Nicoise Salad: Fresh greens, tuna, olives, tomatoes, eggs, and anchovies, dressed with olive oil and herbs.
컨템퍼러리 • Coffee • Italian • Ice Cream
"Yesterday evening, I visited this restaurant for the first time. It was a new experience for me, although it had actually been open for about a year. I decided to try it after a particularly stressful day."
Grill • Vegan • British • Vegetarian
"Well what can I say we were looking for food went here about 5pm and was fully booked, went for a walk about and went back couple hours later and a really lovely friendly man showed us to a table upstairs the place really busy and atmosphere really lovely, we later found out man owned restaurant. From beginning to end was amazing place, Waitress so helpful and gave us taxi numbers, and Ryan was brilliant and chatting and being busy whilst taking time for customers, food was really good and hot I had chicken Shuish and my partner had rack of ribs, menu good and drinks lovely we had cocktails. Place on back street of Blackpool near Blackpool Tower. Restaurant clean and tidy and so well run would absolutely recommend and use again next time in Blackpool."
Bars • European • Portuguese • Vegetarian
"Took my nephew for a pre theatre meal. Lovely food and red wine, great service. Easy to get to from London Bridge station. My nephew was really pleased with my choice of restaurant as he has spent the summer in Portugal with his girlfriends family and speaks flaunt Portuguese already. Said he will return with his girlfriend as her parents always take them to other Portuguese restaurants in and around London."
Bars • Coffee • Drinks • Moroccan
"My wife and I visited Momo for the first time tonight (8pm). I was a tad apprehensive at first as prior reviews had highlighted potential service problems and excessively loud music. Our experience proved my apprehensions completely unnecessary. Music was lively but kept at a comfortable level. Service was quick, staff personable and attentive. The only point with loud music was a charming 2 minute intermission wherein the staff began to dance, chefs banged on (presumably) pans, and chanting ensued. Livened up the place and ended well before it had overstayed its welcome. Crucially, the food was delightful. The lamb hummus was packed with flavour, and I just had to order more pitta for it. The briouats trio was similarly delicious, though a small portion size (6 bites worth) but to be expected for a starter. The tagines made the night (my wife and I shared the beef and lamb tagines). Tender lamb, broth full of flavour and perfectly balanced spice added depth while highlighting the flavour of the lamb. The beef's pomegranate glaze was a refreshing, modern twist which I found perfect next to the classic flavours of the lamb. Chocolate namelaka for dessert, which had a welcome simplicity in its flavours chocolate ganache and buckwheat ice cream, tiny dollops of jam, and chocolate crumble like my mother used to make. Less is sometimes more, and after the complex flavours from starters through to mains, I found the simple dessert to be the perfect way to send us off."
Bars • Drinks • Moroccan • Mediterranean
"I really enjoyed this place that it is like taking a dive in North Africa, a true Moroccan. The only thing that I was a bit disappointed, it is that they overlooked the fact that it was a birthday dinner and when we order the desserts, they did not even bother to come along with a candle. I guess because they were busy, but still considering that it is an expenses place around 50 60 per person I would have expected to be looked after a bit better."
Pizza • Steak • Pasta • Italian
"Dinner had to be sent back twice. Once it was cold, like veg not even warm. took over 20mins for replacement to come. Manger didn't say anything just ignored us. Second time, they'd overcooked it, totally inedible. By then it was nearly 10pm! Not once did the manager approach with apologies left it to the poor waitress. Very unprofessional and I'd definitely discipline that manger. It was just awful and I must say I was surprised."
French • Coffee • European • Brasseries
"it has beautiful interiors with live jazz music in the night! always a nice experience to go and dinate here! it can also be a nice choice for special occasions, as the ambiente is beautiful with high ceilings! I am not too familiar with French cuisine, but eating enjoyed at both places! it would be amazing if they increased the options in their meal schedules!"
Cafe • Wine • Full • French
"Disappointing. The venue is gorgeous, friendly welcome (including a polite reminder to vacate the table withing 2 hours. Food was great. Service started OK. Attentive, even if the waiter forgot which wine we had ordered and had to come back and ask again. After the main course, there was no service. Menus were presented, but nobody ever came back to take an order. We could see tables around us also getting frustrated at the lack of service. It took 20 minutes of waiving at waiters who ignored us to ask for the bill, and another 15 minutes for the bill to arrive. What started out promising to be a great evening will be remembered for the non-existent service at the end. Frustrating and disappoining."
Beer • Wine • Store • International
"Food was good as always the service was charming, but erratic (three times had to wave for someone to take pudding order bill). But the worst was to put a table of mothers and babies next to us and the babies were very loud! Total madness, if you want to attract people for business dinner, don't put screaming babies next to them. It was irritating and distracting. For the third time I was in this normally excellent restaurant in a few months and, while I still like it, I am confused by the lack of attention to detail in this last visit."
Seafood • Starters • Sizzlers • Calzones
Pasta • Pizza • Italian • Seafood
"It is a rare and fleeting moment when you discover something that you suddenly cannot live without. For me, that moment was halloumi. Yes, it was in this small essay that my world was completely changed. And what else have I been missing out on? This moment was sparked by a roasted Mediterranean sandwich: grilled halloumi cheese, avocado, tomato, and fresh pesto. The flavors were truly unforgettable."
