Yamas mezé restaurant & weinbar

Massenbergstr. 1 44787 Bochum, Germany

🛍 Vegetarier, Europäisch, Griechisch, Mittelmeer

4.4 💬 5293 Reviews
Yamas mezé restaurant & weinbar

Phone: +492345309643

Address: Massenbergstr. 1 44787 Bochum, Germany

City: Bochum

Dishes: 35

Reviews: 5293

Website: http://www.yam.as/

"we booked a table before our visit on Saturday night, but were very disappointed. it was very busy when we arrived, so we expected good things. this was not the case, however. the menu was extremely overpriced for the portions we were given....We were charged 6 euro for a bottle of water. when the food arrived, it was black and pink. we were bought a substitute, but the portion size was even smaller and this time it was boiled (I think the cook tried to prove a point.) the mousakka was cold and obviously had not been properly heated. we complained about our problems and only one of these dishes was removed from the bill. the focus of the service seemed to be on the natives, and because we were English and not speaking German we did not receive much attention. we are extremely disappointed and still hungry to pay with an extremely expensive bill. would not recommend an absolute cost of money"

Reinhard Reinhard

great eating highly recommended and very good wine selection eating there is always a good reason to visit

Address

Show Map

Reviews

Dolly
Dolly

the quality of eating is great. always a reason to go there. sometimes the service is somewhat confused in a nice way.


Tobias
Tobias

I was there yesterday with four of my friends and we all really liked it! The food was delicious the wine excellent and the atmosphere just great !


Stjepan
Stjepan

Yamas is an excellent place to relax for a leisurely meal with friends. It can get a bit crowded and loud, which often also slows the service a bit. If you don't mind relaxing a bit between tapas and enjoy a bustling setting this is...the place for you!


Juanita
Juanita

It is a very popular place and is quite full in the evenings. They even specify the number of hours you can have a reservation. Because it is busy it is very noisy. The service is good and the food fairly ok. My family based...in Bochum recommend this restaurant for a casual meal.


Lonzo
Lonzo

I enjoyed my time here! Tasty food in a friendly atmosphere, and good service too. Yamas offers greek tapas, revisited in a modern style. It's absolutely a must when in Bochum. There is also a interesting wine list. Reasonable price. This review has been written...after few visits and it is based on food quality, staff attitude value for money and atmosphere.


Vicky
Vicky

I enjoyed my time here! delicious food in a friendly atmosphere and good service too. yamas offers Greek tapas, new in a modern style. it's absolutely a must when in bochum. there is also an interesting wine list. more reasonable price. this review has been written...after a few visits and it is based on food quality, personal creation worth money and atmosphere.


Janae
Janae

I visited Yamas when on a business trip in Bochum, after having found another preferred restaurant fully occupied. It was a hot evening, and I had a table outside in the street. I took fried squid with a small salad as a starter, and stifado...as main course. The portions were good and the food was authentically Greek, as far as I could tell. Accompanied by some Hefe Weizen, and followed by coffee, this was a grea meal overall. The price (around €30) did not disappoint.


Jeannette
Jeannette

This place is authentic with plenty of seafood and meat options. I live in Munich-a much larger city-and the Greek food at Yamas put the Greek food in Munich to shame. They had an authentic Saganaki and plenty of Mezes. We loved everything about this...place, the friendly Greek servers, the Ouzo, the white Greek wine, the atmosphere and the food especially. If I ever go to Bochum again, I will visit for sure! It's a great spot for a weekend night with friends, but just beware that it's a little more Greek time than German for service. But a little bit slow just means more time for chatting with friends and family. Opa!


Dieter
Dieter

we booked a table before our visit on Saturday night, but were very disappointed. it was very busy when we arrived, so we expected good things. this was not the case, however. the menu was extremely overpriced for the portions we were given....We were charged 6 euro for a bottle of water. when the food arrived, it was black and pink. we were bought a substitute, but the portion size was even smaller and this time it was boiled (I think the cook tried to prove a point.) the mousakka was cold and obviously had not been properly heated. we complained about our problems and only one of these dishes was removed from the bill. the focus of the service seemed to be on the natives, and because we we...

Bochum

Bochum

Bochum is a vibrant city in Germany's Ruhr area, known for its rich industrial history and cultural venues. A typical dish is the hearty "Currywurst," a spiced sausage in curry sauce.

Categories

  • Vegetarier Delve into a vibrant selection of plant-based dishes bursting with flavor. Our vegetarian choices are crafted to delight both your taste buds and well-being, using the freshest ingredients to create satisfying meals.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Griechisch
  • Mittelmeer Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.

