A refreshing dessert, creamy and fruity, perfect for a light and cool treat to satisfy your sweet cravings.
Full • Cafe • Wine • Breakfast
"Food ok but not Stellar Artichoke and truffle salad small, zucchini frites a bit limp and venison main very small sea bass perfect Service really slow 50 mins from sitting to starters…having chased Not worth the 15% service charge added Private event was going on one suspected we were second fiddle Room had really bad draft in it bordering on cold Table next to us had to be reseated as they were too cold No idea why they went for open kitchen style in such a small dining room but when the kitchen staff and chef calling out orders is louder than the guests that’s an issue Probably won’t return"
Fish • Steak • British • Modern Cuisine
"from the moment when we were greeted by marcos at the door to our impeccable waiter, kapil and the wonderfully charming maitre d', marcello, this culinary experience with a distance was one of the best we ever had. the breathtaking panoramic views are best experienced 30 minutes before sunset, so they watch how london turns from day to night as the skyline explodes in a thousand two-track lights! but the real star of this experience was aquashard itself. Never has fine eating so unpretentious, relaxed and lively. the atmosphere is bubbling and buojant, because everyone has their own unforgettable time. for delicious British modern cuisine, which is presented locally, beautifully and with aromen that they go mmmm, then aquashard is not only the highest restaurant in Europe, but it is highest in my fine culinary experiences, of which I have privileged, many have had."
Drinks • European • Brasseries • T-bone Steak
"Evening was great, starting with seated area around the bar, Table was 40mins late but we let that go as where we was. Food was amazing and service was good too. We were let down once we were ready to leave with a £10 each music charge which we wasn’t made aware of . For this reason we would not return."
Wine • British • Seafood • Scottish
"Even though I had confirmed our table before hand when getting there they were unable to see the booking. Luckily I had an email and text confirmation to prove I did. Was very embarrassing because they held up a queue behind us. No apology or anything, the lady in the front just kept giggling and later said the booking was for the year 2021 which was incorrect as I showed her the email and text confirmation to prove it was for the correct date. Anyway We were put in a random room on our own with no other guests so it was incredibly quiet with no atmosphere (later a couple other tables had people) felt like a spill over room, food was ok but waiter made us feel like we should go for what he wanted vs what we wanted to order when it came to food and drinks so we didn’t enjoy the food, one waiter smelled really bad. Overall the whole experience was awful. A world of a difference from our previous experience at Boisdale Belgravia over a year ago. Will not be going there again. Very disappointed."
Pubs • Steak • British • American
"My group of four tried Visconti for the first time last Saturday. The food was delicious and well-presented, and the service was attentive. However, we found the wine to be a bit overpriced for its quality. Despite this, we had a very enjoyable evening overall. I recommend Visconti to fellow Londoners looking for a nice, quiet restaurant during the busy Christmas season. The food is exceptional and I hope this new restaurant succeeds, as it was not very busy on Saturday night. Best wishes to Visconti!"
Wine • Steak • Drinks • Salads
"The wait for the food was over 1.5 hours. When it arrived, it was tasteless. The sirloin wasn’t seasoned and the venison was over-cooked. The red cabbage was very vinegary. We were offered complimentary drinks clearly to bump up the service charge. A couple next to us refused to pay their bill citing the exact same reasons. What a horrific way to spend £185.00!"
Sushi • Asiatic • Seafood • European
"Came here with my husband and we went straight into mains: biryani, goat curry, paneer, potato, dhal and a kulcha to share. Dessert was chocolate fondant and carrot pudding(halwa). Food was excellent and we polished the lot! Our only gripe the bread was a bit oily on the surface. My husbands favourite was the goat curry, mine the carrot pudding. At first look portions seem small but by the end of it we could hardly move. Staff were polite and attentive. Service well paced. At £90 altogether which included a cocktail and one soft drink it’s not a cheap night out, but a treat you would want to repeat. Thank you for a lovely evening."
Sushi • Cafés • Asiatic • European
"Had a 90th celebration meal at Indian Essence early this month. From the moment we entered having drinks and nibbles an hour earlier than usual possible on a very rainy Saturday afternoon, the excellence, professionalism and warmth of service was clear to see. As much as the excellent service, my Dad was treated like a King and the portion sizes matched the magnanimous nature of the staff. Rabbit was a surprising revelation as one starter, chicken cooked several ways different to many other Indian restaurants starter selections offered was very good. The choice of mains were varied and sauces they were cooked in a sign of a top notch restaurant at the top of their game. By the time we reached desserts (washed down by more than one bottle of Chablis), the restaurant was filling up fast and buzzing for a normal October evening. After a pandemic and associated lack of celebrations for all, this was a choice I was more than happy to have made for such a special occasion. We will definitely be back and would recommend it to others for anything from normal meals to large celebrations. 5 star occasion...well deserved."
Steak • Pizza • Pasta • Italian
"The food was nice but portions were small and prices were high very high for the size of the portions we got. And several items on the menu weren't available which was a shame. There are a lot of different deals for different days which I found confusing. There didn't seem to be any deals on the day we went we were just given a menu with no mention of any deals. No ambience but that's probably because we were the only ones in there but we were eating between lunch and dinner time so that was probably why. I wouldn't go again unless we got a good deal too pricey for too little food."