Cafe • Cafés • British • European
"I called to add more items to the order, the restaurant was busy and noisy which I can understand which made it difficult for the call handler to hear me, and even although the noise and issue was with the restaurant I moved to a...quite room and shouted on the phone for her to hear me, she still couldn’t hear me nor did she care much to add more items to the Order, after being cut off 3 times I decided to cancel the order with them due to the sub standard customer service, this was then passed over to a manager who told me they couldn’t process a refund etc and the issue had to be resolved by just eat. I eat at many places and a good Judge of a red quality is it’s customer service, this was probably the worst customer service I’ve ever had in Edinburgh. Thankfully just eat resolved this instantly as they agreed this is a bad experience. I have added food quality as abysmal as it’s the only score I can give something that never made it to my mount. Avoid!!"
Cafés • Pizza • Pasta • Italian
"We booked on table on Valentine's Day! The restaurant was busy, but not crowded. The atmosphere was lovely. The food was excellent: A special Valentine's Day menu which was reasonably priced. The garlic mushrooms for starters and the chicken and pasta were excellent. The wine was superb and the service excellent. We are going to eat there again tomorrow as it was so wonderful!"
Wine • Steak • English • British
"Chenestons is a wonderful find! We couldn’t have had a more superb experience. Leo and Julia are really excellent – their customer service is outstanding. All the other staff were equally superb, warm and genuine, I didn’t catch their names. It really is a special place and I was so excited because some of my favourite music is Glenn Miller and Al Bowlly and this was gently playing in the background which enhances the 1930s and 40s feel of the place. I was in utter heaven! The food was wonderful. We had help choosing our wine and Leo understood exactly what we liked and what would match our food and he didn’t oversell or make us choose a really expensive bottle. We appreciated this very much. The cauliflower starter was exquisite as was my smoked salmon. My halibut was gorgeous and my fiancé’s chicken pie was perfect. We visited for lunch before the Proms that evening and it really was a day we will never forget. Thank you so much. I can’t wait to come back."
British • Seafood • Burgers • Pizzeria
"very attentive and charming staff that felt comfortable and welcome. we had the escaping almost for ourselves and eating and drinking came as a result quickly. the portions were generous. the menu had suitable for vegan products it was good to see several options on the menu for people with specific nutritional requirements. In order to improve the experiences in the future, fresh ingredients (e.g. in the seafood linguins that seemed to be frozen) would be preferred, but given the current circumstances after the lock and at the end of the summer season the lack of fresh ingredients is understandable. the pub is located on the opposite side of the hotel lobby from the restaurant and worked much cosier due to the warmer lighting, the unhindered windows and the general unfussy decoration. the restaurant in which we ate was quite “cold” (not in the ambient temperature, but in the atmosphere) with a very blue palette of decoration and surfaces, and with the blinds and thick curtains the half over the windows. making more of the available sunlight or adding some attractive internal lighting would make a welcome difference here. the procedure for payment of the meal should be checked. I'm sure it made practically sense to collect card payments in the cash, but it felt quite strange in a world where we are so used to serving personal also in the position to collect payments. all in all, I would expect all the dunes to enjoy a simple, square meal that could not be the paragon of English cuisine, but will surely silence every starving in a attentive environment."
Coffee • Italian • European • Delivery Services
"We had a private party at Pintadera on Thursday night and it was fantastic. We were well taken care of, the food was delicious and plentiful, and the drinks were great as well. I will definitely recommend this place to all my friends. Thank you!"
Pizza • Seafood • Mexican • Asiatic
"My elderly mum and I enjoyed a delicious sirloin steak by the roaring fire. The steak was cooked to perfection and came with delicious mushrooms and tomatoes. I had fat chips and mum had sautéed potatoes. I think I’ll go for the sautéed potatoes next time. We were very well looked after by Chloe and Kuda and look forward to returning very soon."
Pubs • Beer • Wine • Coffee
"We arrived in good time for our reservation having traveled up from London. Our table had a window view of the canal and tow path. Our waiter was friendly and was able to give us information on our choice of dishes. Our starters were quite good although the prawns were smothered in too much sauce which made for rather messy eating. Our main dishes were traditional British fare and included the Fish and Chips with mushy peas which were good and served in good time. The evening went well as the restaurant section of the pub filled up and this lead to a nice ambiance. The bill for four was quite reasonable considering we enjoyed two bottles of their New Zealand Sauvignon Blanc. We would certainly go back when we are in Birmingham again."
Bars • Cuban • Steak • Asian
"Another weekend, another bottomless brunch. I wasn’t sure what to make of the name except that Asia de Cuba sounded suitably exotic, which seemed appropriate for a brunch double date with our good friends Mr and Mrs P who love to travel. Your first challenge is finding the restaurant – also your first clue that it’s too trendy for its own good. It waits in the unmarked St Martin’s Lane Hotel, in the far left hand corner of the painfully minimalist lobby. The hotel receptionist gestured us towards it with a sigh that said, ‘I have to do this 20 times a day just put a **** sign up’."
Breads • Starters • Home Cleaning • Carpet Cleaning
"A friend recommended this restaurant to me. The girl on the phone was very helpful and the reservation process was simple."