"my son and his girlfriend want to make us discover the Japanese cuisine they love, we are invited on a Friday night. My son had already taken a takeover meal several months ago and had been very satisfied with it. From the outside, the restaurant does not really envi, facade of another age, old veranda and inside not much better, no decoration, fuel booster heating and establishment in its juice. But let's not stop there, it may be very good, let's try .la map offers many dishes accompanied by photos, it's easier. The manager, I think, takes our order, unfortunately she doesn't speak very well French and doesn't understand everything, but it's Asian charm. We order dishes, drinks and aperitif. What a surprise, we receive the misused soups that accompany each dish after about fifteen minutes followed by ravioli, nems and soon arrived the dish of my wife, the main dish. we also received some potatoes that were turbulent on a skewer type. We re-launched the lady for aperitifs several times, but she smiled and said yes, but nothing happens.We will receive our aperitif when everything or almost will be on the table. I also remember that we wait for the wine.Bref, it's very long and very brouillon. For dishes: soup for everyone, fade; nems in entry, very good, bake garnished with maki sushi and other specialities ... the red tuna is not very fresh, it is grayish, speaking with the waitress it explains that it will be better in 3 days, tenit the fish is not at all of the day )!(bake at 54 € all the same.For the rest of the table, very tender beef noodles, not bad beef and chicken balls are satisfactorily satisfied with salmon scent very strong.Not terrible at all. My son who invited us must take out the modest sum of more than 140 € and when he calls our problems to the waitress who cash, she does not even react, no discount, coffee offered or even saké. We're not coming back..."
