Amalfi - Menu

Albert-Schott-Straße 3, 82481 Mittenwald, Germany

🛍 Pizza, Fisch, Mittelmeer, Italienisch

4.5 💬 10 Reviews

Phone: +498823936630

Address: Albert-Schott-Straße 3, 82481 Mittenwald, Germany

City: Mittenwald

Dishes: 7

Reviews: 10

Website: https://Mittenwald

"Fiese whispered in the middle of the forest and in front of me an auto-driven pile that drove me with his way to white gluten, are there cars without second gear? Since I am too late for a free space in the parking lot on the lower market. Turn, park, blow! Where do I eat now? I don't want a long walk in the weather. On the way I discovered the lights on the other side of the road of Ristorante Amalfi da Francesco. Now they just have to cook, I thought and sent a prayer to heaven. The entrance sounded a strong “Buongiorno” and a friendly Italian Lt from the depths of the large guest room. Bill Angelo appeared in my field of vision. Because I thought of nothing better, I said: “I am alone” and have a bright “now no longer”. He led me at the large appetizer counter in an exemplary clean way into a smaller space and placed me not on the small cat table, but on a beautiful large table at the window. White tablecloth, fresh rose, quickly illuminated candle – that fits! I heard the phrase I could have embraced Angelo: “Do you want to drink or look?” At the latest, he wrapped me around my finger. In addition to the usual suspects, the card offers daily offers on the first page. Here I chose the homemade ravioli with sampi in lobster butter sauce € 10.50 as well as a mixed salad € 4.50 . And for drinking please a Cola light 0.4 l. € 3, . The bread Angelo brought me with the salad, he had previously freshly cut. He put another bottle of oil, balsamico and a large pepper mill on the table. In addition to various leaf salads, the bowl contains tomatoes, carrots, partly peeled cucumbers and peppers. I was very fond of homework. Angelo did not want to tell me the ingredients, but assured me that no mayonnaise is used and that the green color is derived from the rocket. The next advantage for the service was to delete the empty salad bowl. Angelo took the used cutlery and covered new for the pasta. And that looked very appetizing and also discouraged a tempting scent. The dough of Ravioli was a bit too hard for Al Dente, but better than too soft. The filling tasted me, but I hadn't seen any sloppy taste, I wouldn't sign it now. The best was the lobster sauce, the isolated crabs did not have to be. Four stars are worth the court. In the meantime, Angelo looked over and wondered if I was satisfied. And so he came back a little later after cleaning and asked for an espresso request? Yeah, like a Macchiato and if he could recommend a dessert? “Everything done” he stressed. “And what should I take?” He tended to be a white chocolate mousse and I trusted him. The cook had died during decoration with chocolate and strawberry sauce, I would like some fresh fruit. Apart from that, the mousse was a dream. Solve, light, really sweet and mischievous. You can pay 6 euros. The espresso fell off, he could have been hotter and stronger. To the toilets I crossed the entire guest room, which was a bit filled and discovered the stairs to the base next to the pizza baker. The finished pizzas he just got out of the wood stove looked like they tasted me. Conclusion: I ended up here completely randomly and was most pleasantly surprised. I'm glad to come back. And if the weather is allowed, then I sit on the large terrace. In service, I thought if 5 stars weren't exaggerated. But because I watched Angelo gave the child a smiling sucker at the side table when the parents paid, I thought he deserved the highest score. Children are the guests of the future!"

Menu - 7 options

All prices are estimates.

Josef Josef

Super Mega lecker und super freundlich immer wieder gern

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Reviews

Keven
Keven

Saltimboca, Penne Diavola, Zabaionne und obendrauf Sambucca. Perfetto. Grazie a tutti, e speciale a Angelo. Es war fantastisch!


Κυπαρισσία
Κυπαρισσία

Pretty average food, compared to other restaurants in the area, their Meat is quite poor standard. Their personel is not very nice as well.


