Crispy bacon, fresh lettuce, and juicy tomatoes layered on toasted bread with mayo, creating a classic and delicious sandwich.
Cafés • Steak • Breakfast • Ice Cream
"On a wet and windy Saturday morning four of us were in need of hearty breakfast. We weren't disappointed. Virtually every eatery in Portree was closed for some reason. As we trudged around town through the wind and rain, the unmistakable smell of fried bacon filled our nostrils. We followed our noses and were led to The Caledonian Cafe. Not long after sitting at a table, we were warmly greeted by one of the staff. She took our order large quantities of fried food, tea and Irn Bru. The drinks soon arrived, followed by our fried breakfasts. Now, I do like a fried breakfast, and this one was exceptional. All of the food arrived without any grease on the plate. The fried egg was perfect slightly frilly and crispy around the edges with a lovely runny yolk. I'd never had a tattie scone or a Lorne sausage before both were delicious. We left the cafe more than satisfied with full bellies and smiles on our faces.... despite the driving rain!"
Beer • Wine • Casual • Dining
"We have visited Empress of Blandings on a number of occasions for lunch and always enjoyed the experience. Unfortunately this Sunday´s roast lunch was below their previous fare cold plates, luke warm and bland tasting food nothing to shout about and disappointing. It is a lovely traditional pub with a warm welcome and very convenient for the M27. I am sure this was just an off day for the Chef and normal service will be resumed."
Pubs • Fish • Beer • Irish
"Our friends back in New Jersey told us to make reservations at Mulligans, Kieran the owner went above and beyond making us feel welcomed. We were only in Dublin for a few nights , there was 6 of us . Gerry and Renata got us cold drinks and hot food . The atmosphere is wonderful, you feel like family . The service is outstanding and the neighborhood is upscale but not pretentious or stuffy. Will be one of our stops the next time we are in Dublin"
Cafe • Steak • Delis • Vegetarian
"while we explore faringdon, make lunch break and feel delicious, we asked about a dame in the museum where we could find a good esserei, they suggested the faringdon coffee house right next door. I think of a cup coffee and a sandwich in which we broke in. what. a charming little device, tasteful and comfortable furnishings, with friendly and fast service. we started with a coffee that was excellent, in contrast to the watery and boring things that we had been served at another place food decidedwise we chose the authentic Indonesian cuisine (prepared by an authentic Indonesian cook), with us both the choice of bark rendang (bef curry) it was a really exquisite meal, filling, extremely delicious and delicious. well done! faringdon coffee house, we are back. pat and dave"
Cafés • Seafood • Sandwich • Vegetarian
"came about a few weeks ago for the first time and again today, at both locations was warmly welcomed. in the upper floor there is a beautiful, bright and airy sitting corner with waiter service. excellent selection of fillings for sandwiches, including toasties, salads and drinks. was the first customer in the upper floor at both locations at the beginning of the lunch break and soon filled, the service was fast and accommodating, although very busy. at the first visit of the coffee machine was not ball, this was explained to everyone before they order. so not in the position to have a hot chocolate, but today did and can recommend. this little gem will definitely be a regular place to eat and can recommend to everyone"
Pubs • Steak • Coffee • Ice Cream
"Had a meal here on a Friday night with friends, nice convivial atmosphere and lovely food and drinks. We enjoyed friendly, efficient service and really felt that Charlie went the extra mile to make sure we had a good evening. We really appreciate being...able to order a small reasonably priced starter otherwise would only normally order courses. If I'm being picky, I think the lamb medallions could do with a slightly more generous portion of mash which was smooth and buttery and lovely. I think the puddings are a little on the pricey side but appreciated that we were able to get some custard on request. I suggest it would be nice to be able to order ice cream by the scoop for smaller appetites. I'll make sure I pop back in the day time for that lovely coffee."
Pubs • Beer • Salad • American
"This restaurant has a great American vibe with options like burgers, ribs, Miller or Corona beer, and more. As soon as we sat down and looked at the menu, we felt like we were in America. The food was absolutely authentic. We tried the honey chicken wings for €9.50, which had a lot of meat and were perfectly cooked. The portions are big, just like in America, so you may want to skip the appetizers. We also tried the Cajun onion burger for €13.80, which was perfect, and the baby back ribs for €19, which were delicious and easy to eat. The meal was topped off with a classic coleslaw salad and a Corona beer. Everything tasted just like in the US, but a bit pricier. This place is a taste of America right in Berlin at Potsdamer Platz."
