Seafood Pasta: A delightful mix of fresh shrimp, clams, and mussels in a rich garlic cream sauce over fettuccine.
Pizza • Seafood • Asiatic • European
"richmond is one of the most beautiful places to live in london with its green parks and gardens that run themes through them, take one away to the center of london, the other south direction hampton court palace and beyond. it is easy to find nature and beauty and good place to foot; it is not so easy to find a simple, cozy place to meet with a friend for a bit of dinner and a long chat. richmond is full of chains: côte, Carluccio’s, pizza express, byron and even the higher ivy cafe; they all have a place in a foodie world, but their unavoidable equality, while they let know what they can expect can be a little boring. liz and I often choose the wonderful...read more"
Pizza • Pasta • Italian • Full Available
"Fabulous place! Warning! Quite addictive!. I have been enjoying Caminata for over three years now, and as a person used to visiting different restaurants and bars in many parts of the World, this place has me totally addicted to the easy going friendly atmosphere and the really good food! The pizza at Caminata is on a very different level compared to anything out there , nothing over-topped or heavy, just a really good and balanced pizza...as it should be! All food is crafted to perfection and the wine selection is fab! My only gripe is the lack of good whisky selection... Caminata seems to attract a loyal crowd of people with quiet appreciation of its special food and...read more"
Pizza • Sushi • Mexican • Asiatic
"We visited this restaurant for my wife's birthday. Staff were friendly and helpful, the food was excellent. What ruined the night was the drunken customers who were sat behind us and decided to engage in a lively discussion with a man on the next table to us. This discussion became louder and louder before one of the drunken men knocked his food off the table onto the floor. In the end, the drunks decided to arm wrestle each other. None of the staff did anything to stop them so we decided to leave. We told reception why we were leaving. A nice evening ruined by drunken customers!"
Pubs • Pizza • Cafés • Irish
"I have often been asked by visitors where to get some good Irish food for which I usually have no recommendation, however The Sussex ticks all the boxes. We opted for the early bird menu (although the burgers looked amazing). I had the heirloom tomato and mozzarella starter which was so fresh and tasty and my boyfriend had a smoked salmon starter which he thoroughly enjoyed. Both accompanied by some traditional brown bread. For main we tried the chicken supreme and the fish of the day which for me was the star of the show; filet of hake on a bed of gnocchi full of flavour I would highly recommend it! My only criticism is that I would have loved more gnocchi in the dish The atmosphere...read more"
Pizza • Kebab • Mexican • European
"insipido! did they know that this restaurant is not owned or managed by Italians?! there are no Italian cooks. no Italian waiter. eating is so dirty, the new menu seems to be chili on everything. no traditional Italian dishes at all. no taste for eating! where is the Italian authenticity? linguine all bygole the calamari could have been thrown off from the floor. zero taste on the over boiled pasta, no spice what ever. does not believe that garlic was used pennette con pomodorini served as a dog dinner. no taste, the pasta was over boiled and there was no taste of basil etc. I politely asked the waiter when the cook was Italian to say...read more"
Sushi • Kebab • Asiatic • Fast Food
"I was looking forward to brunch after checking out the menu, but unfortunately, I was a bit let down. I opted for the vegetarian breakfast and the standout was definitely the flavorful and fresh mushrooms, which were a nice change from the typical greasy spoon style. However, the scrambled eggs were overdone and the sauteed potatoes seemed like they had been fried too many times. Additionally, I was served a cold half of a fresh tomato. It was disappointing. The service was good and the restaurant had a pleasant atmosphere, but it may not be accessible for those with disabilities or mobility issues."
Pizza • Cafés • Seafood • European
"Just a little disclaimer: the following review is not an angry customer's rage: the food was genuinely BAD. Sometimes I simply don't understand Zomato ratings or can hardly relate to them: The Life Goddess looks incredibly attractive and cozy, and the rating of 3.9 sounds very encouraging however the food in this supposedly Greek food haven is just beyond terrible. My colleagues and I visited the cafe yesterday afternoon: we came for teas, cakes, and a bit of wifi and were so encouraged that went back for lunch today: well, it would've been much better just to stick to our original menu of coffee and emails, and ignore the food all together. The okra dish I had was simply dull and...read more"
Pizza • Steak • Pasta • American
"We booked a Saturday afternoon for our wedding anniversary . Unbelievable steak ' I had a 12oz rib-eye and my wife had an 8oz sirloin with our daughter having a 4oz rump. The steaks were cooked to perfection, we also had amazing starters. The service from our table waiter ' Liam was brilliant, looked after us on our day and they even gave us a complimentary desert. Overall fantastic experience for our first time at Miller Carter and we will definitely be going back. Big thanks to the M C team."
Pizza • Seafood • Italian • Vegetarian
"I went here with my girlfriend, I was looking for a quiet romantic evening and Sotto Sotto was booked up. I found the staff here very polite, the food was excellent, and the prices very reasonable. I would not hesitate in recommending this place and will be eating there again this week. Note that his is a hidden gem and not too many people know about it judging by the low numbers in the restaurant but that’s how I like it."
