Villa Selva - Menu

via Tesserete 36, 6900 Massagno, Lugano, Switzerland

🛍 Eiscreme, Frühstück, Restaurants, Italienisch

4.3 💬 493 Reviews
Villa Selva

Phone: +41919236017

Address: via Tesserete 36, 6900 Massagno, Lugano, Switzerland

City: Lugano

Menu Dishes: 5

Reviews: 493

Website: http://www.villaselva.ch

"Sono stato in questo locale per una cena con degli amici. L’accoglienza non è il piatto forte e la padrona si è mostrata fin da subito molto scontrosa. Non esiste un menù ma la signora lo racconta a voce con aria scocciata e mischiando antipasti con primi e secondi. Lista dei vini scritta a mano con prezzi esorbitanti pur essendo essendo consapevoli di essere in Svizzera 50 CHF per una bottiglia di pessimo merlot . Piatti poveri e mal cucinati e porzioni decisamente esigue. Dopo 40 min arriva l’ antipasto consistente in mezzo carciofo trifolato che navigava nell’ olio e due fette sottilissime di prosciutto. Il piatto pricipale arrivato 1 ora dopo l’ antipasto prevedeva due fettine di brasato quasi trasparenti , 4 ravioli alla barbabietola rossa, 2 bocconcini di capretto e una misera porzione di maltagliati al pomodoro e olive. Nel frattempo la cameriera continuava a versare acqua e vino nei bicchieri. Passiamo ai dolci: due coppe di gelato al cioccolato e un pizzico di vermicelles. Tutto questo per la modica cifra di quasi 70 CHF a testa!!!! Decisamente da evitare."

Full menu - 5 options

All prices are estimates on menu.

Pasta

Arabic Dishes

Seafood

Antipasti - Starters

Valérie Valérie

(Traducido por Google) Cálida bienvenida, excelente comida y hermosa vista. (Original) Warm welcome, excellent food and beautiful view

Address

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Reviews

Sr
Sr

Das Essen ist eine Freude. Kann locker mit einem 4-5 Stern-Hotel verglichen werden. Das Zimmer war neu renoviert. Sehr sehr nette Wirtin.


Janairaschaer
Janairaschaer

Wir waren begeistert vom Essen! Frisch gekocht, frische Zutaten, super Aromen. Die Ravioli waren zum Dahinschmelzen, ei fach nur klasse. Auch ein Umweg wert!


LEO
LEO

Altes aber schmuckes Haus. Einfach aber mi stil eingerichtet. Sehr nahe von Lugano Zentrum. Corona bedingt kein Morgen Buffet dafür ist das Essen sehr sehr lecker. View menu


Riche
Riche

Das Essen im Villa Selva Restaurant ist ausgezeichnet. Die Gerichte sind hausgemacht und werden mit viel Liebe zubereitet. Die Auswahl stimmt. Die Muschel-Suppe mit Safran ist absolut Spitze.


wwwsurfer
wwwsurfer

Selten so exzellent gegessen: Vom Amuse-Bouche bis hin zum Dessert! Hervorragende Pasta, hervorragende Calamares, hervorragende Glace. Der Service war zuvorkommend und das Preis-Leistungsverhältnis optimal. Wir kommen wieder!


Meinversicherer
Meinversicherer

Etwas versteckt an der rechten Strassenseite Richtung Norden gelegen. Das Kaminfeuer brannte und die Gaststube erinnert an frühere Zeiten. Ausgezeichnete Polenta mit Braten und selbstgemachte Gelati. Sehr gute Weinauswahl. Rundum zufrieden! View menu


peter
peter

Ein kleineres familieres Hotel mit einem guten Preis. Die Zimmer sind zwar etwas klein, was aber durch den wunderschönen Garten mit Swimmingpool wettgemacht wird. Das absolute highlite ist aber das Essen welches exelent gut ist. Ich besuche dieses Hotel seit jahren und komme jedesmal sehr gerne dorthin.


Caroline
Caroline

Super ruhige Lage und sehr zentrumsnah. Hervorragender Ausgangspunkt für alle möglichen Aktivitäten. Zimmer ohne viel Schnickschnack mit großzügigem Bad, super Matratzen und Seeblick. Sehr schöne Gartenanlage mit Pool, im Sommer sicher ein grandioses Highlight. Der Garten lässt sich aber auch in der Vorsaison geniessen. Mega leckeres und reichliches Frühstück mit selbstgemachter Marmelade, Schinken, Käse, Croissants..... coronakonform muss auf das Bufett verzichtet werden und wird auch bedient. Abendessen kann im Haus gebucht werden und ist sehr zum empfehlen. Tip sind die selbstgemachten Nudeln Sig Foleti ist eine prima Gastgeberin. Fazit: sehr freundlich und super zum empfehlen Vielen Da...


toscosuisse
toscosuisse

Sono stato in questo locale per una cena con degli amici. L’accoglienza non è il piatto forte e la padrona si è mostrata fin da subito molto scontrosa. Non esiste un menù ma la signora lo racconta a voce con aria scocciata e mischiando antipasti con primi e secondi. Lista dei vini scritta a mano con prezzi esorbitanti pur essendo essendo consapevoli di essere in Svizzera 50 CHF per una bottiglia di pessimo merlot . Piatti poveri e mal cucinati e porzioni decisamente esigue. Dopo 40 min arriva l’ antipasto consistente in mezzo carciofo trifolato che navigava nell’ olio e due fette sottilissime di prosciutto. Il piatto pricipale arrivato 1 ora dopo l’ antipasto prevedeva due fettine di brasato... View menu

Lugano

Lugano

Lugano, a city in southern Switzerland, blends Swiss precision and Italian flair; enjoy risotto, polenta, and lake fish, reflecting its unique cultural fusion.

Categories

  • Eiscreme A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.
  • Frühstück Start your day with our delicious breakfast options, featuring everything from classic eggs and pancakes to healthy smoothies and yogurt. Perfect for a hearty meal or a light morning bite! View menu
  • Restaurants Discover our curated selection of exceptional dining experiences, showcasing a variety of cuisines and atmospheres. Each restaurant promises exquisite flavors, attentive service, and a unique ambiance to enhance your culinary journey.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Sitzplätze
  • Reservierungen
  • menu
  • Für Rollstuhlfahrer Zugänglich
  • menu

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Meta

Meta

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"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"