"had such a nice dinner today. that was nice to eat. the plates are quite large, we have ordered too much food for two people, but it was easy to do as it was so m a ny dinge that we wanted to try. started with the tzatziki and hummus with green harrisa. Both were great, the hummus was so light. the pitta we had to accompany them was soft and padded. for the main was the chicken sawarma so good, amazingly spicy. the pork souvlaki was tender and melting, but not entirely up to the taste standard of the chicken. strong aromen, the veg was light and had a bit of a bit of a bit of a bit as it should be. the Goan Seabass fry was amazing. my friend is really not in fish, but even she enjoyed it. such an excellent crust, no soggyness and the accompaniment of the sauce was excellent. we received the aubergine with falafel accidentally, instead of the aubergine and lamb we had ordered. we had not noticed one of the employees had seen and came by to apologize and offer to float. we went back and I am glad the falafel was excellent. my only light weight (and I use this word very easily) was that the halloumi we ordered should come with baba ganoush, an salat and tomaten harrisa. what we got was halloumi, red pfeffer sauce ad mushroom. I hate mushrooms so much! also love baba ganoush and was a little sad not to have. the sauce and the cheese were excellent and my friend loves mushrooms. she also said that they were some of the best mushrooms she ever had. So, we didn't say anything the personal was great, friendly and very attentive. we had a great night and will definitely be back"
Souvlakia