Amenities

  • Bier
  • Cafe
  • Kinder
  • Kellner

Similar Restaurants

Leonidas

Leonidas

Annastr. 25, 44793 Bochum, Germany

Bier • Familie • Griechisch • Restaurants


"On an early Saturday evening in mid-January 2024 we spontaneously decided to go to the Leonidas in Bochum to eat Greek as we were just nearby. At 17:00 the first guests were waiting for the entrance door. Most guests apparently had reserved. The friendly Greek and forward-looking boss of the house, who received us, could then give us a good table with an overview of the large guest room. The ambience of the Leonidas is a bit very strange and needy here you do not expect a Greek restaurant. It seems that there was a brewery industry here a long time ago or something similar or what it is called. All in the 70s/80s design dressed with dark wood and wood carvings and butt slices. But no matter what, the Old Scool Design couldn't scare us off. Distinguishing can be the 151 ! positions comprehensive menu, apparently from the last century, with children and senior plates why seniors eat something different than younger guests, who decides who is a senior? The main focus of the map is meat and pommeslastig, with what the German average citizen probably associates with Greek food: Gyros , Souzouki , Souvlaki , Bifteki and so on. Rhodes Plates, Hermes Plates, Marathon Plates, Athens Plates, Cyclops and so on come from the 1980s. But what kind of a Hawaii fillet with pineapples and Gouda has to look for in a Greek restaurant??? So whoever stands on a bunch of meat with fries and beer is definitely right here. Uniquely meat and of course pommeslastig no guest had ordered the disc potatoes customary in Greece were also the plates of the other guests this evening in January 2024. No matter what we were in the Leonidas because of the food that is more suitable for domestic Greek cuisine. So we ordered Zaziki, Taramosalata fish rogen puree, Calamariakia baby calamari with garlic cream, zander fillet for my wife yes in Northern Greece comes the freshwater fish Zander before , stifado, water, white wine Imiglykos and at the end a Greek coffee and a glass of Ouzo Pilavas. The Zaziki was better and more spicy than what else you get in Greek restaurants. Here you go. Also the fish rogen puree tasted excellent, as well as the fried babycalamari, which had a beautiful thin delicate beautifully spiced pannade. The Zanderfilet with a few shrimps and vegetable strips in white wine sauce, with rice and leaf salad with honey mustard dressing tasted good to my wife. I was particularly interested in the Apo Ton Fourno dishes from the oven and here in particular the Stifado beef stew dish with small onions, as Stifado is very rare to get in Greek restaurants. The meat was tender and the small onions were still nice to bite. The Sosse could have been a little thicker. The little peasant salad was boring. The Imiglykos was without a special character; also not half-sweet without the slightly sweet note. Unfortunately, the Greek coffee, which was very weak, was also disappointing. Pros: the host asked about the degree of sweetness of coffee, just as it is common in Greece outside the tourist centers and in Germany in good Greek restaurants, since after-sales is not possible. It was pleasing that there are Ouzo Pilavas here, because the boring industry Ouzo Ouzo 12 does not drink Greeks, only the Germans fall into advertising. Conclusion: Everything in everything for us unfortunately only medium. Who, on the other hand, wants to eat a lot of meat and fries, is probably a good thing in Leonidas. If I ever go to the Leonidas in Bochum, then only to taste the typical local Greek dishes that can also be found on the map, such as Mezes Midia Florinis , Melitzanes , Spanaki , Florinis , Kalokerino , Psiti Feta also Kalamaria , Chtapódi or Sykoti , Rigan ."

Yumini

Yumini

Viktoriastr. 43-45, 44787 Bochum, North Rhine-Westphalia, Germany

Sushi • Desserts • Japanisch • Asiatisch


"Lange war es geplant mal wieder Sushi zu essen. Also ein Tisch bei Yumini in Bo bestellt. Einen Parkplatz zu finden war schon schwierig aber dann ging's mit Vorfreude in das Restaurant. Ein Kellner fragte uns bzgl. unseres Tisches nach unserem Namen, zeigte uns den Tisch und sagte, das Ipad sei in Betrieb und ging dann. Mehr wurde den ganzen Abend nicht mit uns kommuniziert! Schweigend wurden Speisen gebracht und Teller abgeräumt. Das ging jedoch recht zügig. Als die ersten Sushi gegessen waren war klar, die Qualität entspricht nicht dem Preis. Der Reis von den Nigiri war noch warm, die Sushi waren viel zu groß, teilweise schmeckte der Lachs recht fischig was bei frischem Fisch in Sushi-Qualität nicht sein dürfte oder es war verschwindend wenig Fisch in die Sushi gerollt. Die Sushi mit Avocado waren sehr lecker, überreife bis angegraute Avocadostellen wurden jedoch mit Mayonnaise überdeckt. Teilweise wurden andere als bestellte Sushi an den Tisch gebracht, die wir aber brav probierten. Die warmen Speisen rissen es leider nicht raus. Während der Bratreis sowie die gebratene Ente lecker waren, handelte es sich bei Ente mit Zwiebeln offensichtlich um Reste, die noch dazu zerfleddert und trocken daherkamen. Das Rinderfilet war Rindfleisch mit Zartmachern statt Filet und eine Garnelenkrokette erinnerte an Gummi. Immer wieder ein Ärgernis, dass die zusammen bestellten warmen Speisen nicht zusammen an den Tisch kamen, so dass wir Reis und Fleisch getrennt essen mussten. Schade! Am Ende kostete uns der Abend mit Getränken 70€ und wir hatten das Gefühl, dass es sich für den Betreiber sehr gelohnt hat. Wir haben beschlossen nun komplett auf Buffetessen zu verzichten mit der kleinen Ausnahme: Mongos in Dortmund, das ist in Ordnung!"