Address: Localita Poltu Quatu 26, Porto Cervo, Italy, 07021, Localita Liscia di Vacca Porto Cervo
City: Localita Liscia di Vacca Porto Cervo
Menu Dishes: 6
Reviews: 9
"Tanit is an interesting place: the location is AMAZING (inside the Poltu Quatu resort, facing the harbor which has BEAUTIFUL sunsets , hosts a very attentive and knowledgeable staff (don 't be afraid to ask for wine recommendations! , an impressive menu sure to please everyone, and an equally impressive wine list. We had reservations for 8:00p.m., and the place was empty. I mean, dead. And yet they sat us at a table quite a distance from the edge of the balcony overlooking the harbor. I asked to move, and we were told it wasn 't possible. We wondered about that, until about 10:00p.m..... when the place got PACKED! Very odd, since they 'd all missed the sunset! Anyway, the little nibblies with our drinks were excellent (mini bruschette on the local flatbread , and the drinks... Holy ****, my Pimms was bucket-sized! Seriously, I was hammered before the appetizer got to the table! Sweetie had a Bellini that she claimed was the best, ever. For appetizer, I had the steak tartare (very good, but shouldn 't be served on a black plate. In fact, nothing should. Ever . La Contessa had the artichoke potpie (awesome . For the main, she had the veal chop (Mamma mia, quant ' era buona!! , and I had the sea bass (seriously good! . We were recommended the Siddura Tiros, a local cabernet blend that was delicious (and very reasonably priced . For dessert, we ordered the chocolate souffle and got the chocolat fondant, which was amazing. We suspected that the difference was in the menu translation, and didn 't care because it was really good. It was an excellent experience, and I would definitely recommend it. Just ask your hotel to make a reservation a couple weeks before you go, and ask for a balcony-edge table."
Full menu - 6 options
All prices are estimates on menu.
Entrées
Appetizer
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Seafood
Calamari menu
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Antipasti - Starters
Peter
Not sure why this place doesn't get a credit it deserves. Food is amazing and location can't be better.
Address
Reviews
Yoda
If you're not a local don't bother going unless you like being treated like a third class citizen, or worse.
Lloyd
A great evening out. Beautiful view, particularly at sunset. Excellent service, our waitress may have been the best waitress we've ever had. Truly cared about our experience, professional yet friendly (wish we caught her name). Food lived up to the experience. Started with the raw seafood combination. Excellent oysters and clams. Great and meaty prawns and langoustines (loved the ginger spray they served with it). As part of the plate, got a fish carpaccio and tuna tartare. These were not as great, the tuna was very fresh but just chopped tuna, no additional depth. The carpaccio was good but a strong fish. As a main, shared sea bass cooked in salt. A large piece of fish and very tender. The...
Marco
We came here later in the evening around 10:30pm, and we still found the restaurant very full. Be sure to make reservations in peak season during the summer as it will be difficult to just walk in and sit down. The service was friendly, atmosphere was very comfortable and on a nice evening the terrace space is perfect overlooking the marina. Getting to the food, we started with a grigliata misto del mare which had a mix of prawns, shrimp, calamari, scallops and accompanied by some potatoes and vegetables. Everything was cooked very well and I would recommend it as it was all fresh. Next, we tried the Branzino prepared in a salt bed that was simple, moist and excellent. We also tried the squi... View menu
Adam
Tanit is an interesting place: the location is AMAZING (inside the Poltu Quatu resort, facing the harbor which has BEAUTIFUL sunsets , hosts a very attentive and knowledgeable staff (don 't be afraid to ask for wine recommendations! , an impressive menu sure to please everyone, and an equally impressive wine list. We had reservations for 8:00p.m., and the place was empty. I mean, dead. And yet they sat us at a table quite a distance from the edge of the balcony overlooking the harbor. I asked to move, and we were told it wasn 't possible. We wondered about that, until about 10:00p.m..... when the place got PACKED! Very odd, since they 'd all missed the sunset! Anyway, the little nibblies wit...
Categories
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Steakhouse Enjoy prime cuts of tender, juicy steaks cooked to perfection, served with classic sides. Indulge in rich flavors and savory seasonings that make each bite an unforgettable experience. Perfect for steak lovers. View menu
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Cioccolato Decadent chocolate treats crafted with rich, high-quality cocoa. Indulge in an array of offerings from silky mousses to molten lava cakes, each designed to captivate your senses and satisfy your sweet cravings.
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Vegetariano Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
Amenities
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Televisione
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Posti A Sedere All'aperto
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