Birte
Birte

Great atmosphere, lovely people and real tasty italian food. The Spaghetti olio è alio are the best i have ever had! Pizza also very delicious and the service is very warm and loving! Thank you!


Elio
Elio

We had a great meal here with huge calzone which almost killed my husband when he couldn't stop eating it ! My grilled fish meal was really fabulous and fresh . Great atmosphere with lovely Italian staff. Well worth a visit


Götz
Götz

,If you are tired from traditional German food, this Italian restaurant have a huge divers .menu with great pizza and other traditional Italian meal. The service is nice but a bit slow but the food is great and the atmosphere is nice,


Dietmar
Dietmar

Our last meal in Mittenwald before beginning our long trek home was at Amalfi da Francesco. We both had pizzas and a salad to share. The pizzas were very good and very large as was the salad. Service was also very good with polite and pleasant staff. we can strongly recommend the Amalfi


Britta
Britta

We enjoyed a wonderful meal in this Italian restaurant and are puzzled as to why it is not rated much higher on TripAdvisor. The host was so welcoming, the service was wonderful, English was spoken and was included on the menu. It was evident that they really care about the food and their customers.


Heiko
Heiko

Amalfi Da Francesco is a true gem. The antipasti layed out in a display entices you to want to try more, much more! The pizza, pasta, desert, and friendly service is all second to none! I have been 2 times - once with friends ad more recently on my own. I cannot fault the place and will look forward to my next visit! Don't miss this one as it is a one in a million!


Xavier
Xavier

Fiese whispered in the middle of the forest and in front of me an auto-driven pile that drove me with his way to white gluten, are there cars without second gear? Since I am too late for a free space in the parking lot on the lower market. Turn, park, blow! Where do I eat now? I don't want a long walk in the weather. On the way I discovered the lights on the other side of the road of Ristorante Amalfi da Francesco. Now they just have to cook, I thought and sent a prayer to heaven. The entrance sounded a strong “Buongiorno” and a friendly Italian Lt from the depths of the large guest room. Bill Angelo appeared in my field of vision. Because I thought of nothing better, I said: “I am alone” an...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Mittelmeer Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

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Postkeller

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Gaststatte am Kurpark

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Ludwig-Murr-Straße 34, 82481, Mittenwald, Germany

Deutsch • Eiscreme • Europäisch • Meeresfrüchte


"We have learned that quite a large fraction of the restaurants and businesses in Mittenwald take their vacation in April or May. As a result, many of the top rated restaurants were not open. We got lucky with Gaststatte am Kurpark. It reopened on our last full day on Mittenwald. The dining room was largely empty when we arrived, although there was a table of regular customers in the back. The waitress was very friendly, delivered menus, took a drink order, and then brought us our drinks. Since the menu is quite extensive and in German, it took some time to translate the options from German into English and explain all of them to my wife. After a considerable wait, which the waitress apologized for, we ordered. The Tyroler Speckknödel soup was something I wanted to try. It was good, but not something I would likely order again. The dumpling was a bit on the dense side for my taste. My wife ordered one of the beef steaks. It was very nicely prepared, very flavorful, and accompanied by crispy frites and a green bean and bacon vegetable dish. My wife thoroughly enjoyed the meal. I similarly enjoyed the pork schnitzel, which was done gypsy style, with a mushroom cream sauce, and accompanied by farfalle that was a bit overcooked for my taste, but still quite good. The mixed salad that accompanied the dish had nicely contrasting elements and was quite tasty. Overall, I thought both of the lunch dishes were nicely prepared. As we lunched, some local residents came and were having a wedding celebration. It became clear that this restaurant has a strong local following. Service could have been a bit more attentive, but considering that this was the first day back, I can understand that there were a few glitches and an urge to spend a little time with regular customers. I suspect that if we came back tomorrow that that aspect would have improved. As it is, I hope to return during my next visit to Mittenwald and feel comfortable recommending this restaurant to anyone wanting a lunch or dinner of local Bavarian dishes. It was also one of the few we have dined out that had fish offerings. There are numerous beers available, and also some wine offerings"