Coffee Walnut Panna Cotta
Old Granary

Old Granary

The Quay Wareham, Dorset BH20 4LP, BH20 4LR, Purbeck, United Kingdom

Cafés • Seafood • British • Fast Food


"My husband and I dine here often, but after dining there last night. I don't think we will be back. We had a booking for 7.45pm and we arrived a little early. Our table wasn't ready, so we were moved to another table that was close to the doors to the terrace... it wasn't the warmest of places to sit people, especially when that door was constantly in motion. When we ordered our food, we were told that you had no roasts left... so we ordered the salmon and the duck... after a short while, the waitress told us that the kitchen had also run out of those!! We settled for cheese burger and fish and chips in the end, as this was pretty much our only choice left on the Sunday menu! However, when it arrived, the fish was really greasy, the chips inedible as they looked like they'd been cooked in dirty fat and for far too long, and the burger was really dry. It's a real shame. We don't usually mind paying a bit more as the food there has always been lovely, but we paid £66 for 2 meals, and we didn't eat most of the main. The only good thing about it was the larder plate, which we shared as a starter. I wish I'd taken photos of the food to show how bad it was. We left not long after our food arrived. When I paid for the bill at the bar. I wasn't asked if everything was OK with the food. Otherwise, I might have had this conversation with the staff. My only advice to tourists is to try other places. The Quay Inn does quality food and for a reasonable price. You can always find space to sit and eat or just have a drink. It's the lure of the quay that makes the Granary so busy!"

Lighter Inn

Lighter Inn

The Quay Topsham, Devon EX3 0HZ, EX3 0HU, Exeter, United Kingdom

Pubs • Wine • Cafés • Seafood


"Ignored on arrival, so we sat at a table which was not designated reserved. We helped ourselves to menus, selected our main course and ordered at the bar. The pub was near empty but a waiter consistently kept his back to us and when he turned to face us gave us the feeling we were invisible. The food arrived within a fairly acceptable time. My friends fish was ok 'ish. My chicken dish, given as coq au van was very poor. The vegetables were old and reheated and only the limp carrots had a little flavour. The chicken was tasteless and the skin had not been removed, which is standard practice as no one likes soggy white chicken skin. The sauce was worse of all. The colour and taste suggested gravy granules had been used, there was barely a hint of wine, whether red or white was impossible to determine. The dish it was served on was damaged, a black rim around the inner bowl. In over 40 years as a professional cook this meal is one of the worst. However, to add to insult to injury, the response by the member of staff I complained to led to a very insincere apology. This was negated by her declaration that she was very surprised as this was a favourite dish of their customers, with no complaints at all. She forcefully reiterated this point. The black rim was explained away as caused by the dishwasher and all their plates were affected this way. The pudding tasted ok, but evidently a pre-made product microwaved. However, it was served on a mini 'frying ' pan with a tiny amount of syrup. This was then placed on a flat platter with custard in a tiny sauce boat. More importance and emphasis on 'clever ' presentation than on ease of eating. Also, a fork is essential to go with the spoon in order to prevent having to chase food around a flat based platter! We only had a spoon each. This pub has gone downhill. Poor quality food, pricey and poor service."