Antica Osteria Da Bigat

cozy and very intimate place. great food perfect service.

top anchovies and so the flour. nice environment in the center.

high level flour ... simple local with a menu of Piedmont and Ligurian specialties View menu

I ordered the trip in damp. I was wrong. he knew dacetus and, from what world the laceto is oa to cover much more. apart from the lacetum was not even good, unhappy portion 9. discreet brown cheese (one teaspoon 5 never more

tavern where you eat Ligurian and Piedmont dishes. fast in service and excellent value for money. I ate the Ligurian and vegetable stuffed cakes with a flour baked in the wood oven, not greased and digetibilusdima. I highly recommend a visit.

dishes of the traditional Piedmontese cuisine with the legendary flour, queen of the local, without forgetting the linguine with the cauda wet, the fantastic matured shape of roccaverano, the mixed dish tant da ste viv so much to stay alive. many other dishes to discover. View menu

This is a traditional small restaurant with unfortunately too many meaty dishes. But their specialty is totally vegan: fire oven baked farinata, a typical chickpea flour cake, cooked with salt and rosemary. They also have some vegetable dishes, and a lemon sorbet as dessert.

I try to water where we can have lunch, without any special but good and clean expectation. walking in the center I find this very nice place with an attractive menu. Peperoni in cauda wets, risotto with chestnut and watery and bunet. All good, clean room, very friendly owner. Great for a fast but good meal.

Being a tourist I was really looking forward to trying some traditional food from the Acqui region. My Nonna is from this area and I was looking forward to tasting all the foods she has raved about for so many years. Antica was cheap but not even worth the price. Very bland food and small portions just thrown onto the plate. The white wine was warm and so was the beer. We unfortunately couldn't finish our second course because of the poor and inedible ingredients. To top off the night the waitresses were very unprofessional. One of the waitress didnt have clothes that fit her and decided to show of her black g-string as part of the nights entertainment. I have never written a review on tripa... View menu