"Lovely atmosphere, and we had a cosy corner; the staff were generous in allowing us to occupy our table for more than the allotted time, for which we were grateful. However, one of our party's food wasn't good: this is the second time at the FB that we've been served radically undercooked giant cous-cous, making a starter largely inedible; also having asked for decaff coffee I was served caff, for which I paid in the subsequent 24 hours! I suspect the FB is struggling for staff in the kitchen, with which I sympathise, but this aspect of an otherwise good experience could have been better."
