Arian Grill - Menu

Großherzog-Friedrich-Straße 6, Saarbrücken I-66111, Deutschland, Saarbruecken, Germany

🛍 Grill, Türkisch, Vegetarisch, Mexikanisch

4.4 💬 4667 Reviews
Arian Grill

Phone: +4968135723

Address: Großherzog-Friedrich-Straße 6, Saarbrücken I-66111, Deutschland, Saarbruecken, Germany

City: Saarbruecken

Menu Dishes: 11

Reviews: 4667

Website: https://arian-grill-parkdeck.business.site/

"Zu aller erst, Sau leckerer Döner! Seid dem ich das erste Mal da war hab ich mich in den Döner verliebt. Ich finde das Personal hat schon was an sich. Stehen hinter der Theke und mache Witze miteinander und sind gut gelaunt. Da wartet man gerne auf sein Essen. Der Preis hällt sich zu den heutigen Preisen in gränzen. Ist nicht der Billigste Preis aber auch nicht der billigste Döner. Bieten alle Fleischsorten an also Kalb- und Hünchenfleisch. Das Ambiente ist etwas naja außergewöhnlich durch seine Lage im Parkhaus. Dennoch ein interessanter Ort zum sitzen, Hier ist immer etwas los. Diesen Dönerladen sollte man Mal ausprobiert haben. Liebe Grüße an das Ariane Grill Team"

Full menu - 11 options

All prices are estimates on menu.

Dönef (Hähnchen & Pute)

Salads

Mixed Specialties

Doner Specialties

Pasta

Chicken

Indian

Specialty Pizza

Beliebte Gerichte

Carolin Carolin

Leckere Rigatoni und nette Menschen für wenig Geld. Was will man mehr

Address

Show Map

Reviews

marc
marc

Ehrenrestaurant. Klassiker in Saarbrücken. Inhaber ist ein Ehrenmann.


Ali
Ali

Bester kebab in Saarbrücken und der Mitarbeiter iraker hammer crazy boy


Matthias
Matthias

Einer der Orte, wo man auch noch spät abends was gutes zu essen kriegen kann. View menu


dondome87
dondome87

Der Laden ist einfach eine Legende in Saarbrücken. Da muss jeder Mal gewesen sein. Seit Jahren immer alles bestens.


Leonard
Leonard

Immer freundlich und schnelle Zubereitung, gute Lage. Nur Barzahlung möglich, eine große Rigatoni rot-weiß kostet momentan 7€.


Simone
Simone

Großer Kebab relativ klein; die viele Petersilie ist zu dominant. Update November 2023: Aufgewärmtes Fleisch, das nicht mehr frisch schmeckt. View menu


Konrad
Konrad

Sorry aber die Soße war absolut überwürzt, Fleisch war geschmacklos und 7,50€ für den Döner war absolut nicht gerechtfertigt. Massenabfertigung mit schlechter Qualität, mehr nicht.


Lachsack
Lachsack

DIE ADRESSE für Rigatoni in Saarbrücken. Sehr lecker, sehr saftig und kostengünstig. Immer schön mit maggi dabei. Mir läuft schon wieder das wasser im Mund zusammen, wenn ich nur daran denke.


W0rscht
W0rscht

Zu aller erst, Sau leckerer Döner! Seid dem ich das erste Mal da war hab ich mich in den Döner verliebt. Ich finde das Personal hat schon was an sich. Stehen hinter der Theke und mache Witze miteinander und sind gut gelaunt. Da wartet man gerne auf sein Essen. Der Preis hällt sich zu den heutigen Preisen in gränzen. Ist nicht der Billigste Preis aber auch nicht der billigste Döner. Bieten alle Fleischsorten an also Kalb- und Hünchenfleisch. Das Ambiente ist etwas naja außergewöhnlich durch seine Lage im Parkhaus. Dennoch ein interessanter Ort zum sitzen, Hier ist immer etwas los. Diesen Dönerladen sollte man Mal ausprobiert haben. Liebe Grüße an das Ariane Grill Team View menu

Saarbruecken

Saarbruecken

Saarbruecken, near the French border, is known for its mix of French and German culture, offering dishes like Dibbelabbes and Lyoner sausage, often enjoyed with regional beers.

Categories

  • Grill Succulent meats and fresh vegetables perfectly cooked over an open flame, delivering rich smoky flavors. Savor tender steaks, juicy burgers, and tangy marinated kebabs, all grilled to perfection for an unforgettable dining experience.
  • Türkisch Indulge in the rich flavors of Turkey with dishes featuring succulent meats, fresh vegetables, and aromatic spices. Savor classics like kebabs, mezes, and baklava, bringing the vibrant taste of Turkish cuisine to your table. View menu
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

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Gusto Steakhouse

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"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"