Waldhuus - Menu

Rohlsdorfer Beek 3, 23689 Ratekau, Germany, Wilmsdorf Ratekau

🛍 Wein, Tapas, Fisch, Salate

4.9 💬 505 Reviews

Phone: +4945042158953

Address: Rohlsdorfer Beek 3, 23689 Ratekau, Germany, Wilmsdorf Ratekau

City: Wilmsdorf Ratekau

Menu Dishes: 4

Reviews: 505

"A solid restaurant with good food. However, there are also a few points that I would like to mention here. We received a very warm welcome and were shown to the beautifully set table. Everything is high quality, modern and clean. The service was busy and it took a moment before we could order. But that was okay. When it came to drinks, it was immediately noticeable that drinks were almost always delivered in 0.2L Coke Zero). A large pilsner has 0.3L. I think that can be adjusted. The starter was six slices of bread with a dip. Unfortunately it wasn't explained here what it is. The appetizer we ordered came with a tapas plate €16) and bruschetta €8). Both were delicious, but the tapas plate for €16 was a bit manageable. The main course took another long time. Luckily for us, the waitress recognized this and asked in the kitchen. The ribeye steak medium was a bit overcooked but tasty. Unfortunately there were only five small potato wedges and some herb butter. For €32 you can also add a small side salad or a few more potatoes. In our opinion, the advertised Duroc steak €28) was more of a fillet rolled in ham. There were no signs of pan contact on the Duroc. It was served in a deep bowl over mashed potatoes and a hint of vegetables. Unfortunately, the high edge of the bowl made it difficult to cut the meat and the mashed potatoes were hard to get out of the bowl. You would have needed a spoon here. We were charged for more things on the bill than we ordered. This has been adjusted according to our comments. When you go out to eat at an ordered price of €105, you not only expect delicious and filling food, but also excellent service. If you do this e.g. If you compare it to the Six Zero in Timmendorf or Newport in Lübeck, the Waldhuus unfortunately can't even begin to keep up, even though it's a little bit cheaper."

Full menu - 4 options

All prices are estimates on menu.

Salads

Steaks

Indian

Entrées

Karola Karola

Very attentive service, good wines and very tasty dishes. Recommended.

Address

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Reviews

Martin
Martin

Very tasty food, friendly staff, good drinks. The price is a little higher but it's worth it


Jürgen
Jürgen

I actually didn't want to give a review. You have to book a table now. Then even more will go! But you deserve it!


Sonja
Sonja

Very friendly staff, great atmosphere. We ate duck just in time for Christmas, it was excellent we would happily do it again. View menu


Tina
Tina

Not only was the food exceptionally good, the ambience and service also deserve full marks...if I could I would give 10 points!!! Thank you for the lovely evening.....


Marion
Marion

Fantastic! For us the best restaurant in Ostholstein. Wonderful food, great wines, cozy atmosphere, very, very good staff. We really enjoy being guests at the Waldhuus. Thank you for being here.


Stefan
Stefan

The atmosphere is very nice and the service is attentive and friendly. Unfortunately our food arrived 10 minutes after we ordered and was lukewarm. We also heard from the neighboring table that it could have been hotter. Beef cheeks were a bit greasy, but tender. Iberico steak was okay . Unfortunately we weren 't impressed with the food. View menu


Sebastian
Sebastian

The combination of idyllic location, stylish ambience and warm hospitality makes this place a real highlight. The furnishings are designed with great attention to detail modern, comfortable and perfectly coordinated. The surrounding area is ideal for nature lovers, whether for a walk in the countryside or simply to relax. The service was excellent: attentive, friendly and unobtrusive. You can tell that people work here with heart.


Katharina
Katharina

We are fans of the Waldhuus! We celebrated our wedding here in September with 34 people and had a perfect day. Since it would have been a bit too tight in the separate room, we had a long table in the main area. We were also allowed exclusive use of the terrace. Pino and Valentino took a lot of time with us in advance to respond to our wishes and ideas. They even cooked a special dish from Abruzzo for our menu. From the ambience to the food to the service and the beautiful wedding cake, everything was outstanding. Children are also warmly looked after. A visit is always worth it!


Felix
Felix

A solid restaurant with good food. However, there are also a few points that I would like to mention here. We received a very warm welcome and were shown to the beautifully set table. Everything is high quality, modern and clean. The service was busy and it took a moment before we could order. But that was okay. When it came to drinks, it was immediately noticeable that drinks were almost always delivered in 0.2L Coke Zero). A large pilsner has 0.3L. I think that can be adjusted. The starter was six slices of bread with a dip. Unfortunately it wasn't explained here what it is. The appetizer we ordered came with a tapas plate €16) and bruschetta €8). Both were delicious, but the tapas plate f... View menu

Categories

  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate. View menu
  • Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Salate Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.

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"After we were unable to dine in the Landhaus Töpferhof on Saturday night, we went to Timmendorfer Strand to find a restaurant there. Restaurants are now really enough there, there is only one problem, if you have a vegetarian, it gets tight. My partner had real difficulties finding something on the menus of the various restaurants. There were two or three Italian locals who offered vegetarian pizzas, which of course was not necessarily what she wanted. It's funny, the good restaurants are not able to conjure up various runs, pasta dishes, etc. without meat, on the map. After we walked the spa promenade up and down, we found Café Filou at the end of the spa promenade. It looked very inviting outside as well as inside, and also the noodle dishes on the menu told my partner. We were there around 5:30 and we were lucky to get a table. A good 80 percent of the tables in the local area and outside on the outside wall were reserved from 18:30. At the Timmendorfer beach this seems normal. To go to a restaurant, you should reserve a table one day before. We got the very nice waiter Tim. He gave us a table at the window and quickly brought us the menu and immediately took the drinks. The drinks didn't need five minutes, they stood in front of us. We've all chosen our food. We had the finest penne spinach with fresh parmesan and rubbing, a small tomato soup as an appetizer, dorsch with salt potatoes, homemade beef roach with red cabbage and salt potatoes and I had potato corners with sour cream, rocket, onions and tomato as an appetizer and the salmon duett, consisting of a Norwegian salmon and a pickled onion seed As dessert, my partner got a beautiful large ice cup, with a very light powdered sugar note. As drinks we had a soft wheat an apple choir and a glass of tea for women and for us men gave two Radeberger 0.4 liters and two Jever 0.4 liters. As a distributor there were two jubilee squavit. We paid 104,10 euros for the whole meal. Because of the quality of food, I found it appropriate. On the table stood a vase with three fresh pingstroses that were not yet bloomed. The owner of the restaurant also conveys artists for all purposes. More details are available on the homepage. The toilets were in the back of the restaurant in a hotel. I don't know if the hotel belongs to the restaurant, there's nothing on the homepage. Unfortunately, our men's toilets were not particularly clean."