Vegan • Italian • European • Vegetarian
"Very nice place located in a very nice area of Richmond. Very positive: Owners and staff were very friendly and kind people. Drinks wise, my partner and I really liked the idea of Spritz and Negroni made with the typical Sardinian spirit, Mirto, as the Vermentino white wine was nice too. We were promptly served with Aperitifs and bread and olives, which were very nice. I enjoined my starter, Calamari ripieni and the dessert which was Millefoglie sarda. Very negative: My Calamari ripieni portion, in spite of the fact I really enjoyed them, was very small. Too small, I’d say, even for a starter. My partner’s BRUSCHETTA RUSTICA. The bread wasn’t nice at all as the cherry tomatoes weren’t. The mains, we had great expectations about, left us very disappointed. I ordered fresh pappardelle chestnut pasta with lamb ragù, but in spite of the fact the lamb sauce wasn’t bad at all, the pasta was quite disappointing. The Pappardelle were basically flavourless. My partner Sea-bass pan fried with salad and potatoes didn’t taste nice either. Especially the potatoes seemed old, like if they were reheated from the day before. Shame. Because we really liked the place, the atmosphere and the people working there, but if, the overall experience about food we were served was disappointing, that makes us not coming back there ever again."
Cafés • Pizza • Mexican • Seafood
"I had the steak and was the best steak I had for a long time. great service, very friendly staff and free strawberries with our champagne, what you might want more! my only reservation was it very warm in restaurant, air cone would be pleasant to have in summer."
Pasta • Steak • Seafood • Barbecue
"Quality of the steak was outstanding and cooked to perfection. All our meals were absolutely delicious. Lady that looked after our table was very professional, personable and very happy throughout. She made the experience even better. It won’t be too long before we visit this Miller Carter restaurant again. Service: Dine in Meal type: Dinner"
Steak • Seafood • British • Scottish
"never left a restaurant until this place abysmal service we were in order with the 30-minute waiting period we were told was on personal questions. But after we had set ourselves, we stayed for 1.5 hours until we waited for food. no one has checked our table in the meantime; Once we said we left the manager right away, the chef could prepare our food in 5 minutes, why did we wait for 90 first place? for garlic bread?!"
Pizza • Pasta • Seafood • Italian
"I ate here as part of my work Christmas meal. eating was good and there are many vegan options and variety. I had the Jackfruit pizzeria that was really nice. asked for extra toppings, but not getting, but that wasn't too big a problem. everything vegan comes with a special “vegan” sticker that is beautiful when it order a few of them (4) and makes them comfortable to the kitchen staff and waiter know what they do. even almost all their wee are vegan, which is fantastic. also a few options for dessert that were not all sorbet! it is nice to see a chain that strives to offer decent and interesting vegan options. I'd probably visit again."
Fish • Steak • Irish • Seafood
"From start to finish all we can say is Magnifique from entry to departure, the team members on duty went out of their way to be helpful and so knowlegable about the delicious shellfish dishes we wished to order. For starters we ordered Crab Claws which were delicious, if a tad tricky to negotiate opening them, but we perservered and managed to enjoy. For mains we both had scampi, my sister opting for Battered Scampi and I Breaded Scampi, and I sampled the Battered Scampi and never have I tasted such light Batter a joy to eat, and so fresh, you could taste the sea! All in all a most magnifique experience so thank you so very much Wayne and the other Owner sorry did not catch your name, and the nice lady who looked after us too. Simply thee best Speciality Shellfish dishes around!"
Pizza • Cafés • Italian • European
"nothing is too much annoyed for these young, large menu, well cooked and presented. very clean, which is always important to me, I must say! not intentionally what is quite unusual for this part of the city. not. a public schoolboy or girl, dressed in horse clothes, only real people and real Italian cuisine. bravo ragazzi forza bar remo .... ce vediamo presto fabulous ......."
Food • Cafés • Steak • Seafood
"Every time we pass through Paso Robles we have dinner at Catch. Our dinner was amazing. I had the Ahi with Wasabi and Soy Sauce. It was seared and oh so flavorful. My husband had the halibut with mixed veggies and red potatoes. He is typically not a seafood eater but the garlic shrimp atop the halibut were so tasty along with the halibut. We will be back! Make reservations to sit at the bar. It is amazing to watch the chefs prepare the food and meet Chico Mora, the owner, working behind the counter. Thank you Catch for another great meal!!"
Pizza • Mexican • Seafood • European
"again at branzino. beautiful environment and great eating x 3 of us delicious sea bass dishes, also loved 2 pizzas and delicious veggie risotto. service a little slower strange, but not in the rule. felt safe, beautiful staff, environment. feels very safe, clean. it felt reasonable that we still wore facials that went into and to toilets. many thanks, will be back soon"
Pizza • Seafood • Italian • European
"we had only one friend. I found the atmosphere very secret. the staff was very friendly and accommodating. the manager was very chatting and very friendly. the food was excellent and I would recommend this place very much for all my family and friends many thanks for a great evening"
Cafés • Seafood • Italian • European
"food and service were ok nothing special. what was disappointing was that we had booked over the fork with a discount. when we arrived, they didn't really realize that we had a booking because they were in a position. So when we got to pay, I had to press the point above the discount. first they said it was only in the week when I showed the booking, I got the discount, but was left with an atmosphere as if I had just stolen from the restaurant. if I had been more willing to make a push, I would have asked to remove the service fee that almost cancelled out of the discount in any case. if the restaurant uses the fork discount system to win customers, then they should not feel so bad about it! and should check them how the booking was made to avoid any damp at the end."