Sushi Kaiten - Menu

Via Roma, 21b, PIACENZA, Italy

🛍 Sushi, Tacos, Asiatico, Giapponese

4.7 💬 512 Reviews

Address: Via Roma, 21b, PIACENZA, Italy

City: PIACENZA

Dishes: 19

Reviews: 512

"Location molto carina, cibo gustoso e servito rapidamente e ordine comodo tramite tablet al tavolo. Abbiamo optato per la formula all you can eat"

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Reviews

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User

Fantastico


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User

Molto bene!


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User

Fantastico!


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sempre il meglio!


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User

Ottimi i tacos e le millefoglie !!


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Ottimo sushi con formula all you can eat


User
User

Very good place, with many options to eat.


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User

Ordinazione rapida tramite tablet, servizio rapido e qualità buona. Un all you can eat nella media, ci torneremo.


User
User

Location molto carina, cibo gustoso e servito rapidamente e ordine comodo tramite tablet al tavolo. Abbiamo optato per la formula all you can eat

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Tacos Delight in our assortment of tacos, featuring vibrant flavors and fresh ingredients. From tender meats to zesty vegetables, each taco offers a unique taste adventure wrapped in a soft, warm tortilla.
  • Asiatico Experience a culinary journey through Asia with our diverse menu. From the spicy flavors of Thai curry to the savory umami of Japanese sushi, we offer a wide variety of dishes that celebrate authentic Asian cuisine.
  • Giapponese Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry.

Amenities

  • Mastercard
  • Carta Visa
  • Carta Di Credito
  • Accessibile Alle Sedie A Rotelle

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"We booked a table for 8 to celebrate new year 's. Luckily for our wallets it was only 3 men and 5 girls, otherwise we would have kept on picking more and more bottles out of the plenteous wine list (that was by the way a selection). My wine of choice was an unreal pinot nero, that I 'm so looking forward to drinking again very soon. Let 's get back to the food: amuse bouche was a very nice oyster made with a salad leaf, bread crostino and a quenelle of codfish and potatoes. I would say it was a little fishy, considering that i had only meat after, but it was delicious. My choice of starter was a very abundant portion of foie gras with dried fruits and pan brioche. I would say that the truffle shaved on one of the slices of the bread was a little too much for the palate, a lot of wonderful tastes sometimes can diminish the whole flavor, but considering this as an osteria, that 'll do. My main course was something I 'd call a culinary masterpiece: saffron pistils risotto with veal sweetbreads and shaved truffle: an explosion of extremely well balanced tastes that will hardly leave my food memories! I dont think i have ever had a better risotto. To close my new year 's meal, a chocolate variation that i regret not taking only for myself, as I decided to share it. 2 side notes i must give as a skilled professional in f&b: the wine opening and taste is a ritual that must not be skipped or forgotten, so to say wine is ok to me ain 't enough. The table setting was simple and beautiful, the room was a little empty, perhaps some more decoration would be nice. I 'll be a returning and devoted customer, starting from the opening day of the enoteca. Can 't wait to share a bottle with my wife next spring! Thank you!"