Crispy beer-battered fish served with golden fries, tartar sauce, and a lemon wedge.
Sushi • Cafés • Kebab • Asiatic
"We have visited The Sun frequently over the past seven years. Unfortunately, we've noticed a significant decline in both standards and quality. We were quite disappointed with the unprofessional level of service. I sincerely hope they can make improvements, but we don't plan to return anytime soon."
Pub • Steak • Vegan • British
"Food was really good and tasty. Waitresses wasn’t sure what I meant by gluten free but I asked her to check and she did. Front of house staff let the chefs down. Service wasn’t great, maybe just understaffed for the day. We had to ask for pudding menu, and three kids desserts wasn’t brought out so had to ask for them. No spoons were given to eat puddings so again had to ask for them. I asked if we had to order at the bar but it was table service. Could have done with maybe another 2 checks throughout our meal. One being during main course and would you like any more drinks, as would have definitely had another round. Slow service that let the food down. I would go again though, as maybe it was a one off on that day?"
Pubs • Sushi • Cafés • Steak
"Service was very poor. Drinks on arrival at the bar were served in horrible soft drinks glasses, considering it was Brandy and Vodka drinks we had ordered and not Lime and Soda! The Brandy and Lemonade turned out to be Brandy and fizzy water due to the lemonade running out, so this had to be changed. The bar tender insisted it was lemonade so I suggested she taste it and she confirmed it was actually water. Service was slow for the food too, and when my main meal came it was the wrong meal completely and so had to go back. So I ate alone whilst my friend had finished her meal. Very disappointing because on first impression when we arrived I thought this place feels nice, but then it all went down hill when we ordered our drinks.... Shame."
Pubs • Steak • Seafood • Chicken
"Fantastic and we would definitely go again. Food was good.... Service was great! Couple of areas just for feedback. Gravy could have done with being a bit thicker (our personal taste) and probably in a gravy boat, rather than already over the roast. Any it did get rather noisy when all the tables were full. I believe there were quieter areas, so would request that area on our return. Other than that. Fantastic..... My family who had not been before were very impressed. (thankyou)!"
Full • Cheese • Seafood • American
"Food was really good. For an oyster (in oyster happy hours) they were really good. And the Lobster and beef burger was divine. Even the Lobster mac and cheese was really good. Not the cheapest, but worth it in my opinion"
Pub • Cafés • Seafood • British
"We happened upon this lovely pub whilst visiting the area. We had our elderly dog with us and to find such a welcoming, dog friendly, cosy pub that served great food to both us and our dog was amazing. The sticky toffee pudding with butterscotch sauce is highly recommended. We have visited twice this week and will definitely return"
European
Fish • Seafood • American • Food Trucks
"Went for my business anniversary and stated this on the notes. They didn’t do anything to make my experience better because of this. I was the only person in the resturant and they took 15 minutes to take my order, clearly forgot about me. Food wasn’t great had the lobster Trio only one was nice. My server was nice but as I said she took forever to take my order in the first place with ruined the service for me completely. I wouldn’t go back 4/10"
Soup • Salads • Chicken • European
"I went here with a party of 6 people for my birthday dinner, and i can thoroughly say i was not impressed. Our server, a young lady was giving attitude and genuinely seemed like she did not want to be there, the music in the venue was way too loud to the point where i could barely hear the waitress nor the person sat opposite me at the table. After being seated at 8.30 our starters and drinks came relatively quickly however we then waited around an hour for our food to be served, at this point we had complained and its only after that did food magically start coming out of the kitchen. We also noticed that other groups had been seated after us and got their food way before we did.... The food in itself was very mediocre, the seafood linguini was very oily and under seasoned and the cod and chips was bland and seemed over fried. The drinks were average nothing extraordinary. When we received the bill we decided not to pay the service charge which is optional. We spoke to management who admitted that there was a mess up in the kitchen so our orders were not input properly. I guess nobody including our moody waitress bothered to check in until after we had complained. I am also surprised that nobody bothered to communicate this information to us? its only after we spoke to management that they admitted their mistake. After we had spoken to management about poor service, they offered to reduce our bill by £50 which we thought was a good resolution however after leaving we noticed that we didn't actually get £50 off the bill, we only got £25 off as they had taken £50 off from the total bill which included a service charge fee of £25, this was very misleading off the staff to say, as they should have removed both the service charge of £25 and then given us the £50 off on top of that. Avoid this place, there are way nicer Brasseries in Central London."
