"We had reserved for our wedding anniversary dinner for 7.30pm on a Sunday evening. On arrival, the table we were offered was not acceptable and we were reluctantly given a quieter, more suitable one. Service was initially prompt, knowledgeable and cheerful. The house wines by the glass were good value. Our starters, a cheese souffle and steak tartare, were excellent. My wife chose the beef bourguignon which was OK but my belly pork Cassoulet was disappointing. It was too dry, the sausage was tough and clearly not a typical Toulouse saucisson and there was a surplus of bread crouton. My dessert, an Almond financier, was superb. By about 9pm, the restaurant was nearly empty and our waitress was replaced by a scruffily dressed manager who clearly wanted to close as soon as possible which gave a disappointing feeling to the end our meal. I would recommend this restaurant but advise against a late Sunday reservation and to try to book a table as close to the river as possible!"