Cafe • Cafés • Steak • Coffee
"The Albion Cafe is located behind the Tate Modern. This is a great find, it's both a shop selling an interesting selection of food and drink products (including Hampers and a lovely selection of baked goods) and a Cafe. On this visit I just ordered coffee and a piece of cake, but do plan to return to try more from the menu, as the coffee which came in a cute coffee pot was excellent and the Victoria sponge with it's delicious buttercream filling was just perfect, shop brought cake is never this good, it was like the very best of home baking. The service was also very efficient and professional, which I guess is no surprise as the Albion Cafe is part of the Conran Group."
Beer • Wine • Full • Tapas
"This charming restaurant exudes positivity and warmth. The service was excellent, and every dish we tried was fantastic. We sat at the counter and enjoyed watching the kitchen team in action; their happiness and passion for their work were evident. We're definitely coming back!"
Steak • Seafood • American • T-bone Steak
"Selected low scores and the actual reason is that despite travelling for hours, paying to stay in a top notch London hotel and expecting to be able to dine at the restaurant I had booked weeks before, we were turned away at the door because Lurch the doorman' who looked like he was itching to break out his yellow belt in Judo, decided to be a jobs-worth about ID. My girlfriend is 23, so we are not talking about a situation with someone being close to 18 or even looking 18. But because they decided she looked under 25' (if you're aged 23 but look 28 you'd probably be ok) they refused to budge. Incidentally, my girlfriend happened to have a photo of her ID, but they wouldn't accept that. They insisted it needed to be the physical ID. Rude and obnoxious doorman and management unwilling to use their discretion."
Healthy • British • Vegetarian • International
"staff just did not want to be there. they didn’t know how to work the heaters, couldnt decide where to put the host stand, looked at us funny when we asked a question about the menu. the decorations outdoors were nice but inside was dark and dreary. food was mediocre, the french toast was good but cost around £13, they brought out one small piece of toast. the egg burger was just average, just a brioche bun with scrambled eggs with a few green chillies sprinkled around inside the egg. no garnish, no side, nothing to make it special. absolutely not worth it for the price."
Bars • Kebab • Tapas • European
"All-round superb. We had the croquettes (could have eaten those all night! , broccoli, skate wing, mackerel, duck rice and pork and served in pretty much that order (really thoughtful, in that you work your way up from lightest to heaviest, without even realising. Dish arrival well paced too. Great wine advice (naturally. Service genuinely friendly, efficient yet informal. Relaxed vibe in a space which feels nicely intimate, probably due to its size but also the fact you sit alongside other people. Definitely going back."
Pubs • French • Drinks • English
"we received a warm welcome. service was prompt and helpful. my daughter is gluten-free and we have made some good choices. eating was very well presented, creatiw and tasty. the noise level was quieter than other restaurants I was. I would recommend this restaurant."
Bars • Steak • British • Cocktail
"I visited another average Chiswick chain restaurant where the atmosphere and decor were better than the food itself. The Rockefeller Fizz cocktail I had was decent, but ultimately unexciting."
Bbq • Beer • Burgers • American
"We went as a group of 4, and we all said Food was ok, and reasonable enough prices, but what we found disappointing was that they had no onion loaf left when we tried to order it with out main courses. Would I recommend it, yes if you like ribs they were good, but if you remember the original rib shack restaurant in Knightsbridge and are hoping this is going to be similar, unfortunately you will be disappointed !"
Full • Cafés • Healthy • Breakfast
"Came with the family for dinner. Smell in the room was so thick and strong of some oil diffuser. While we were waiting for food order a couple walked in and spoiled my mood as they stunk of tobacco and didn’t filter their language. My kids were sitting with ears closed as they were not shy to swear in their dialog. Member of staff didn’t care. My sensitive nose was suffering to breathe as the air in the room wasn’t ventilated and open door didn’t help to suck the smell of cigarette out. Food was very salty. I made a comment for the chef but doubt will be done something. Burgers were ok and very salty as I mentioned. Sweet potato Chips were the best out of all dinner. Member of staff didn’t look like they work there as were dressed casually and not like for work. Floor was sticky but bathroom was clean at least. Just disappointed that my friend highly recommended this place. Won’t be back again."
Grill • Welsh • British • European
"We have eaten many times at the Terrace since it opened and it seems to be sliding down on each visit. When it first opened we enjoyed the tapas style. We also eat out 2/3 times each week in top class restaurants but when visiting the NT it is easier to eat on site.The bread is poor, they defiantly need to change their supplier. The olive dip with dry crackers and breadsticks was horrible. The hot food came cold and we did not even try a fish dish on this occasion as they were so disappointing last time. We paid £65 and concluded that we would only order a glass of wine and the cheese platter if we find ourselves here again but suspect next time we will bring a sandwich to eat in the foyer."
Steak • Vegan • British • American
"Lovely restaurant and staff. There was 3 of us that went to this restaurant after not long getting off the train on the way to our hotel and we needed something to eat and came across this gem. We had Calamari and Soup for starters which were all lovely and then for mains we all had steak and 2 of us upgraded to a sirloin. The steaks were cooked to perfection and were seasoned perfectly. The staff were very attentive and were great hosts especially Nick I think the gentleman was called (he was there temporary as he was going down to their other restaurant in Cardiff Bay)."