Full • Wine • British • Dessert
Pub • Vegan • Seafood • British
"Firstly and importantly the online booking system was fast and efficient and gave me a reassuring feeling that I would be expected- which I was. Even though it was quite busy our table was ready when we arrived and we were made most welcome. There was a good selection on the menu and our order was taken promptly, with advice given when we asked. Our food arrived in good time and was exactly as requested. I particularly enjoyed my Mushroom Wellington and my guest enjoyed her beef roast. These were plentiful, and could not be faulted. Equally our sweet course was very enjoyable. All in all a good experience, this was our third visit over as many years and we have enjoyed each one. Thank you."
Asiatic • Mexican • European • Fast Food
"My husband and I dine here often, but after dining there last night. I don't think we will be back. We had a booking for 7.45pm and we arrived a little early. Our table wasn't ready, so we were moved to another table that was close to the doors to the terrace... it wasn't the warmest of places to sit people, especially when that door was constantly in motion. When we ordered our food, we were told that you had no roasts left... so we ordered the salmon and the duck... after a short while, the waitress told us that the kitchen had also run out of those!! We settled for cheese burger and fish and chips in the end, as this was pretty much our only choice left on the Sunday menu! However, when it arrived, the fish was really greasy, the chips inedible as they looked like they'd been cooked in dirty fat and for far too long, and the burger was really dry. It's a real shame. We don't usually mind paying a bit more as the food there has always been lovely, but we paid £66 for 2 meals, and we didn't eat most of the main. The only good thing about it was the larder plate, which we shared as a starter. I wish I'd taken photos of the food to show how bad it was. We left not long after our food arrived. When I paid for the bill at the bar. I wasn't asked if everything was OK with the food. Otherwise, I might have had this conversation with the staff. My only advice to tourists is to try other places. The Quay Inn does quality food and for a reasonable price. You can always find space to sit and eat or just have a drink. It's the lure of the quay that makes the Granary so busy!"
Bistro • British • European • Fast Food
"I was hesitant at first about dining at a restaurant with the word "farm" in its name, but since there are limited options for vegan breakfast in Harrogate, I decided to give it a chance. The café was charming and cozy, and the food was outstanding. I ordered the vegan breakfast, which came with a tasty homemade vegan sausage, sautéed mushrooms, tomatoes, homemade baked beans, crispy kale, and sourdough bread. The menu also had a few other clearly labeled vegan options available."
Full • Wine • Pubs • Fish
"We booked The Anglers Arms last minute before NYD and all of us were so incredibly impressed with everything. Everything from the service as soon as we walked through the door, the attentive staff and the gorgeous food, there’s something for everyone even on Sundays. Despite it being busy, it was still a calm atmosphere with brilliant lighting and it was immaculately clean. All 5 of us can’t wait to come back already!"
