Trattoria Del Golfo Mergellina

Via Mergellina, 1, 80122, Naples, Italy

🛍 Vino, Pesce, Pasta, Napoletano

4 💬 173 Reviews
Trattoria Del Golfo Mergellina

Phone: +33186995715

Address: Via Mergellina, 1, 80122, Naples, Italy

City: Naples

Menu Dishes: 35

Reviews: 173

"nizza host average eating, we enjoyed some of the appetizers and a wine, fish was ok recreation (pasta and sweets) were average to disappoint"

Full menu - 35 options

All prices are estimates on menu.

Starters

Dessert

Salads

Main Course

Primi Piatti

Sweets / Desserts

Salad

Seafood Main Courses

Il Beverage

Pasta

Appetizer

Grappa

Birre

Il Secondo

Le Bollicine (Les Champagnes)

Liquori E Distillati

Vini Spumanti Italiani

Secondi E’ Pesc...

Prosecchi E Spumanti

Non Solo Carne

Secondi

I “Contorni"

Side Dishes - Dinner (6.00 Pm - 11.00 Pm)

Fish Dishes

Secondi Piatti

Ale Ale

Davvero ottima

Address

Show Map

Reviews

User
User

Nice host average food, we enjoyed some of the appetizers and a wine, fish was ok rest (pasta and candy) were average to disappoint


Luigi
Luigi

Nice hosts average food, we enjoyed some of the starters and one wine, fish was ok rest (pasta and sweets) were average to disappointing


User
User

nizza host average eating, we enjoyed some of the appetizers and a wine, fish was ok recreation (pasta and sweets) were average to disappoint View menu

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Pesce Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Napoletano

Amenities

  • Wifi
  • Mastercard
  • menu
  • Carta Visa
  • menu
  • Pagamento Con Carta

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"Very nice ambience. The restaurant is located in an old construction near Baia's port. You eat in the middle of an old courtyard, feeling like you are back in the 1950s. Very good tableware. A bit less comfortable is the entrance, as the place is right on the street, very busy and dangerous on saturday night. Service is good too, just a bit harrassing with waiters explaining every dish with long descriptions one forgets the second lates they finish. That is part of an atmosphere the owner wants to be classy and elegant. The problem is that food is not at the same level. I mean, it is good and fresh, especially raw fish, but preparations are too standard to justify an averagely high price. In a table of 7, we had cold and hot starters including raw seafood and one main dish (paranza fried fish for some and catch of the day for the others), plus 5 desserts and white wine. I believe 310€ are a bit too much for what we had, not really in terms of quantity, but for the quality of the preparations. One example is the cold starter: a dish composed by 5 different starters to be eaten from left to right, from lighter to stronger taste. You start with one single raw sea truffle, go on with a tuna tartare, one single raw baby red shrimp with burrata, raw calamari slices and finally smoked salmon. Good quality and right taste, but nothing new, no special work from the chef, that's food you can find in every good-standard restaurant in the area of Naples. Same with the fish we had: too simple. In my view, simplicity is a positive value in food, but not for a place that wants to construct its own style on a classy and elaborate (and expensive) cuisine concept. Different situation concerning the desserts which I personally didn't try but left my friends with very good sensations. In conclusion, it's worth a try, can be good for a romantic tête-à-tête or a dinner with friends, but don't expect a special experience."