Asia Ming - Menu

St. Johanner Str. 32, 66111 Saarbrücken, Germany

🛍 Sushi, Fleisch, Desserts, Vegetarisch

3.9 💬 2474 Reviews
Asia Ming

Phone: +4968176188338

Address: St. Johanner Str. 32, 66111 Saarbrücken, Germany

City: Saarbrücken

Menu Dishes: 33

Reviews: 2474

Website: http://asia-ming.de

"The Asia Restaurant Ming has been around two years. It is located in the middle of the city near the Saarbrücker Main Station, near the Europa Gallery and the Congress Hall. A not inconsiderable location disadvantage for the Ming is that it does not have its own parking spaces. Guests can get a free parking at the main station with good luck and are otherwise dependent on the City Park or the parking garages of the central area (Parkhaus Europa-Galerie, Parkhaus Alte Post and others; nothing for people with a short lunch break, because it is a good piece of road to the Ming, which then must return to the car with a full stomach. In view of this situation, we have probably waited so long with our first visit, although we had only heard positively about this place so far. The management of the Ming obviously knows about the improper parking situation and therefore takes over the parking fees for its guests at noon EUR 1.50 and in the evening EUR 3.00 (the amounts are deducted from the final invoice amount, at least in the town of Saarbrücken, no second Asian restaurant of similar size is known. The equipment works fairly dense, predominant color is the well-known dark China red. Beautiful glass art, as good as no kitsch and nothing seems overloaded. I liked the colorful children's playroom; that gets half a star from me and so I come to three and a half stars for the ambience. Cleanliness: everywhere really very clean, the wet rooms flash and flash formally. Four stars. Service: During our visit is a young Chinese and two young German men (the martial haircut of the US martial S.E.A.L.S. is currently scary in ; but I bet none of the two drunk men were ever in use in the covenant. They didn't have much to do, especially since the few guests, so also we decided to do the lunch buffet. For the service drink only the beverages, clean empty plates and lashing. In fact, if the cottage is full and along with buffet should also lead the complete à la carte business, the service team certainly needed a considerable increase to avoid land. This time we didn't know much service, so I can't forgive more than two and a half stars. Food and drink: offers are served next to the lunch buffet with sushi (EUR 8.90 per person the evening buffet with Mongolian grill (EUR 16.90 p.P. and the weekend buffet with Mongolian grill for EUR 17.90 per nose. There is also the normal card; it can be under [here link] to be considered. I drank Bitburger Pils (0.4l EUR 3.50, my wife had an orange choir (0.4l EUR 3.30). We both participated in the lunch buffet with sushi; this cost my wife full of EUR 8.90 and for me as driver EUR 7.40 (EUR 8.90 minus EUR 1.50 as parking fee partial refund We did not use the free coffee on the house; in this case I would have had two more foot marches, to the car and back, for the purpose of parking ticket renewal and that would not have been the best coffee. My wife was more satisfied with the buffet when I did it; she especially praised the many fresh vegetables (determined TK goods that would not otherwise be in Asia buffets, the filling of spring rolls, the Wan Tan bags and the sushi offer that I would not perceive as always. For me, the fried noodles were to muddy and tasteless shrimps, as they were offered here in plastered and fried form, I have eaten Gottseidank and never before. Duck and chicken were normal for Asian buffet, the Quid rings I would have gone around far enough. Good were the Wan Tan and the little dumplings, refreshment was offered as dessert. Neither the red, nor the poison-green gods food I ever pack in Asia buffets; I tried and found the little chocolate with chopped pistachios upstairs. When I consider that my wife was more satisfied with her food than I, I give my very benevolent two and a half stars for food and drink, giving a total of three stars. Price/Performance: Three stars. Conclusion: Especially the parking situation, but also the kitchen performance, I decided: here you are no longer going; The Ming for me is just a buffet that is amusing among many. I don't have to run the wolf! And my wife doesn't really want to go back there."

Lilli Lilli

it was a great experience to be here. I was glad to try many new foods for me. everything was so nice! Thank you for that!

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Reviews

Margrit
Margrit

super duper ask. eating the places are amazing. do not forget to book, especially during the weekend, otherwise they will not get the place.


Uli
Uli

really good eating and fresh, clean atmosphere very friendly staff. for everything you can eat, which is very well provided for quality and service. really a great place over everyone, they'll go back soon.


Lotte
Lotte

Nice buffet at a reasonable price! vegetarian options could have been better and fried menu items could do with less batter coating. I am no maki sushi connoisseur, so can't really say much about it, but they had a good variety View menu


Stephanie
Stephanie

The buffet coats 19.90 euros. It gives you access to all different see foods, sushi menus, fried stuff, desserts, etc. The sushi quality was high, and they were fresh, but fried items weren’t appealing to me. They had a cool robot that brings your plate to the table and plays music.


Uli
Uli

Nice buffet for 17 € sushi was really fresh. One of the best things is that you can select your own raw meat/seafood/veggies from a big selection and they prepare the exact piece of meat that you selected. Side dishes were a bit lacking for me as a pescatarian. Mainly meat dishes. I have sweet teeth but the desserts didn't grab me. All over it was nice and would definitely go back for those king prawns again.


Fred
Fred

that was our first visit here. we thought we would stop after our Sunday bike ride for some fried starters or sushi. we had no idea how big this place was and how extensive the buffet was! So we did. we have pampered ourselves in all yummies from Sunday buffet, whose high point is the Mongolian grill. it's so good. I can't list all foods. but everything is super fresh and crisp. they check their vaccination status or need a negatiwtest to feed in. they have provided COVID-19 testkits, which they also wait for their results after 15 minutes. Furthermore, they need to travel around and hand gloves for the buffet (although I am not sure whether it is a COVID-19 or a general hygiene measure). View menu


Norman
Norman

The most unprofessional ,rude , and aggressive waitress I have ever seen. I’m wondering why a restaurant with this level has such a unprofessional Chief , we reserved a table for six adults and two kids and when we came the waiter started to insult and attacks us and speak in a loud and i appropriate way with us and with the kids although he forced us to take a table away from the buffet because we have kids , and this with full mouth he said i prefer you leave i don’t want you ???? He kicked us out we don’t know why ? Despite being so flexible with him and accepted many insults from him while we have our guests with us but unfortunately he didn’t appreciate that and kept being rude and raci...


Marc
Marc

The Asia Restaurant Ming has been around two years. It is located in the middle of the city near the Saarbrücker Main Station, near the Europa Gallery and the Congress Hall. A not inconsiderable location disadvantage for the Ming is that it does not have its own parking spaces. Guests can get a free parking at the main station with good luck and are otherwise dependent on the City Park or the parking garages of the central area (Parkhaus Europa-Galerie, Parkhaus Alte Post and others; nothing for people with a short lunch break, because it is a good piece of road to the Ming, which then must return to the car with a full stomach. In view of this situation, we have probably waited so long with...

Saarbrücken

Saarbrücken

Saarbrücken, a charming city in western Germany, blends French and German cultures with unique Saarland specialties like Lyoner sausage, Dibbelabbes potato dish, and hearty Flammkuchen.

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience. View menu
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

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Gusto Steakhouse

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"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"