Addis Pizzeria - Menu

Via Clemente Maraini 12, 6900, Lugano, Switzerland

🛍 Pizza, Pizzeria, Mediterrane, Italienisch

4.1 💬 960 Reviews
Addis Pizzeria

Phone: +41916481514,+41919665418

Address: Via Clemente Maraini 12, 6900, Lugano, Switzerland

City: Lugano

Menu Dishes: 9

Reviews: 960

Website: http://www.addisristorante.ch

"Spaziergang durch Lugano, Hunger kommt auf und das erst beste Lokal auf dem Platz wird angesteuert. Leider bewahrheiten sich die eher schlechten Bewertungen. Der Salat ist nicht mehr knackig, die Gnocchi verkocht der Mozzarella gummig, auf der Pizza liegen Dosen Pilze, die Carbonara schmeckt komisch kurzum das Essen ist wirklich schlecht. Dass dann auch noch ein Burger vergessen geht, passt ins Gesamtbild. Das Vorurteil, dass Restaurants auf Piazzas oft nicht gut sind, bewahrheitet sich leider wieder einmal."

Full menu - 9 options

All prices are estimates on menu.

Pasta

Mixed Specialties

Gnocchi

Dessert

Schnitzel

mayakus mayakus

It was delicious in the restaurant, also recommended for vegetarians

Address

Show Map

Reviews

Jacopo
Jacopo

Great authentic experience! This is absolutely the best Ethiopian restaurant in town


189jillc
189jillc

Einfach schlecht. musste fast 40 Minuten auf eine sehr ölige und schlechte Pizza und eine gefrorene verbrannte Lasagne warten. Überteuert


Lisa
Lisa

the shiro is very good and the portions are generally large. they fill their plate when they are still hungry. very friendly staff. will be visited again. View menu


Massimo
Massimo

Disappointing. Small portions with high prices. Minimum wage service. I understood why the restaurant was practically empty. It's a shame because I really like Ethiopian and Eritrean cuisine.


henn1505
henn1505

Die Lage am Piazza ist wunderschön. Die Pizzen leider nur Durchschnitt. Hier hätten wir uns frische Zutaten gewünscht. Gut, der Service ist angenehm nett und hat unseren Hinweis auf die Qualität der Pizzen mit einem Espresso aufs Haus versucht wieder gutzumachen. Im kommenden Jahr sind wir wieder mit einer 2. Chance am Start.


Götz
Götz

The food is homemade, with hand and love. It is well to very well seasoned. Everything is eaten with your fingers. There is a sweet drink that goes very well with the food. The ambience is simple but with traditional pieces. The service is very accommodating, ask for a traditional coffee at the end, you won't find it anywhere else, delicious! View menu


Alec
Alec

Two of us entered, sat down quietly and then asked if we could have just one dish for both of us. In an aggressive tone he told us that you can't make a dish just for two. Besides, I wanted to eat alone, but he wouldn't let us. We explained that we didn't have much to spend as the prices were very high for two students. We left not satisfied. Thank you Goodbye


Carlo
Carlo

Excellent quality Ethiopian food, genuine, exceptional injera Consider the extraordinary local coffee which is exquisite and is part of a unique ceremony in the world, worth trying. A suggestion is to be a little clearer in explaining the dishes for those who do not know the Ethiopian culinary tradition, i.e. what exactly they are made with (chicken, beef, etc. , including the side dishes (eggs, vegetables, etc.


miosto
miosto

Spaziergang durch Lugano, Hunger kommt auf und das erst beste Lokal auf dem Platz wird angesteuert. Leider bewahrheiten sich die eher schlechten Bewertungen. Der Salat ist nicht mehr knackig, die Gnocchi verkocht der Mozzarella gummig, auf der Pizza liegen Dosen Pilze, die Carbonara schmeckt komisch kurzum das Essen ist wirklich schlecht. Dass dann auch noch ein Burger vergessen geht, passt ins Gesamtbild. Das Vorurteil, dass Restaurants auf Piazzas oft nicht gut sind, bewahrheitet sich leider wieder einmal. View menu

Lugano

Lugano

Lugano, a city in southern Switzerland, blends Swiss precision and Italian flair; enjoy risotto, polenta, and lake fish, reflecting its unique cultural fusion.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pizzeria Enjoy freshly baked pizzas with crispy crusts, savory sauces, and a variety of delicious toppings. Our pizzeria offers a wide range of traditional and gourmet options to satisfy all your cravings. View menu
  • Mediterrane Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • W-lan
  • Lieferung
  • menu
  • Sitzplätze
  • menu
  • Gastronomie

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Meta

Meta

Palazzo Mantegazza, riva Paradiso 2, 6900 Paradiso, 6902, Lugano, Switzerland

Menu • Pizza • Asiatisch • Vegetarisch • Restaurants


"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"