Taverne Kavala Inh. Apostolia Galanika

Reichsstraße 40, 44651 Herne, Deutschland, Germany

🛍 Griechisch

4.2 💬 481 Reviews

Phone: (+49)02325586803,(+49)2325586803

Address: Reichsstraße 40, 44651 Herne, Deutschland, Germany

City: Herne

Menu Dishes: 29

Reviews: 481

Website: http://www.taverne-kavala.de

"yesterday at 18 o'clock with 8 people in front of location. before the main road always satisfied. I have to wait 2 hours for our dinner yesterday and only got one:at yes! were very disappointed."

Full menu - 29 options

All prices are estimates on menu.

Gerichte Aus Schweinefleisch

Entrées

Fish Specialties

Cold Appetizers

Fischgerichte

Gyros

Starters

Pork

Meat Dishes

Salads

Tis Scharas - Vom Grill

Specialties

Mezedes (Kalte Vorspeisen)

Lamb Dishes

Kalte Vorspeisen

Warme Vorspeisen

Grill-Gerichte

Mezedes (Warme Vorspeisen)

Vegetarian

Schnitzel

Grillplatten

Xxl Specials

User User

I can only recommend. super delicious kitchen.

Address

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Reviews

User
User

we were back with us the Greeks were today and were as always delighted with eating, the friendly service and the new ambiente with the tent. we are always happy to come again!


User
User

yesterday at 18 o'clock with 8 people in front of location. before the main road always satisfied. I have to wait 2 hours for our dinner yesterday and only got one:at yes! were very disappointed.

Herne

Herne

Herne, a city in Germany's Ruhr area, blends industrial history with green spaces. Typical meals include hearty local dishes like currywurst and schnitzel, reflecting its regional influences.

Categories

  • Griechisch Savor the rich flavors of Greece with our authentic selection of traditional dishes. Delight in fresh ingredients, aromatic herbs, and classic recipes that bring the essence of the Mediterranean to your table.

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"Opening at 5:30 p.m., I was already there at 5.25 p.m.... but with little friendly face. I was the first and until then the only GAst came again the question.... have you reserved? No, I didn't, sometimes I'm going to eat because I'm just spontaneously hungry... well, up to 20.00 Ur one would have a table... OK place taken around me some workable drive, at 5.30 a.m. was official admission... Ambience okay, but little cozy, more wart room atmosphere.... I also didn't feel the staff typical of Italians, as they all seemed kind.... In front there were 2 small half hard broschetta brötschen, so little broschetta as a covering I haven't seen anything yet... for that was the brötschen, thought for the herbal butter, full in the oil of the Bruschetta sauce... was also not so appetizing they would rather have left it away... especially since the taste was not so tingly. Appetizer: spaghetti with mushrooms and Parmesan Ging so... the noodles were swung in a big cheese laib and then served... Haupware: Pizza Tonno Cipolla added garlic and Pepperoni I haven't had such a bad pizza on the plate for a long time... the tuna was almost liquid piece... reminded strongly of a well-known animal food... through the liquid the dough was strongly softened in the middle, and thus pampering; tasteful for the ton... beer was cold and the grappa was good... that was... once again they don't see me there.... pity...."