Full • Soup • Fish • Dining
"After waiting 20 minutes to be seated at our table in the restaurant my husband went to the bar to ask if we could be shown to our table. Ten minutes later the restaurant manager seated us and explained that they had some big parties in and one of their chefs had called in sick so service was 'dragging a bit '. We chose our food from the menu and waited for a waitress to come and take our order, which didn 't happen for another half an hour. Just as we were considering leaving, the waitress came and took our order finally, an hour after our booking time. Our first course arrived around 20 mins later (nearly half past nine) and the soup was very nice. When we asked if it came with bread, we were told no as it had croutons in it. I asked if we could have some bread anyway and the waitress reluctantly got us some. However, eating a first course at 9.30pm just seemed too late so by the time our main course came out at 9.50pm we just wanted to quickly eat it and get home as it was late and we had babysitters to get back for. We therefore asked for the bill as soon as the main course was finished and left. I understand some nights are busy and it cannot be helped if the chef is unwell but what I do object to is the attitude of staff, who really didn 't seem too bothered about serving us or making the experience a positive one. If somebody had told us on arrival that there would probably be an hour 's wait to order our food, we would have understood and we would have had the choice to wait or go elsewhere but being told that service was slightly 'dragging ' was nowhere near the truth. It was very delayed indeed. A simple gesture such as a complimentary drink and some snacks to keep customers happy while they were kept waiting would have been all that was needed. Nothing was taken off of our bill as a good will gesture for all the time wasted and there was no apology when we paid. All in all it left a bad taste in our mouths and we will not be returning."
Kebab • Cafés • Asiatic • European
"really friendly, welcoming pub. the food and wine offer is diverse and well thought out. we enjoyed three delicious meals. my daughter is allergic to milk and was given on her burger alternative cheese and felt as if her allergy had made her speciality rather than difficult. I am a vegetarian who has various allergies and unloved and I was presented a fantastic series of objects on the tapas plate all beautifully. my man enjoyed a perfect fish, chips and posh mushy heap. all about our experience was on the spot. we will definitely go back and recommend this wonderful facility."
Beer • Pubs • English • American
Pub • Steak • British • Vegetarian
"Booked for a 70th Birthday last year and was so impressed i booked again for it this year. I write this review based on both visits to be fair to the place as they had some 'issues ' this time. Apparently they had some sort of flood so their pumps were out and only had one ale out of a on-the-bar barrel and fizzy drinks from a bottle. As only one of us was drinking alcohol and was happy with the ale, that was ok, but the other drinks were flat and warm. Previous visit though was 100%, no issues so will assume normally would be ok and we just had bad luck. The food was excellent both visits with the exception of the mushrooms in the mushroom sauce with the chicken supreme, they were really tough and i had to leave them. My only other comment on the food is that the menu hasn 't changed in that year and is maybe a little limited. The service was good. Both times there was just one person out the front, but as it 's a hotel, he was also the receptionist. Both times we visited for a 19:00 table we were the only ones in the restaurant, but the guy frequently had to leave for 10-15 minutes to deal with things in the hotel so we had to wait for ordering more drink. I dread to think how it would have been had more people been in the restaurant. The guy this time was new to the job so was a bit slow, but the previous time there was no waiting despite the man being alone. The whole building is 13th century with bits built on over the last 4-500 years. Yes, there 's a bit of scaffolding holding up a beam in the bar area, but apart from that it 's really amazing how well it 's all lasted. Last year the receptionist gave as a 'guided tour ' and was able to explain exactly what was what and from when. It 's a really interesting place, sadly we had forgotten most of it and this time the guy didn 't know quite so much, but after 4 weeks in the job, he had clearly been taught a lot. Overall, it 's maybe a little over-priced, but i 'll be back next year..."
Beer • Wine • Coffee • European
"We 've been to On The Hoof before, but that was over a year ago. The evening menu is rich and varied and very good value. No drizzles and tiny blobs good grub, well cooked and served and very, very tasty. Sourdough and olives to nibble at and salt and pepper squid to start for me. The Chilean Merlot was off the wine list, however there was a rich, fruity and very dark Argentinian Merlot which really hit the spot. Their Polish lagers were also very good. I had a great pasta dish with tomatoes, capers, anchovies and a whole lot more really tasty and filling. Duck leg on Dauphinoise potatoes with red cabbage went down very well and the rib eye steak got the best steak in years accolade. Peppermint teas and an outstanding Espresso served in a dinky little china cup makes a change to drink Espresso from thin china cups. Efficient friendly service, meltingly good food HIGHLY RECOMMENDED."