Cafés • Seafood • Italian • Mexican
"I'm not a coffee drinker, I love the smell, but not especially enjoy the taste. the coffee here is amazing. I visited twice. I ordered a double espresso for the first time and a soy cappuccino visit the second, and both tasted absolutely beautiful and in contrast to each coffee I had ever creamy frit, not bitter at all and a wonderful smooth taste. we'll go to dinner soon, as both visits were quick stops."
Bars • Meat • British • Chicken
"This place has achieved two huge things already: delicious food served up in a warm, cosy and welcoming atmosphere. And they've only been open a week! I've been watching the Scullery for a while now and couldn't wait to try it out when it opened. We visited for Friday lunch and even though it was only their third day of lunch service, it was pleasantly bustling with customers and had a really great vibe to it. There's two menus available at lunch time, one with sandwich options (ranging from £5.50 £6.25 with fillings of halloumi, chicken breast, pastrami, salmon or BLT and also the full menu which is also available at night. It was when I looked at the full menu that I knew this place would suit me perfectly I love a small plate, and I also love the idea of dishes for the table. This includes a baked camembert, cheese platter or charcuterie platter. There's a load of locally sourced items on the menu, like west coast mussels, Scottish steaks, Lanark sorbet/ice cream and George Mewes cheese. The menu is different enough to be interesting, but not so different that less adventurous eaters won't be able to find something to try. I wanted to order everything on the menu and really struggled to narrow down my options. I ended up going for the flat iron steak at £16.75 with fries, tomato, watercress and bearnaise sauce (this is why I shouldn't be allowed to go out on a Friday for lunch . In the meantime I had a cup of peppermint tea as well as a bottle of the raspberry crush which was really lovely. At the moment, the Scullery doesn't have a booze licence but I'm sure that won't be far away. For now, it's BYOB. My steak arrived and I was delighted it was a thing of beauty. The plating was absolutely amazing and I loved the bright colours of the tomato and the watercress. Thankfully it wasn't just beautiful to look at, it was also delicious. The bearnaise was super thick and decadent and served in the right proportion to the steak. The steak was cooked medium rare and while it needed a bit more seasoning, that's more due to my tastes than any fault of the kitchen. I loved the hand cut chips with the skin on and the vine tomatoes were really nicely cooked. We then opted for dessert (it was a Friday! and I had the sorbet which was super refreshing. I tried the apple and champagne flavours (did I mention it was a Friday? but there's also pear and lemon. Service was really great, the waitress we had was super chatty and a good laugh which added to the warm atmosphere of the place. She even let us try a slice of the gluten free bread when I was considering getting a sandwich for lunch. All up, lunch at the Scullery was a real delight and I'm looking forward to trying more of the menu. While this place is a little off the main Finnieston strip, it's definitely worth that extra wee wander down to try something a bit exciting."
Burgers • Fast Food • From The Fryer • Burger Specials
Pubs • Beer • Wine • Casual
"Was initially really impressed with this cosy, homely little country pub. Low ceilings, lots of warm wooden finishings and it's vey nook and cranny ish which, for me, is a sign of a place I can spend all day and night in, drinking myself into oblivion. The nature of this visit, however, was more foody centred and it was really lacking. Both of us went for the full rack of BBQ ribs. They were bland and not marinaded in anything as far as I could tell but just came with a pot of BBQ sauce. BUT the BBQ chicken wings as a side dish were mega fabulous and so tasty. Staff were awesome and pulled out every stop to make sure you were happy and fully catered for really lovely and chatty! If there were more foody places in the local area, I would have definitely eaten elsewhere and saved this pub for strictly drinking. Still a great place, though! It just feels that because there is not much competition in the area, they've done the bare minimum with the flavours in the dishes."
Pizza • Cafés • European • Fast Food
"Since the start of 2022 I made the decision to no longer eat meat and become a vegetarian. When I learned that in my local town there was a Vegan Cafe I had to try it. The Cafe is at the back of a shop that is very helpful for all your needs if you 're Vegan/Vegetarian or just fancy using different products to cook with. The staff were really friendly and genuinely interested in why I had decided to make the change. I tried the Breakfast Muffin which had a Bacon alternative in it, I have always found that Bacon is one of the foods they haven 't been able to get quite right. The 'rashers ' that were in this Muffin were excellent. I really enjoyed my Muffin and I tried a Vegan Brownie too, very enjoyable. Overall it was an excellent experience and I will be bringing my wife along next time and sit in and enjoy it. I highly recommend The Vegan Way Cafe, even if you 're not a Vegan/Veggie."
