie den Abend mit leckeren Erdbeeren frisch vom Feld nebenan.

Velbert

Velbert

Velbert, nestled in North Rhine-Westphalia, is known for its lush landscapes and Burgers. Local cuisine includes hearty dishes like Sauerbraten and local brews, reflecting its rich cultural heritage.

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Terrasse Dine al fresco on our beautiful terrace, where you can enjoy a delightful meal amidst stunning views and a refreshing breeze. Perfect for a relaxing lunch or a romantic dinner under the stars.
  • Schnitzel Crispy, golden pan-fried schnitzels made from tender meats, seasoned to perfection. Paired with delicious sides, these hearty classics offer a satisfying and flavorful experience for any craving.
  • International Explore a world of flavors with our diverse selection of international dishes, crafted to offer a culinary journey across continents, filled with vibrant and authentic tastes from around the globe.

Amenities

  • Sitzplätze
  • Reservierungen
  • Für Vegetarier Geeignet

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Pizzeria Gardasee Velbert

Pizzeria Gardasee Velbert

Friedrichstraße 304, 42551 Velbert, Deutschland, Germany

Cafés • Pizza • Vegetarier • Italienisch


"So, now just before the dance in May a short review. The pizzeria, in which there should be a little bite in the Ruhr weather this afternoon, unfortunately no longer existed. No matter, then this evening after a customer visit in Velbert, there again after a long time, in the Pizzeria Lake Garda. This pizzeria is quite inconspicuous from the outside and lies directly behind a striking traffic light crossing in the center of Velbert. The Pizzeria Lake Garda is now 29 years old, always in family ownership. Parking can be done free directly outside the door at the edge of the road. When I entered Pizzeria by 18:30, I was kindly greeted by the two Italians. When you enter the restaurant, on the left you will find the large counter, including pizza oven and the kitchen. In front of the head there is a slot machine and a beverage refrigerator. On the right half there are 4 two wooden tables and 2 four wooden tables with wooden chairs. On the tables there are salt pepper shakers, a small flower and partly a pepper mill and two laminated folded menus in the Din A5 format. The tables were very clean and after each guest, was cleaned directly and the tables were wiped off again. there was nothing to complain about cleanliness. The facility is already a bit older, but well maintained.Optically now not so much the brunette, but for an old-eaten pizzeria, which mainly lives from the pizza delivery service and the pickers, it is OK. For the ambience in comparison with other pizzerias in this way, but I can only give good 2.5 stars. The food must be ordered at the counter. I ordered: 1x in advance Pizza Marinara in large for 3,80€ (pizza with pizza sauce and knobi without cheese in small version there are also for 2,80€, 1x as main food Rigatoni al Arrabiata for 5. € and 1x Coca Cola 0,33l in the bottle for sensational 1st €. The Coca Cola has to be nicely chilled, of course, to get out of the refrigerator. A few pizza rolls are available here only when ordering a salad, otherwise they must be ordered for extra payment. But as I ordered the Pizza Marinara as an appetizer, today the pizza rolls fell out for me. After a pleasant waiting period, although constantly ordered dishes were picked up on the phone and the pizza taxi was reloaded constantly, one of the pizza bakers called to me, Marinara and Pasta are ready, please pick up. Well, since I wasn't here for the first time, I already knew. I went to the counter, took me from the cutlery box a paper serving, cutlery and the two plates with my food and went back to my table. You wished me a good appetite. Actually, the Pizza Marinara should be served first (is actually just one appetizer, but here both came at the same time today. I've seen how my pasta plate was parked in the top of the pizza oven, because the pasta was already finished. For this reason and because I had to pick up my food here myself at the counter, this time I cannot evaluate the service for it, because it was virtually self-service, but with which I was satisfied; . Unfortunately, I could not take the service out of the review afterwards, a half star is always left here in the system??? The Marinara was very large, beautifully thin, plentiful with tomato sauce and knobi, chess and even very tasty, just as I remembered it. Four stars. The pasta was from the crowd also OK, nice al dente, from taste quite delicious, nice picant, but somehow just like Napoli sauce just a little sharper. As al arrabiata I know the sauce a little different. For the pasta there are only good 3 stars today, so that the total today 3.5 stars have emerged in the food. The PLV was worth 4 stars today for 9.80€ I had been well and tasty and my thirst was still still breasted. After dinner I had to pay again to the counter. I was kindly asked if it would have tasted me, and after paying I was wanted a nice weekend and I was still kindly passed. Conclusion: A simple pizzeria with really delicious pizzas for 29 years in a simple ambience. Something really suitable for food or as a delivery service, not necessarily for a romantic dinner or a business dinner. If it turns out again, I'd like to go back. So, and now it goes to the dance in May, Prost. :"