The Tides Pizzeria - Menu

We waited over 35 minutes for our food, only to receive the wrong order and see other customers being served before us. Additionally, the gluten-free pizza was mistakenly put on a regular base. The male staff members behind the counter tried to blame the waitress, which was unprofessional. It's disappointing because we have enjoyed their pizza in the past, but this experience has caused us to lose some confidence in the restaurant.

I went to this restaurant for lunch with friends and received a warm welcome from the owner. The service was prompt and even though I am not a fan of pizza (we were dragged there by a friend who wanted us to try it), we were all impressed. The experience reminded me of my holidays in Italy, with freshly made pizza from a traditional pizza oven and using fresh ingredients. I will definitely be returning with my family, who are all pizza enthusiasts.

Popped in for light lunch. Our choices 2 Latte coffees 2.75 5.50 2 Whitebait 3.95 7.90 1 warm Apple Tart 3.00 1 cheesecake 3.00 The 2 deserts were served with 1 scoop of ice cream, which we weren't expecting, and didn't ask for. Cost of the ice cream was 3.90. The menu in house did not mention ice cream with the dessert. Hence bill was 23.30. Should have been 19.40. Didn't realise until later, so watch your bill. Restaurant was totally empty at 2.15, waiter seemed bit disinterested. Won't be returning. View menu

What a delightful surprise! Tides may not look like much from the outside, but don't let that fool you. We were warmly welcomed, including our dog, and seated by the window just as the sun came out after a rain shower. We decided to start with the Breaded Whitebait with Garlic Mayo, which were delicious. For our mains, D chose the Tides Vegetarian Pizza and I opted for the Spicy Smokey Pizza, both of which were indulgent delights with generous toppings. The waitress provided excellent service with a smile. Overall, a fantastic dining experience at Tides.

Went for lunch New Years Day,had a most pleasant experience, on an unpleasant day weatherwise,the atmosphere ambience was delightful,as was the greeting by the owner,I am not a pizza lover,but I had chicken jalopino topping which was delicious very spicy,washed down with a cool tasty cider,my wife had a fennel sausage walnut topping,again a great choice,she could'nt finish it,the portions are generous,she was provided with a box to take the remainder home,she tried a rhubarb ginger gin tonic,that went down really well, pricewise was well worth it,it will become a regular haunt

God knows how many chances we've given this place and yesterday the 31 of July 2022 is definitely the last. It's a shame as the pizzas are really good but the people who run it are on another planet. Items missed every single time we've ordered,absolute chaos in the kitchen, never on time and same old excuses, we've been really busy, when the place was empty. The last time we went to eat in,we were told by a customer that they waited over an hour for a pizza. I said to the management before we sat down ,were not going to ha e to wait that long for a pizza are we. His response was,we've been really busy View menu

We love this restaurant. We always order the seafood pizza and another with ham and mushrooms etc. Authentic Italian style. The waiters are really friendly and the food came in good time for a relaxed lunch. We had fun watching a couple of very rude families who 1. Let their kids run around the restaurant as if it was their living room; and 2. berated the waiter when their order for 10 people!! hadn’t arrived after 5 minutes. The woman was literally having a tantrum while her kids quietly observed. It was to be expected I guess these days when we are forced to watch the entitled white middle classes acting with complete disdain for others.

We might not have even looked twice at this restaurant if we'd have just walked past it on the street, but the reviews for the pizzas here were very good. It was a wet, dreary night and no one was eating here but we took a chance. We ordered a very nice bottle of red wine and ordered from the very pleasant man who was also the chef. It was obvious he prepared and baked just for us in the open kitchen, and when he brought it to us it smelled delicious. The pizzas were crunchy and generous in topping. My partner ordered Diavola with spicy jalapeno, and I a Florentine special. We were hungry and these were very big! We managed to eat all but a few crusts! We will definitely eat here when we ret...

We made a reservation and found ourselves in a rather unfortunate situation. Upon entering the establishment, it was immediately evident that it had transitioned into a take-away only venue. The lack of plates and cutlery on our table, along with the absence of any acknowledgment from the staff, was disheartening. To our surprise, a blonde waiter occupied a nearby table, casually enjoying her pizza without attending to the restaurant 's only seated guests, us. With a young child in tow, we decided to settle down and even fetched a highchair for our little one. After a few more minutes of waiting, I signaled for attention, only to be asked if we were there for a collection order. I responded,... View menu