The Tap Bar Restaurant

59 Peel Terrace, Stafford, United Kingdom, Milford United Kingdom

🛍 Coffee, British, Ice Cream, Steakhouse

4.6 💬 3215 Reviews

Phone: +441785551961

Address: 59 Peel Terrace, Stafford, United Kingdom, Milford United Kingdom

City: Milford United Kingdom

Dishes: 10

Reviews: 3215

"Shambolic! We arrived at 1930 for our table. on sitting down we waited to order our drinks, but then waited 45 minutes to order our meal; on ordering they didn 't have my first or second choice or my wife 's! This was our time to leave; I raised the issue with the owner who explained that they were 'phasing ' out dishes ready for new options in a week 's time, this could have been messaged on arrival!! I 'm a professional Chef and have been for 30 years so know how a kitchen should run, so this isn 't an ill informed review."

Menu - 10 options

All prices are estimates.

Chris Chris

Service: Dine in Meal type: Dinner Price per person: £30–40

Address

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Reviews

batman
batman

Service: Dine in Meal type: Other Food: 5 Service: 5 Atmosphere: 5


Adam
Adam

Service: Dine in Meal type: Dinner Price per person: £70–80 Food: 4 Service: 4 Atmosphere: 4


christopher
christopher

Service: Dine in Meal type: Dinner Price per person: £30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Haggis and Black Pudding Stack


Jakey
Jakey

Grace way absolutely Bostin !! Great humour. And the fillet was fan fu.ing tastick !! Would recommend !! Big up to our Grace !! Food: 5 Service: 5 Atmosphere: 4


Christopher
Christopher

Better than I expected. The food was very good, service was as expected, it was fairly quiet on a Saturday midday. I would definitely use it again. Food: 5 Service: 5 Atmosphere: 3


Nathan
Nathan

Great food, great service will definitely visit again Service: Dine in Meal type: Dinner Price per person: £40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sticky Toffee Pudding, Chips


Paul
Paul

Our host Grace welcomed us with a lovely smile. Grace showed us to our table and suggested our starters which tasted delicious. My steak a ribeye was cooked perfect. Highly recommend this for a great steak. Service: Dine in Meal type: Dinner Price per person: £60–70 Food: 5 Service: 5 Atmosphere: 4


Petra
Petra

The Tap managed a buffet for an event the food was absolutely lovely. Chicken wings, tayters, sandwiches chille, all very tasty. The staff were all really nice too! I'd definitely eat there again Service: Dine in Meal type: Other Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Wings, Dauphinoise Potatoes


Gareth
Gareth

Shambolic! We arrived at 1930 for our table. on sitting down we waited to order our drinks, but then waited 45 minutes to order our meal; on ordering they didn 't have my first or second choice or my wife 's! This was our time to leave; I raised the issue with the owner who explained that they were 'phasing ' out dishes ready for new options in a week 's time, this could have been messaged on arrival!! I 'm a professional Chef and have been for 30 years so know how a kitchen should run, so this isn 't an ill informed review.

Categories

  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
  • Ice Cream A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.
  • Steakhouse Enjoy prime cuts of tender, juicy steaks cooked to perfection, served with classic sides. Indulge in rich flavors and savory seasonings that make each bite an unforgettable experience. Perfect for steak lovers.

Amenities

  • Parking Area

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Clifford Arms

Clifford Arms

Main Road, ST18 0SR, Stafford, United Kingdom

Pub • Cafés • Steak • British


"Upon arrival to the infamous Clifford Arms, located on the main road that travels through central Great Haywood. Whilst standing outside the ancient establishment, a demonic voice beckoned me towards the old fashioned building; with creamy white stripes which ran down the exterior of the building. Breaking up the white stripes was the occasional pillar of black worn timber framing the building. Entering the building i was greeted by a rather flabby gentleman who was perhaps aged in his late sixties. The Gentleman guided me towards a tree stump with multiple rows of pegs scented like a glorious voyage on the high seas scattered about it, where i deposited my worn and tattered coat for it to rest and simmer amongst the modern coats. However, what i found the most peculiar was a damp and soggy welly rack where i was requested to leave my boots. After leaving my clothing by the front door, I was guided towards a natural table with a slight wobble to it that aggressively and violently flung any glass of liquid across the room. after a noticeably short wait i was greeted by a group of sixteen children who surrounded me and demanded my order. I requested a steak and ale pie from the amazing chef working inside of the kitchen. After providing my order to the children a demonic snarl was heard coming from behind the bar and seconds later a small and bruised child ran out with a plate (made from browned china). the plate was placed down in front of me and spun 8 times until the child was satisfied whit the direction at which the pie was facing. After slicing into the golden pie a foul stench was smelt similar to that of blue-green algae which sits on the surface of the ocean (which just so happens to be my favourite scent). upon stuffing half of the cold pie into my mouth, I bit into a tuft of flavourful fur which got stuck into my teeth and wound around my teeth like wire. After finishing my delightful meal i noticed that the room was of course swaying as if i was sailing on the high seas during a day with a rather aggressive wave pattern; this off course was the pinnacle of my experience and took me back to the joys of my youth when i frequently sailed along the seas. Overall, this was a lovely experience and i would definitely return at a later date. Kind regards, Admiral Shirley"