Pubs • Cafés • British • European
"Menu about represented parts and content. The most important courses were minimal in the extremes and accents such as olive oil very low quality (pomade oil). The staff was charming and the waitress treated the complaint, but a very disappointing and expensive experience."
Pubs • Beer • Salad • British
"This restaurant offers a great variety of food options, with daily specials available. I tried the BLT sandwich, which was served with a side of salad, coleslaw, and crisps."
Pub • Vegan • British • Vegetarian
"Unprecedented times call for an alternative approach and that’s the challenge the duck has faced full on. It looks like the outside space is the only option to them at the moment but that hasn’t seemed to deter from providing great food in a great atmosphere with a flexible approach. Customer safety is obviously a priority as soon as you enter from the road. A blackboard told us exactly what to expect and how to order via a one way system. Hand gel was available and it seemed by other customers very much used. We had rung ahead to book but were told that they do not take bookings. This did make us a little worried that we may have a wasted journey but in reality it seemed to work well. We enjoyed our food and the kids said the pizza was “the best” before running off to the adjacent play area. Overall a great atmosphere and friendly staff. Will return."
Cafe • Cafés • Pizza • Steak
"beautiful cafe restaurant on the kai with beautiful view. they offer at least one vegan starter and main day as well as host of the odd vegan only nights. the staff are very friendly and go the extra mile with a smile. the cook even makes bread and olives taste like manna from the sky, and the goan curry is devine. in which did not disturb to visit here until they arrive, I will have taken the chef and made them to me"
Pubs • Drinks • English • Chicken
"The staff were all polite and attentive, although two dropped plates while we were there seemed a little clumsy. Out of four main meals, only two were good; an award winning pie had stodgy undercooked pastry and the vegan shepherds pie, described as being full of mushrooms and kale in a tomato sauce, was 99% lentil and very dry. A single mushroom slice was very disapointing. The celery that was served with the baked Camembert was inedible, stringy and discoloured down the middle of every stalk. On the plus side, the beer battered fish was melt in the mouth, our request for gluten free bread with the starter was brought out without hesitation, the apple juice was crisp and fresh and the americano coffee was extremely flavoursome. We've never visited here before and wonder if the popularity of the restaurant, every table was in use on a Tuesday lunchtime, has led to a drop in quality, as other reviews i read prior to booking were all very good"
Steak • Coffee • Cheese • Seafood
"Looking for somewhere to eat on holiday in Pembrokeshire we found ourselves in Haverfordwest and discovered this wonderful little gem of a restaurant/bar/shop The George’s. It was their second day of opening since lockdown. Apparently it’s been there for years run by the same...owner. It’s hard to describe. It doesn’t look like a restaurant but just believe it is. The kitchen was almost closed but they rustled up a lovely Thai Curry and Lemon cheesecake, all homemade. I wandered off to have a look around and there is a gift shop in the back snd an interesting looking garden with seating. The staff were so lovely too. Very helpful and friendly. If I opened a restaurant, this is what I’d like! We bought some gifts as well snd came away very happy. Note this restaurant will need booking as soon as word gets around it is open again."
Cafés • Steak • Hotels • Seafood
"On holiday and parking was difficult, compounded by our chosen venue being closed as were kitchens in other pubs. Literally leaving 30 minutes before we could have received a fine we asked if we could have a meal in that time. Not only did they agree but also had no problems in offering alternatives to the menu. Sadly we had to question if the food would take much longer on one occasion, but the fault was all ours with the restricted time we gave. When it arrived it was clearly freshly cooked. My own choice of steak and Guinness pie was among the best I've had being rich and full flavoured. The crust was a very delicate puff pastry and chips were fluffy and golden and on a par with the best I've ever had (in Plymouth) We shared a spring roll starter, which again is highly recommended, with the quality matched by the presentation. It was table service and both members of staff (two ladies) could not have been more apologetic for delays although had we not been in such a rush timings would have been more than perfect. Liking to try new local ales when I'm on holiday I was slightly disappointed with the choice, although the Wainwrights was in excellent condition. It would be churlish to mark a venue down owing to an irrational personal trait though. Considering we never expected to be dining here the staff were really helpful and the quality of the food and drink excellent. We would return if in the area again."