Zagara - Menu

Best pasta Nerano, beautiful setting under the lemon trees, impeccable service and it’s open for lunch !

Gorgeous ambience Great service Amazing dinner. Perfectly balanced Even the vegan dessert was spectacular

The atmosphere was great! A waiter called us ´dude´ several times. It was a situation that did not suit the quality of the place...And portions were very small..

Wow! Finally a place that lives up to the hype. Everything from the service to the ambiance to the food was perfection. Make sure to save room for the red passion dessert! This was one of the best restaurants I have been to in all of Italy. I cannot wait to go back.

Everything was amazing…food, atmosphere, service. Our only suggestion for the restaurant would be that they not permit any other guests to smoke (cigarettes or cigars) at their tables. The smell can be off putting and interferes in the enjoyment of the amazing food the chefs have prepared.

This was our favorite restaurant of the trip! Every single item we ordered was phenomenal. We had the tortelli and ravioli and wish we could’ve eaten it again and again! The desserts were all great too. Obviously, the atmosphere is super cool. Service was also amazing. This place is a gem!

Serata stupenda! Location incantevole, molto fine ed elegante. Per raggiungere i tavoli si segue una stradina che corre tra alberi di limone e lucine. Cucina tipica caprese al top della sua espressione. Ogni piatto risalta la freschezza e i sapori. Prezzo sopra la media ma rispecchia il servizio, il luogo e il cibo

My husband and I had lunch and dinner at this restaurant. The dishes are delicious and creative. The staff is very friendly. We didn’t wait for the dishes. All the quality ingredients are fresh and fine. The restaurant is in nice surroundings : a garden with lemon trees and orange trees. So, it’s very quite and relaxing.

The atmosphere is terrific at this AnaCapri restaurant. We ate outside among beautiful lemon trees on a lovely evening. Unfortunately the food is both pretentious and rather tasteless, including their signature pasta with lobster dish. We don’t mind spending top dollar for a great food experience but we got anything but that. it was as if the kitchen spent 100% of their effort on presentation and 0% on preparing food that tasted great. On the upside, service was attentive and the serving plates are beautiful. By comparison, we ate at another top rated restaurant in Capri the following evening where the food was delicious and the atmosphere was more authentic Italian for half the cost.