Lugano Lugano

Lugano, a city in southern Switzerland, blends Swiss precision and Italian flair; enjoy risotto, polenta, and lake fish, reflecting its unique cultural fusion.

Metamorphosis

Metamorphosis

Palazzo Mantegazza, riva Paradiso 2, 6900 Paradiso, 6902, Lugano, Switzerland

Pizza • Mexikaner • Mittelmeer • Restaurants


"I and my man chose this restaurant to celebrate our 5 years high season day. we came from the usa and I can tell them that this place has not disappointed us. very beautiful location, near the lake and easy to find. we started the tasting menu of our...5 course cook from starters of the cook. it was mix of cheese in various variations deep fried, cream cheese, cheese truffle and refreshing gazpacho suppe. 1. our first tasting dish were amberjack ceviche with fresh mint, pfirsich and lemon sauce. it was absolutely lovely. 2.Then we had a creamy heaped pure and shaved with belèer knolle cheese. it was also one of my favorite dishes, because it was so creamy and i was a good supplement to this dish. also there were bona crumbs sweet to balance the pea pee. 3. Next paccheridi gragnano halves with oriental kalbs ragout. unfortunately this pasta was not my favorite. it was too al dente and I am not used to such a thick, uncooked pasta. we ask waiter and he confirmed that it should be. too much edgy overwhelmed the sose and it felt that they eat sneakers. but I absolutely loved calf rags, it was rich with aromen and very beautifully done. 4.Then our next plate was red medium sea thunfish with charcoal, teriyaki mayonnaise, gurke and swollen rice with seaweed. it was the best boiled tuna I ever tried. it was so tender and melted on my back. 5. Next was perfectly boiled duck with cries. I absolutely loved the duck, it was cooked to perfection! 6. before dessert earthy basilikum puree to refresh tasting buds and prepare on dessert. 7. Vanilla cheesecake with apricose and carrot sorbet with plumencomplete. 8. and complementary truffle selection from the chef to congratulate us with our jubilee. absolutely best jubilee meal. I also loved this service here was very open and beautiful. it was my first Michelin star experience and I did not feel snobbism, as in other restaurants in mailand for example. beautiful presentation, and all dishes were properly described in English for us, which is additionally plus, as my man does not speak Italian. absolutely worth the trip!"

Ristorante Pizzeria Verace

Ristorante Pizzeria Verace

via Guisan 16, 6900 Paradiso, 6902, Lugano, Switzerland

Pizza • Mittelmeer • Restaurants • Italienisch


"Pizza soup or police My companion complained about the “4-Formaggie” because it tasted bitter, burnt and was also raw inside (picture). Any normal restaurant owner would apologize and ask if they could make a new pizza. Everything is different in this restaurant. The first thing he did was wave his cell phone around, show us pizza pictures from the internet and run away from the table in a huff. We sat there stupidly and didn't know what would happen next. After a few minutes the waiter came over again and pressed a cell phone with a German-speaking lady to my companion's ear. Another fruitless discussion took place. After I had finished my pizza, which by the way was undercooked but less burnt, we got up and wanted to pay at the cash register. There we met the spiteful owner again, who presented us with the full bill for both pizzas. Since we made it clear right away that we would only pay for a pizza, the discussion started again in front of the staff and guests. He talked himself into such a rage and gesticulated stupidly with his hands that even his “Pizza Award 2018”, which he pointed out to us, fell off the wall. His last joker was now; “I’ll call the police, they’ll be there in 2 minutes.” When we arrived after 5 minutes. When we asked where the police had gone, we discovered that he hadn't called them at all. He only did that now and shortly afterwards there was actually an officer in the bar. The innkeeper then talked his way out of it by saying that we didn't want to pay, whereupon we explained that that wasn't true and that we were only paying for what we had eaten. As usual, the officers first checked the personal details. Because of language problems, a second, third and fourth uniformed person was added. When we put the money on the counter for our consumption (without burnt pizza, of course), the situation relaxed and we were able to leave. The law enforcement officers were also quite irritated by the incident. On the way to the lake we laughed and scoffed at the origin of this ominous pizza award... Maybe it would be better to say at what temperature a pizza needs to be baked. Because of the many positive reviews, his relationship must be great. When we later told a local Ticino what we had experienced, it didn't surprise him at all and he told us that Ticino or Italians often stumble over their arrogance. The German-Swiss restorers are often much more successful in Ticino."