"Beautiful restaurant, with good parking outside, and very polite attentive staff, but ridiculously expensive. The two of us had no starter except a small bowl of olives between us, and both ordered veal gnocci, which was the cheapest main on the menu at £26 (every additional vegetable is £9). When it arrived, the gnocci was delicious but was what is usually described as ‘a small plate’. So, gnocci plus two glasses of the house rosé came to a total of £111. So, lovely food, but arguably the worst value for money I’ve had in a restaurant for 50 years."
